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International Biodeterioration & Biodegradation, ISSN 0964-8305, 01/2014, Volume 86, pp. 202 - 209
Journal Article
British Journal of Nutrition, ISSN 0007-1145, 01/2016, Volume 115, Issue 1, pp. 39 - 54
Journal Article
Toxins, ISSN 2072-6651, 02/2018, Volume 10, Issue 2, p. 57
Journal Article
Journal of Food Protection, ISSN 0362-028X, 10/2013, Volume 76, Issue 10, pp. 1668 - 1668
Three major outbreaks of salmonellosis linked to consumption of peanut butter during the last 6 years have underscored the need to investigate the potential... 
Aflatoxins
Journal Article
International Journal of Food Microbiology, ISSN 0168-1605, 04/2013, Volume 162, Issue 3, pp. 231 - 236
In order to determine whether dried mushrooms are a foodstuff that may be less susceptible to infection by toxigenic molds and consequently to mycotoxin... 
Aflatoxins
Journal Article
Journal of Food Protection, ISSN 0362-028X, 08/2013, Volume 76, Issue 8, pp. 1414 - 1414
Brazil nut (Bertholletia excelsa) is an important commodity from the Brazilian Amazon, and approximately 37,000 tons (3.36 10 super( 7) kg) of Brazil nuts are... 
Aflatoxins
Journal Article
Journal of Food Protection, ISSN 0362-028X, 04/2013, Volume 76, Issue 4, pp. 702 - 702
In a previous study, inedible almond pick-out samples were assayed for aflatoxin and aflatoxigenic Aspergillus species. These samples contained high... 
Aflatoxins
Journal Article
Journal of Separation Science, ISSN 1615-9306, 01/2014, Volume 37, Issue 1-2, pp. 92 - 98
A novel, simple, and rapid method is presented for the analysis of aflatoxin B sub(1), aflatoxin B sub(2), and ochratoxin A in rice samples by dispersive... 
Aflatoxins
Journal Article
American Journal of Clinical Nutrition, ISSN 0002-9165, 05/2006, Volume 83, Issue 5, pp. 1199 - 1203
Journal Article
Food Control, ISSN 0956-7135, 11/2013, Volume 34, Issue 1, pp. 241 - 248
Consumers prefer organic food as they consider it healthier and safer. Since Aflatoxin M1 (AFM1) in milk and dairy is considered as hazard to human health this... 
Aflatoxins
Journal Article
Food Control, ISSN 0956-7135, 09/2013, Volume 33, Issue 1, pp. 287 - 292
Aflatoxins (AFs), the secondary metabolites produced by species of Aspergillus, have harmful effects on humans, animals, and crops that result in illnesses and... 
Aflatoxins
Journal Article
Food Control, ISSN 0956-7135, 04/2013, Volume 30, Issue 2, pp. 411 - 417
From all the currently known mycotoxins, aflatoxin B (AFB ) presents the greatest public health and agro-economic significance. Its metabolite, aflatoxin M... 
Aflatoxin B1 | Aflatoxin M1 | Aflatoxin | Mycotoxin | Milk | ELISA | Aflatoxin B | Aflatoxin M | AFB
Journal Article
Food Control, ISSN 0956-7135, 07/2013, Volume 32, Issue 1, pp. 205 - 215
The concept of Food Safety Objective (FSO) has mostly been applied to understanding the effects of handling and processing on levels of bacterial pathogens in... 
Aflatoxins
Journal Article
Analytica Chimica Acta, ISSN 0003-2670, 06/2014, Volume 829, pp. 68 - 74
The aflatoxin M (AFLAM ) is a mycotoxin that results from the hydroxylation of the aflatoxin B (AFLAB ). It contaminates the milk of animals fed with a diet... 
Aflatoxin B1 | Liquid chromatography | Aflatoxin M1 | Analytical method | Milk | Aflatoxin B1 - isolation & purification | Aflatoxin B1 - analysis | Milk - chemistry | Temperature | Aflatoxin M1 - isolation & purification | Animals | Cattle | Aflatoxin M1 - analysis | Dairy Products - analysis | Chromatography, High Pressure Liquid
Journal Article