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Jisuanji Fuzhu Sheji Yu Tuxingxue Xuebao/Journal of Computer-Aided Design and Computer Graphics, ISSN 1003-9775, 11/2017, Volume 29, Issue 11, pp. 2108 - 2116
Journal Article
by Hsu, CC and Su, CJ and Jeng, MF and Chen, WH and Chen, HH
PLANT PHYSIOLOGY, ISSN 0032-0889, 07/2019, Volume 180, Issue 3, pp. 1535 - 1548
The harlequin/black flowers in Phalaenopsis orchids contain dark purple spots and various pigmentation patterns, which appeared as a new color in 1996. We... 
SWISS-MODEL | COLORFUL MODEL | FLAVONOID BIOSYNTHESIS | PROTEIN | SPOT FORMATION | MYB TRANSCRIPTION FACTORS | RED COLORATION | ANTHOCYANIN BIOSYNTHESIS | REGULATORY GENE | PIGMENTATION | PLANT SCIENCES | Orchids | Physiological aspects | Retrotransposons | Genetic aspects | Diseases and pests
Journal Article
Trends in Food Science & Technology, ISSN 0924-2244, 2011, Volume 22, Issue 12, pp. 672 - 688
Plant secondary metabolites are known to be an important source of foods, fragrances, pigment, drugs and so on. Extraction is one of the crucial steps for... 
ANTIOXIDANT ACTIVITY | COLORFUL MODEL | FLAVONOID BIOSYNTHESIS | BIOACTIVE COMPOUNDS | LIQUID-CHROMATOGRAPHY | HOT-WATER EXTRACTION | EFFECTIVE CONSTITUENTS | FOOD SCIENCE & TECHNOLOGY | ESSENTIAL OIL | SAMPLE-PREPARATION | SOLVENT-EXTRACTION | Study and teaching | Plant metabolites | Indexing in process
Journal Article
Scientia Horticulturae, ISSN 0304-4238, 11/2019, Volume 257, p. 108663
In grapevine, proanthocyanins (PAs) and anthocyanins are obtained via the phenylpropanoid pathway. These metabolites are synthesized in specific tissues of the... 
Vitis vinifera | Malbec | Myb transcription factors | Negative regulators anthocyanins | Proanthocyanidins | COLORFUL MODEL | PROANTHOCYANIDIN SYNTHESIS | PHENOLICS | CABERNET-SAUVIGNON | HORTICULTURE | FLAVONOID BIOSYNTHESIS | GENETICS | GENES | ACCUMULATION | VITIS-VINIFERA | EXPRESSION
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 01/2019, Volume 67, Issue 4, pp. 1312 - 1324
As an oil crop with good taste and profuse nutrition, peanut (Arachis hypogaea L.) is grown worldwide, mainly for edible seeds. Black peanuts attract more... 
skin | black peanut | anthocyanin | RNA-Seq | transcriptome | HPLC-ESI-Q-TOF-MS | ANTIOXIDANT ACTIVITY | COLORFUL MODEL | COMPLEX | FOOD SCIENCE & TECHNOLOGY | RICH EXTRACTS | MOLECULAR ANALYSIS | FLAVONOID BIOSYNTHESIS | PATHWAY | AGRICULTURE, MULTIDISCIPLINARY | ECTOPIC EXPRESSION | GENE-EXPRESSION | ARABIDOPSIS | CHEMISTRY, APPLIED
Journal Article
Molecular Plant, ISSN 1674-2052, 03/2012, Volume 5, Issue 2, pp. 387 - 400
Journal Article
Journal Article
The Plant Journal, ISSN 0960-7412, 09/2008, Volume 55, Issue 6, pp. 954 - 967
Journal Article
Biochemical and Biophysical Research Communications, ISSN 0006-291X, 04/2018, Volume 498, Issue 4, pp. 946 - 953
Nitrogen (N) is a major nutrient of plants but often a limiting factor for plant growth and crop yield. To adapt to N deficiency, plants have evolved adaptive... 
DFR | Low nitrogen stress | Anthocyanin accumulation | PAP1 | Plant tolerance | COLORFUL MODEL | ARABIDOPSIS-THALIANA | COMPLEX | NETWORK | TOLERANCE | BIOCHEMISTRY & MOLECULAR BIOLOGY | FLAVONOID BIOSYNTHESIS | EVOLUTION | BIOPHYSICS | PATHWAY | ACCUMULATION
Journal Article
Plant Science, ISSN 0168-9452, 03/2018, Volume 268, pp. 47 - 53
Previous studies have shown that a plant WRKY transcription factor, WRKY41, has multiple functions, and regulates seed dormancy, hormone signaling pathways,... 
BnWRKY41-1 | Arabidopsis thaliana | Brassica napus | Anthocyanin biosynthesis | AtWRKY41 | COLORFUL MODEL | NETWORK | TOLERANCE | BIOCHEMISTRY & MOLECULAR BIOLOGY | FLAVONOIDS | PLANT SCIENCES | PROANTHOCYANIDIN | TRANSPORT | GENE | BIOCHEMISTRY | SENESCENCE | ACCUMULATION | RNA sequencing | Anthocyanin | Analysis | Germination | Genes | Physiological aspects | Genetic research | Fluorescence
Journal Article
Journal Article