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Methods in Molecular Biology, ISSN 1064-3745, 01/2011, Volume 710, pp. 343 - 354
Maize (Zea mays L.) is the most important cereal food crop in sub-Saharan Africa and Latin America, and a key feed crop in Asia, whereas pearl millet... 
Calories
Journal Article
Pan American journal of public health, ISSN 1020-4989, 01/2012, Volume 31, Issue 1, pp. 17 - 24
ABSTRACT IN SPANISH: Objetivo: Validar el índice de Paridad Poder de Compra Nutricional (Nut3-CIO) como un instrumento que permite comparar los precios... 
Calories
Journal Article
Journal of Food Biochemistry, ISSN 0145-8884, 08/2011, Volume 35, Issue 4, pp. 1117 - 1129
In this study, beta -fructofuranosidase from Aspergillus japonicus was purified to homogeneity according to sodium dodecyl sulfate-polyacrylamide gel... 
Calories
Journal Article
PLoS ONE, 11/2013, Volume 8, Issue 11
Background In the clinic setting both fasting levels of glucose and the area under the curve (AUC) of glucose, by determination of HbA1c levels, are used for... 
Calories
Journal Article
International Journal of Obesity, ISSN 0307-0565, 06/2005, Volume 29, Issue 6, pp. 557 - 564
To investigate whether, diet, physical activity, sedentary behavior or television (TV) viewing predicted body mass index (BMI) among 3-7-y-old children. A... 
Dietary fat | Calories | Children
Journal Article
1993, Food science and technology, ISBN 9780824788124, Volume 56, xviii, 581
Book
1966, Fishery market development series, Volume 7., 19
Book
2002, 1st ed., Research profiles in aging, ISBN 0444511628, Volume 1, 193
For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and vigorous... 
Low-calorie diet | Nutrition | Aging | Nutritional aspects | physiology | Energy Intake | Diet, Reducing | Pre-clinical Medicine: Basic Sciences
eBook
European Journal of Clinical Nutrition, ISSN 0954-3007, 06/2019, Volume 73, Issue 9, pp. 1325 - 1326
Journal Article
European Journal of Clinical Nutrition, ISSN 0954-3007, 06/2019, Volume 73, Issue 9, pp. 1323 - 1324
Journal Article
1981, Canadian translation of fisheries and aquatic sciences, Volume 4706., 12
The regression values We(l) for zooplankters belonging to 16 systematic groups were calculated on the basis of 1556 measurements of calorific equivalents We'... 
biomass | biological productivity | translations | zooplankton | calories
Book
1979, ICES CM (International Council for the Exploration of the Sea. Mariculture Committee), Volume 1979/F:7., 12 pages.
Book
2008, Volume 1, 2
Reference
2008, 1
Reference
American Journal of Clinical Nutrition, ISSN 0002-9165, 2019, Volume 109, Issue 5, pp. 1237 - 1238
Journal Article
2012, 1, California studies in food and culture, ISBN 0520262883, Volume 33., 288
"Calories--too few or too many--are the source of health problems affecting billions of people in today's globalized world. Although calories are essential to... 
Food industry and trade | Prevention | Obesity | Nutrition | Diet | Food Industry | Politics | Energy Intake | Marketing | physiology | prevention & control | Health Sciences | Food consumption | Caloric content | Food
Book
11/2009
Proposed legislation in the United States and Canada would require calorie information to be presented on the menus/menu boards of restaurants. To test the... 
0623 | calorie | eating
Dissertation
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