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sea cucumber (43) 43
index medicus (38) 38
animals (34) 34
food science & technology (34) 34
sea cucumbers - chemistry (26) 26
polysaccharides (24) 24
fucoidan (23) 23
biochemistry & molecular biology (21) 21
chemistry, applied (20) 20
fucosylated chondroitin sulfate (19) 19
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acaudina molpadioides (6) 6
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cucumber acaudina-molpadioides (6) 6
functional foods (6) 6
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long-chain bases (6) 6
mass spectrometry (6) 6
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nutrition (6) 6
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sea cucumbers (6) 6
stichopus-japonicus (6) 6
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tumor-specific cytotoxicity (5) 5
acaudina-molpadioides fucoidan (4) 4
antioxidants (4) 4
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sterol regulatory element binding protein 1 - genetics (4) 4
sulfated fucans (4) 4
tetrafucose repeating unit (4) 4
triterpene glycosides (4) 4
wnt/beta-catenin pathway (4) 4
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Food Chemistry, ISSN 0308-8146, 08/2012, Volume 133, Issue 4, pp. 1414 - 1419
► Sea cucumber fucoidan prevents ethanol-induced gastric ulcer in rats. ► It meanwhile reverses gastric biochemical changes induced by ethanol. ► Mechanisms... 
Oxidative stress | Sea cucumber | Fucoidan | Matrix metalloproteinase | Ethanol | Gastric ulcer | LIPID-PEROXIDATION | FOOD SCIENCE & TECHNOLOGY | N-TERMINAL KINASE | RATS | ULCER | ALCOHOL-CONSUMPTION | FREE-RADICALS | NUTRITION & DIETETICS | CHEMISTRY, APPLIED | SULFATED POLYSACCHARIDES | BODY-WALL | MUCOSAL DAMAGE | Hydrolysis | Consumption | Matrix metalloproteinases | Ulcers | Foods | Kinases | Damage | Protective | Cucumbers
Journal Article
Bioscience, Biotechnology, and Biochemistry, ISSN 0916-8451, 08/2011, Volume 75, Issue 8, pp. 1466 - 1471
Cerebrosides are a kind of important bioactive substance in sea cucumber. A novel cerebroside, AMC-2, was purified from the less-polar lipid fraction of the... 
cerebroside | nonalcoholic fatty liver | chemical composition | Acaudina molpadioides | long-chain base | Cerebroside | Long-chain base | Chemical composition | Nonalcoholic fatty liver | GLUCOCEREBROSIDE | Acaudina Molpadioides | GLUCOSYLCERAMIDE | BIOCHEMISTRY & MOLECULAR BIOLOGY | FOOD SCIENCE & TECHNOLOGY | STEAROYL-COA DESATURASE-1 | TUMOR-SPECIFIC CYTOTOXICITY | HOLOTHUROIDEA | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | CHEMISTRY, APPLIED | CONSTITUENTS | Cerebrosides - chemistry | Sea Cucumbers - chemistry | Gene Expression Regulation, Enzymologic - drug effects | Tissue Extracts - chemistry | Liver - pathology | Gas Chromatography-Mass Spectrometry | Liver - enzymology | Triglycerides - biosynthesis | Fatty Liver - pathology | RNA, Messenger - analysis | Tissue Extracts - pharmacology | Male | Fatty Liver - chemically induced | Liver - physiopathology | RNA, Messenger - biosynthesis | Triglycerides - analysis | Fatty Liver - enzymology | Non-alcoholic Fatty Liver Disease | Cholesterol - analysis | Hypolipidemic Agents - chemistry | Fatty Acids - metabolism | Administration, Oral | Fatty Liver - physiopathology | Rats | Hypolipidemic Agents - pharmacology | Rats, Sprague-Dawley | Stearoyl-CoA Desaturase - genetics | Fatty Liver - drug therapy | Orotic Acid - administration & dosage | Animals | Lipid Metabolism - drug effects | Orotic Acid - adverse effects | Stearoyl-CoA Desaturase - metabolism | Cholesterol - biosynthesis | Cerebrosides - pharmacology
Journal Article
Journal of Functional Foods, ISSN 1756-4646, 04/2017, Volume 31, pp. 123 - 130
Fucoidan from sea cucumber exerts anti-hyperglycemia and anti-inflammatory effects. However, its renoprotective activities are unclear. In the current study,... 
Kidney protection | Fucoidan | Transforming growth factor-β1 | Renal fibrosis | Acaudina molpadioides | KIDNEY-DISEASE | OXIDATIVE STRESS | FOOD SCIENCE & TECHNOLOGY | RATS | PLASMINOGEN-ACTIVATOR INHIBITOR-1 | GUT MICROBIOTA | NEPHROPATHY | IN-VITRO | SEA-CUCUMBER | INSULIN-RESISTANCE | Transforming growth factor-beta 1
Journal Article
Journal Article
Journal Article
Modern Food Science and Technology, ISSN 1673-9078, 2014, Volume 30, Issue 5, pp. 75 - 166
Journal Article
by Hu, SW and Xu, H and Chen, RX and Wang, JF and Li, ZJ and Xu, JC
JOURNAL OF FUNCTIONAL FOODS, ISSN 1756-4646, 09/2014, Volume 10, pp. 385 - 396
Journal Article
Journal of Bioscience and Bioengineering, ISSN 1389-1723, 01/2015, Volume 119, Issue 1, pp. 85 - 91
Journal Article
Lizi Jiaohuan Yu Xifu/Ion Exchange and Adsorption, ISSN 1001-5493, 12/2011, Volume 27, Issue 6, pp. 521 - 529
Journal Article
Journal of Chinese Institute of Food Science and Technology, ISSN 1009-7848, 07/2013, Volume 13, Issue 7, pp. 130 - 134
Journal Article
Modern Food Science and Technology, ISSN 1673-9078, 2013, Volume 29, Issue 12, pp. 2986 - 2990
Journal Article
Journal of Functional Foods, ISSN 1756-4646, 12/2018, Volume 51, pp. 8 - 15
was cultured firstly in recent years in Dalian, China. To elucidate the hypolipidemic effects and functional mechanisms of fucoidan (KF) in , hypolipidemic... 
Hypolipidemic | Fucoidan | Kjellmaniella crassifolia | Mechanism | CELLS | MOLECULAR-WEIGHT | FOOD SCIENCE & TECHNOLOGY | ALPHA | CUCUMBER ACAUDINA-MOLPADIOIDES | IMMUNE | INHIBITION | UPDATE | BROWN | POLYSACCHARIDE
Journal Article
by Hu, SW and Xu, YL and Gao, X and Li, SJ and Jiang, W and Liu, Y and Su, LJ and Yang, HC
MARINE DRUGS, ISSN 1660-3397, 08/2019, Volume 17, Issue 8, p. 455
This study evaluated the effects of long-chain bases from sea cucumber (SC-LCBs) on modulation of the gut microbiota and inhibition of obesity in high fat... 
CHEMISTRY, MEDICINAL | long-chain bases | FATTY-ACIDS | gut microbiota | CUCUMARIA-FRONDOSA | DIET | METABOLISM | ACAUDINA-MOLPADIOIDES | INFLAMMATION | POLYSACCHARIDES | lipopolysaccharide | sea cucumber | obesity | short chain fatty acids
Journal Article