X
Search Filters
Format Format
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
index medicus (4) 4
aspergillus-terreus mtcc-6324 (3) 3
biotechnology & applied microbiology (3) 3
analysis (2) 2
betulinic acid (2) 2
biotechnology (2) 2
biotransformation (2) 2
chemistry (2) 2
derivatives (2) 2
metabolism (2) 2
microbiology (2) 2
triterpenes - metabolism (2) 2
acids (1) 1
alcohol (1) 1
alcohol oxidase (1) 1
alcohol oxidoreductases - chemistry (1) 1
alcohol oxidoreductases - metabolism (1) 1
alcohol-dehydrogenases (1) 1
alcohols (1) 1
alcohols - metabolism (1) 1
alkanes - pharmacology (1) 1
alkoholdehydrogenase (1) 1
alkohole (1) 1
animals (1) 1
antineoplastic agents, phytogenic - metabolism (1) 1
armillaria - metabolism (1) 1
armillaria luteo-virens sacc zjuqh100-6 (1) 1
armillaria luteo‐virens sacc zjuqh100‐6 (1) 1
aromatic alcohol oxidase (1) 1
aspergillus - drug effects (1) 1
aspergillus - growth & development (1) 1
aspergillus - ultrastructure (1) 1
aspergillus terreus (1) 1
bacteria (1) 1
bakterien (1) 1
betulin (1) 1
betulin-28-monooxygenase (1) 1
betulin‐28‐monooxygenase (1) 1
biocatalysis (1) 1
biochemistry & molecular biology (1) 1
biochemistry, general (1) 1
biodegradation (1) 1
biotransformation condition (1) 1
birch bark (1) 1
cancer (1) 1
carbon-compounds (1) 1
catalysis (1) 1
catalytic-reaction (1) 1
cells (1) 1
chemistry, applied (1) 1
cholesterin (1) 1
cholesterol (1) 1
cholesterol oxidase (1) 1
chromatography, liquid (1) 1
cladosporium-resinae (1) 1
contamination (1) 1
cunninghamella - metabolism (1) 1
cunninghamella blakesleeana (1) 1
cytochrome-p450 (1) 1
dextrose (1) 1
ds-1 cholesterol oxidase (1) 1
enzym (1) 1
enzymes (1) 1
fatty acid (1) 1
fatty acids (1) 1
fatty acids - analysis (1) 1
fatty acids - biosynthesis (1) 1
filamentous fungi (1) 1
flavin adenine-dinucleotide (1) 1
food science & technology (1) 1
fungi (1) 1
fungus pleurotus-eryngii (1) 1
glucose (1) 1
glucose - pharmacology (1) 1
grown candida-tropicalis (1) 1
hydrocarbon (1) 1
hydrocarbons (1) 1
hydrocarbons - pharmacology (1) 1
hydrogen-peroxide (1) 1
in-vitro (1) 1
industrial equipment (1) 1
industrial microbiology - methods (1) 1
industrial-applications (1) 1
industrielle anwendung (1) 1
ionization (1) 1
katalytische reaktion (1) 1
kohlenstoffverbindung (1) 1
lipid (1) 1
lipid metabolism - drug effects (1) 1
lipids (1) 1
liquid chromatography (1) 1
long chain alcohol oxidase (1) 1
lupane (1) 1
mass spectrometry (1) 1
mathematical optimization (1) 1
microbial genetics and genomics (1) 1
microbial-degradation (1) 1
microorganisms (1) 1
models, molecular (1) 1
molecular-mass (1) 1
more...
Language Language
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Food Chemistry, ISSN 0308-8146, 01/2013, Volume 136, Issue 1, pp. 73 - 79
► can be used to convert betulin into betulinic acid. ► The transformation of betulin by cultured cell was proposed. ► We report the optimised bioconversion... 
Betulin | Cunninghamella blakesleeana | Biotransformation | Betulinic acid | CELLS | FOOD SCIENCE & TECHNOLOGY | TRITERPENES | LUPANE | NUTRITION & DIETETICS | METABOLISM | ASPERGILLUS-TERREUS MTCC-6324 | CHEMISTRY, APPLIED | DERIVATIVES | Industrial Microbiology - methods | Cunninghamella - metabolism | Triterpenes - metabolism
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.