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1. Animal feed science and technology
Animal feed science and technology, ISSN 0377-8401, 1976
Animal nutrition | Aliments pour animaux | Alimentation | Animaux | Periodicals | Research | Feeds | Recherche
Journal
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2. Full Text Growth performance, feed digestibility, body composition, and feeding behavior of high– and low–residual feed intake fat-tailed lambs under moderate feed restriction
by Rajaei Sharifabadi, H and Naserian, A.A and Valizadeh, R and Nassiry, M.R and Bottje, W.G and Redden, R.R
Journal of Animal Science, ISSN 0021-8812, 08/2016, Volume 94, Issue 8, pp. 3382 - 3388
Two experiments were conducted to evaluate the effect of moderate feed restriction on productivity of lambs classified on the basis of phenotypic expression of... 
Feed restriction | Residual feed intake | Feeding behavior | Feed efficiency | Body composition | Lamb | Eating | Male | Sheep - growth & development | Feeding Behavior - physiology | Sheep - physiology | Phenotype | Animals | Animal Feed - analysis | Animal Nutritional Physiological Phenomena | Body Composition - genetics | Food Deprivation | Sheep - genetics | Weight Gain | Body Composition - physiology | Diet - veterinary | Animal feeding behavior | Physiological aspects | Genetic aspects | Research | Lambs
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3. Full Text Insect proteins - A new source for animal feed: The use of insect larvae to recycle food waste in high-quality protein for livestock and aquaculture feeds is held back largely owing to regulatory hurdles
by Stamer, Andreas
EMBO Reports, ISSN 1469-221X, 06/2015, Volume 16, Issue 6, pp. 676 - 680
Animals | Insecta - growth & development | Larva | Dietary Proteins | Livestock | Waste Products | Aquaculture - legislation & jurisprudence | Insect Proteins | Animal Feed | Aquaculture - methods | Food | Science & Society
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4. Feed efficiency in swine
by Patience, John Francis
2012, ISBN 9789086862023, 275
This book offers insight into the many factors affecting feed efficiency in swine production, ranging from diet processing to herd health, from nutrition to... 
Porcs | Nutrition | Swine | Alimentation | Feeding and feeds | Evaluation | Life Sciences | Life Sciences, general
Book
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5. Insects as food and feed
: from production to consumption
by Huis, Arnold van, editor and Tomberlin, Jeffery K., editor
2017, ISBN 9086868495, 447 pages
Alternative protein sources are urgently required as the available land area is not sufficient to satisfy the growing demand for meat. Insects have a high... 
Edible insects | Insect rearing | Animal feeding | Entomophagy | Food security
Book
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6. Feed formulations
by Perry, Tilden Wayne
1982, 3rd ed., ISBN 9780813421742, xxiii, 380
Animal nutrition | Aliments pour animaux | Feeds | Alimentation | Animaux
Book
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7. Full Text Synthesis and characterization of the core–shell magnetic molecularly imprinted polymers (Fe3O4@MIPs) adsorbents for effective extraction and determination of sulfonamides in the poultry feed
by Kong, Xuan and Gao, Ruixia and He, Xiwen and Chen, Langxing and Zhang, Yukui
Journal of Chromatography A, ISSN 0021-9673, 07/2012, Volume 1245, pp. 8 - 16
► We present a general method to prepare the core–shell magnetic MIPs nanoparticles (Fe O @MIPs) for sulfamethazine. ► The Fe O @MIPs possess a highly improved... 
Poultry feed | Molecularly imprinted polymers (MIPs) | Sulfonamide | Magnetic nanoparticles | CHEMISTRY, ANALYTICAL | BOVINE HEMOGLOBIN | BIOCHEMICAL RESEARCH METHODS | PROTEIN RECOGNITION | MASS-SPECTROMETRY | PERFORMANCE LIQUID-CHROMATOGRAPHY | NANOPARTICLES | TRACE ANALYSIS | SELECTIVE REMOVAL | WATER SAMPLES | SORBENT ASSAYS | SOLID-PHASE EXTRACTION | Poultry industry | Adsorption | Animal feeding and feeds | Sulfonamides | Amides | Polymer industry | Polymers | Scanning electron microscopy | Imprinted polymers | Poultry | Surface chemistry | Selectivity | Ducks | Silicon dioxide
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8. Feed science
by Orskov, E. R
1988, World animal science. B, ISBN 0444426620, Volume 4., xiii, 336
Animal nutrition | Aliments pour animaux | Feeds | Alimentation | Animaux
Book
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9. Conducting national feed assessments
by Coughenour, Michael B and Makkar, Harinder P. S and Food and Agriculture Organization of the United Nations
2012, FAO animal production and health manual, ISBN 9251073325, Volume 15., xvi, 200
Analyse | Aliments pour animaux | Feeds | Analysis
Book
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10. Animal feed
: types, nutrition and safety
by Borgearo, Sarah R
2011, Agriculture issues and policies., ISBN 1612093469, xiii, 262
Animal nutrition | Aliments pour animaux | Feeds | Animal feeding | Alimentation | Animaux
Book
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11. Feed evaluation
by Osuji, P. O and Nsahlai, I. V and Khalili, H and International Livestock Centre for Africa
1993, ILCA manual, ISBN 9290532785, Volume 5., v, 36
Book
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12. Feed formulations
by Perry, Tilden Wayne
1975, 2nd ed., xxiii, 272
Animal nutrition | Aliments pour animaux | Feeds | Alimentation | Animaux
Book
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13. Nutrition and feeding of organic pigs
by Blair, Robert
2007, ISBN 9781845931919, viii, 322
Agriculture biologique | Aliments pour animaux | Composition | Swine | Alimentation | Porcs | Organic farming | Feeds | Feeding and feeds
Book
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14. Animal feed contamination
: effects on livestock and food safety
by Fink-Gremmels, Johanna
2012, Woodhead Publishing series in food science, technology and nutrition, ISBN 9780857093615, Volume no. 215., xxxii, 672
Aliments pour animaux | Mesures | Foodborne diseases | Maladies d'origine alimentaire | Safety measures | Sécurité | Feeds | Contamination
Book
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15. Biting the hands that feed us
: how fewer, smarter laws would make our food system more sustainable
by Linnekin, Baylen. author
2016, ISBN 9781610916752, xxi, 257 pages
"Food waste, hunger, inhumane livestock conditions, disappearing fish stocks--these are exactly the kind of issues we expect food regulations to combat. Yet,... 
Food industry and trade | Sustainable agriculture | Law and legislation | Food law and legislation | Environmental aspects | Livestock | Moral and ethical aspects | Nutrition policy | Food consumption | Food supply | Government policy | Livestock - Moral and ethical aspects - United States
Book
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16. Full Text Mycotoxin occurrence in feed and feed raw materials worldwide: long‐term analysis with special focus on Europe and Asia
by Streit, Elisabeth and Naehrer, Karin and Rodrigues, Inês and Schatzmayr, Gerd
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 09/2013, Volume 93, Issue 12, pp. 2892 - 2899
During an 8‐year period, 17 316 samples of feed and feed raw materials from all over the world were analysed for contamination with aflatoxins, ochratoxin A,... 
long‐term survey | feed | mycotoxins | Long-term survey | Mycotoxins | Feed | FOOD SCIENCE & TECHNOLOGY | CLIMATE-CHANGE | CONTAMINATION | PREVALENCE | PUNJAB | FEEDSTUFFS | long-term survey | AGRICULTURE, MULTIDISCIPLINARY | ANIMAL FEED | CHEMISTRY, APPLIED | AFLATOXIN M-1 | COMMODITIES | FOOD | MILK | Guidelines as Topic | Animal Welfare | Mycotoxins - analysis | Global Health | Europe | Humans | Crops, Agricultural - microbiology | Foodborne Diseases - veterinary | Mycotoxins - toxicity | Animal Feed - standards | Food Contamination - prevention & control | Animals | Animal Feed - analysis | Crops, Agricultural - adverse effects | Foodborne Diseases - prevention & control | Animal Feed - microbiology | Asia | Spatio-Temporal Analysis | Crops, Agricultural - chemistry | Foodborne Diseases - etiology | Animal Feed - adverse effects | Analysis | Raw materials | Aflatoxins | Austenitic stainless steels | Zearalenone | Foods | Contamination | Weather conditions
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17. Nutrition and feeding of organic cattle
by Blair, Robert
2011, ISBN 1845937589, x, 293
Agriculture biologique | Cattle | Alimentation | Bovins | Beef cattle | Organic farming | Bovins de boucherie | Feeding and feeds
Book
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18. Feed additive compendium
Animal Health Institute
Feed additive compendium, ISSN 0071-450X, 1966
Feed additives | Aliments pour animaux | Handbooks, manuals, etc | Additifs | Guides, manuels, etc
Journal
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19. Full Text Cattle on feed
and United States. Crop Reporting BoardUnited States. Agricultural Statistics Board
Cattle | United States | Cattle trade | Feeding and feeds
eJournal
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20. Three-breed rotational crossbreds of Montbéliarde, Viking Red, and Holstein compared with Holstein cows for feed efficiency, income over feed cost, and residual feed intake
by Shonka-Martin, B.N and Heins, B.J and Hansen, L.B
Journal of Dairy Science, ISSN 0022-0302, 04/2019, Volume 102, Issue 4, pp. 3661 - 3673
Rotational 3-breed crossbred cows of Montbeliarde, Viking Red, and Holstein (CB) were compared with Holstein (HO) cows for alternative measures of feed... 
crossbreeding | feed efficiency | AGRICULTURE, DAIRY & ANIMAL SCIENCE | 1ST 150 DAYS | PURE HOLSTEINS | FOOD SCIENCE & TECHNOLOGY | DRY-MATTER INTAKE | FRIESIAN COWS | JERSEY | DAIRY-COW | X HOLSTEIN | BODY CONDITION SCORE | TRAITS | LACTATION | Animal Feed - economics | Body Weight | Breeding | Dairying - economics | Income | Energy Intake | Cattle - genetics | Eating - physiology | Pregnancy | Animals | Energy Metabolism | Cost-Benefit Analysis | Female | Lactation - physiology | Parity | Cattle - physiology | Crosses, Genetic | Diet - veterinary | Lactation - genetics | Milk
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