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c-13-norisoprenoids (26) 26
norisoprenoids (15) 15
food science & technology (14) 14
chemistry, applied (11) 11
index medicus (11) 11
biochemistry & molecular biology (6) 6
nutrition & dietetics (6) 6
plant sciences (6) 6
wine (6) 6
analysis (5) 5
beta-ionone (5) 5
c13-norisoprenoids (5) 5
identification (5) 5
red wines (5) 5
wine - analysis (5) 5
agriculture, multidisciplinary (4) 4
aroma (4) 4
beta-damascenone (4) 4
carotenoids (4) 4
flavor (4) 4
gas chromatography-mass spectrometry (4) 4
gas-chromatography (4) 4
grape (4) 4
grapes (4) 4
impact odorants (4) 4
norisoprenoids - analysis (4) 4
phenols - analysis (4) 4
quantitative-determination (4) 4
vitis - chemistry (4) 4
abscisic-acid (3) 3
alcohols (3) 3
anthocyanin (3) 3
aroma compounds (3) 3
biotechnology & applied microbiology (3) 3
c 13 -norisoprenoids (3) 3
chemistry, medicinal (3) 3
components (3) 3
constituents (3) 3
fermentation (3) 3
flavor compounds (3) 3
fruit - chemistry (3) 3
functional-characterization (3) 3
glucosides - chemistry (3) 3
glucosides - isolation & purification (3) 3
glycosides (3) 3
molecular structure (3) 3
plant leaves - chemistry (3) 3
precursors (3) 3
seasons (3) 3
solid-phase microextraction (3) 3
temperature (3) 3
traube (3) 3
volatile compounds (3) 3
1,1,6-trimethyl-1,2-dihydronaphthalene (2) 2
alcohols - analysis (2) 2
alkohole (2) 2
anthocyanins - analysis (2) 2
apollonias-barbujana (2) 2
biochemistry, general (2) 2
cabernet-sauvignon (2) 2
carotenoid cleavage dioxygenase (2) 2
chemical-composition (2) 2
cyclohexanones - chemistry (2) 2
cyclohexanones - isolation & purification (2) 2
evolution (2) 2
expression (2) 2
extraction (2) 2
fractions (2) 2
fruits (2) 2
gas chromatography (2) 2
gas-chromatography-olfactometry (2) 2
genes (2) 2
glucosides (2) 2
harvesting (2) 2
honey (2) 2
hplc-dad (2) 2
jahreszeit (2) 2
leaves (2) 2
life sciences (2) 2
linalool (2) 2
microbiology (2) 2
microclimate (2) 2
monoterpenes (2) 2
norisoprenoids - chemistry (2) 2
norisoprenoids - isolation & purification (2) 2
nuclear magnetic resonance, biomolecular (2) 2
odorants (2) 2
odorants - analysis (2) 2
phenols (2) 2
pinot noir wine (2) 2
riesling wine (2) 2
ripening (2) 2
solid phase microextraction (2) 2
stereoisomerism (2) 2
terpenes - analysis (2) 2
varietal aroma (2) 2
vitis vinifera (2) 2
β-damascenone (2) 2
-, (1) 1
10-hydroxycorreantoside (1) 1
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Food Chemistry, ISSN 0308-8146, 11/2016, Volume 211, pp. 947 - 956
The influence exerted by bunch microclimate on some C -norisoprenoid precursors content was investigated for the first time in Nebbiolo grapes during ripening.... 
Ripening | Nebbiolo | Vine vigour | Vitis vinifera | Vineyard aspect | C13-norisoprenoids | norisoprenoids | WINE | BERRY SKINS | FOOD SCIENCE & TECHNOLOGY | CAROTENOIDS | FLAVOR PRECURSORS | VITIS-VINIFERA L | NUTRITION & DIETETICS | CHARDONNAY | CABERNET-SAUVIGNON GRAPES | TEMPERATURE | ANTHOCYANIN | ACCUMULATION | CHEMISTRY, APPLIED | C-13-norisoprenoids | Microclimate | Vitis - chemistry | Smell
Journal Article
by Yuan, F and Qian, MC
FOOD CHEMISTRY, ISSN 0308-8146, 02/2016, Volume 192, pp. 633 - 641
Developmental changes in the carotenoids and volatile compounds of Pinot noir grape berries were investigated in this study from pea size to harvest during... 
3-ALKYL-2-METHOXYPYRAZINES | Pinot noir grape | FOOD SCIENCE & TECHNOLOGY | GAS-CHROMATOGRAPHY-OLFACTOMETRY | VINIFERA L | CABERNET-SAUVIGNON | RED WINES | VARIETAL AROMA | AROMA COMPOUNDS | NUTRITION & DIETETICS | Carotenoids | EVOLUTION | IMPACT ODORANTS | Aroma | CHEMISTRY, APPLIED | C-13-norisoprenoids | LIGHT EXPOSURE
Journal Article
South African Journal of Enology and Viticulture, ISSN 0253-939X, 2007, Volume 28, Issue 1, pp. 17 - 24
C-13-norisoprenoids were measured in Riesling wines produced from the 1996, 1997 and 2003 vintages within the scope of a long-term nitrogen (N) fertilisation... 
Vitispirane | Damascenone | norisoprenoids | N fertilization | TDN | damascenone | vitispirane | FOOD SCIENCE & TECHNOLOGY | C-13-norisoprenoids | AROMA COMPOSITION | PRECURSORS
Journal Article
Biochemical Systematics and Ecology, ISSN 0305-1978, 04/2019, Volume 83, pp. 7 - 9
One new nor sesquiterpenes, Schesesquiterpene ( ), together with nine reported sesquiterpenes and nor sesquiterpenes ( – ) were obtained from R.Vig.... 
Schefflera kwangsiensis | Schefflera leucantha | Sesquiterpenes | Araliaceae | Schesesquiterpene | ACID | BIOCHEMISTRY & MOLECULAR BIOLOGY | COMPONENTS | IDENTIFICATION | EVOLUTIONARY BIOLOGY | C-13-NORISOPRENOIDS | TRITERPENOID SAPONINS | ANTIOXIDANT | ECOLOGY | CONSTITUENTS | Information management | Analysis | Pharmacy
Journal Article
Food Chemistry, ISSN 0308-8146, 09/2018, Volume 259, pp. 196 - 206
This study extends previous work on Cabernet Sauvignon wines of lowered alcohol concentrations produced by pre-fermentatively substituting proportions of juice... 
Water addition | Alcohol content | Sensory analysis | Berry shrivel | Wine aroma | FOOD SCIENCE & TECHNOLOGY | AROMA | TIME | MATURITY | RED WINES | YEAST | NUTRITION & DIETETICS | C-13-NORISOPRENOIDS | FERMENTATION | JUICE | CHEMISTRY, APPLIED | Wine and wine making | Care and treatment | Grapes | Analysis | Harvesting | Substance abuse | Fermentation | Alcoholic beverage industry
Journal Article
JOURNAL OF EXPERIMENTAL BOTANY, ISSN 0022-0957, 10/2005, Volume 56, Issue 420, pp. 2721 - 2731
A potential Carotenoid Cleavage Dioxygenase (CCD) gene was identified among a Vitis vinifera L. EST collection and a full-length cDNA (VvCCD1) was isolated.... 
MOLECULAR CHARACTERIZATION | GROWTH INHIBITOR | recombinant protein | IDENTIFICATION | 9,10[9 ',10 ']-Carotenoid Cleavage Dioxygenase | PLANT SCIENCES | NORISOPRENOIDS | BETA-CAROTENE | CV SHIRAZ | PATHWAY | GENES | ARABIDOPSIS | C-13-norisoprenoids | grape berry development | PHASEOLUS-VULGARIS
Journal Article
Journal of Natural Products, ISSN 0163-3864, 07/2013, Volume 76, Issue 7, pp. 1303 - 1312
Journal Article
Journal Article
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 05/2005, Volume 53, Issue 9, pp. 3584 - 3591
Journal Article
Chinese Chemical Letters, ISSN 1001-8417, 2009, Volume 20, Issue 11, pp. 1342 - 1344
Two new isomeric compounds of rare acyclic C -norisoprenoids, along with two known lignans sauchinone and licarin A, were isolated from the herb of (Lour.)... 
Acyclic C 13-norisoprenoids | Saururus chinensis | CHEMISTRY, MULTIDISCIPLINARY | Acyclic C-13-norisoprenoids
Journal Article