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Dairy Science & Technology, ISSN 1958-5586, 3/2016, Volume 96, Issue 3, pp. 391 - 404
The aim of this work was to investigate the enzymatic hydrolysis of whole casein from camel milk with proteolytic enzymes, viz. alcalase, α-chymotrypsin and... 
Chemistry | Food Science | Microbiology | Enzymatic hydrolysis | Antioxidant activity | Camel milk | Agriculture | Degree of hydrolysis | Casein hydrolysate | PANCREATIC-ENZYMES | QUALITY | FOOD SCIENCE & TECHNOLOGY | MUSCLE | PROTEIN HYDROLYSATE | PROTEASES | INHIBITORY-ACTIVITIES | PEPTIDES | ULTRAFILTRATION | FISH | Life Sciences
Journal Article
Food Chemistry, ISSN 0308-8146, 05/2011, Volume 126, Issue 2, pp. 484 - 490
► Yak casein enzymatic hydrolysate possesses free-radical-scavenging activity. ► It can decrease the production of NO, IL-1β, IL-6 and TNF-α. ► It possesses... 
Hydrolysis | Free-radical-scavenging | Cytokines | Anti-inflammatory | Yak (Bos grunniens) milk casein | CASEINOPHOSPHOPEPTIDES | ANTIOXIDATIVE PROPERTIES | INHIBITORY PEPTIDES | FOOD SCIENCE & TECHNOLOGY | MECHANISMS | IN-VITRO | NUTRITION & DIETETICS | INFLAMMATION | DISEASE | CAMEL | MEDIATORS | BEEF | CHEMISTRY, APPLIED
Journal Article
Small Ruminant Research, ISSN 0921-4488, 06/2016, Volume 139, pp. 20 - 25
Camel milk casein hydrolysates by Alcalase, α-Chymotrypsin and Papain were ultra-filtered and different fractions were assessed for antioxidant and... 
Camel milk | Antimicrobial activity | Ultrafiltration | Enzymatic hydrolysis | Antioxidant activity | AGRICULTURE, DAIRY & ANIMAL SCIENCE | PEPTIDES | PROTEIN | AMINO-ACIDS | LIFE | Antioxidants | Chymotrypsin | Livestock | Casein | Proteases | Protein hydrolysates
Journal Article
Journal of Camel Practice and Research, ISSN 0971-6777, 12/2014, Volume 21, Issue 2, pp. 229 - 237
Antioxidant activity of camel and cow milk hydrolysed casein was studied. Camel and cow milk casein were hydrolysed using trypsin enzyme for 0 to 180 min.... 
1,1-Diphenyl-2-picryl-hydrazyl (DPPH) | Antioxidative potential | Camel | Casein | Lipid hydroperoxide | CASEINOPHOSPHOPEPTIDES | HEAT | PEPTIDES | OIL | QUALITY | antioxidative potential | camel | casein | VETERINARY SCIENCES | lipid hydroperoxide | PROTEINS
Journal Article
International Journal of Peptide Research and Therapeutics, ISSN 1573-3149, 12/2019, Volume 25, Issue 4, pp. 1595 - 1604
Journal Article
Acta Alimentaria, ISSN 0139-3006, 12/2015, Volume 44, Issue 4, pp. 609 - 616
The aim of this study was to evaluate the antimicrobial activity of camel caseins and their hydrolysates by gastrointestinal proteolytic enzymes against 3... 
Pancreatin | Antibacterial activity | Camel casein | Pepsin | antibacterial activity | BIOACTIVE PEPTIDES | FOOD SCIENCE & TECHNOLOGY | ANTIBACTERIAL | IDENTIFICATION | pancreatin | ALPHA(S2)-CASEIN | DIGESTION | NUTRITION & DIETETICS | ENZYMES | SEQUENCE | OVINE | PROTEINS | camel casein | pepsin
Journal Article
Dairy Science & Technology, ISSN 1958-5586, 7/2016, Volume 96, Issue 4, pp. 489 - 499
The aim of this study was to evaluate the effects of enzymatic hydrolysis of camel whole casein on their antioxidant and angiotensin-converting enzyme... 
Chemistry | Food Science | Microbiology | Casein | Protease | Camel milk | Agriculture | Angiotensin-converting enzyme | Peptide | ASSAY | ANTIOXIDANT ACTIVITIES | FOOD SCIENCE & TECHNOLOGY | PURIFICATION | Life Sciences
Journal Article
MLJEKARSTVO, ISSN 0026-704X, 10/2014, Volume 64, Issue 4, pp. 287 - 294
The effect of a successive in vitro hydrolysis by pepsin and pancreatin on the free radical scavenging activity of camel milk casein was investigated in order... 
OXIDATION | OPA | antioxidant | AGRICULTURE, DAIRY & ANIMAL SCIENCE | INHIBITORY PEPTIDES | ACID | protein enzymatic digestion | HYDROLYSIS | IDENTIFICATION | ENZYMES | radical scavenging activity | PROTEINS | camel casein | PROTEASE | camel casein; protein enzymatic digestion; radical scavenging activity; antioxidant
Journal Article
Indian Journal of Animal Sciences, ISSN 0367-8318, 12/2018, Volume 88, Issue 12, pp. 1387 - 1394
Three different levels, viz. T1 (0.03%), T2 (0.06%) and T3 (0.09%) (w/w) of a-chymotrypsin hydrolysed camel milk casein was incorporated into goat meat... 
Meat emulsion | Antimicrobial activity | Camel milk casein | Antioxidant activity | Physico-chemical properties | LISTERIA-MONOCYTOGENES | AGRICULTURE, DAIRY & ANIMAL SCIENCE | PROTEIN | ESCHERICHIA-COLI | ENZYMATIC-HYDROLYSIS | INHIBIT LIPID OXIDATION | ANTIOXIDANT | GROWTH | BEEF | EXTRACT
Journal Article
International Dairy Journal, ISSN 0958-6946, 11/2018, Volume 86, pp. 49 - 56
The antibacterial activity of camel milk β-casein and its peptic hydrolysate was investigated. The hydrolysate was fractionated by ultrafiltration successively... 
LACTOFERRICIN | PROTEINS | BOVINE | ANTIOXIDANT | FOOD SCIENCE & TECHNOLOGY | ANTIMICROBIAL ACTIVITY | Life Sciences | Food and Nutrition | Food engineering
Journal Article
Hepatitis Monthly, ISSN 1735-143X, 2011, Volume 11, Issue 9, pp. 724 - 730
Background: Hepatitis C is a global health concern that represents a major cause of liver disease and socioeconomic burden. Currently, there is no vaccine that... 
Blocking | Cell entry | Camel | Casein | Hepatitis C virus | Apoptosis | LACTOFERRIN | HEPG2 | HAMLET | PEPTIDES | PROTEINS | GASTROENTEROLOGY & HEPATOLOGY | BINDING
Journal Article
Saudi Journal of Biological Sciences, ISSN 1319-562X, 04/2012, Volume 19, Issue 2, pp. 177 - 183
This study aimed to evaluate amino acids content and the electrophoretic profile of camel milk casein from different camel breeds. Milk from three different... 
Camel milk | Amino acids | Electrophoretic profile | Camel breeds | Caseins | PROTEOLYTIC ACTIVITY | QUALITY | CHEMICAL-COMPOSITION | MAJAHEIM | BIOLOGY | PROTEINS | Original
Journal Article
Small Ruminant Research, ISSN 0921-4488, 04/2019, Volume 173, pp. 30 - 35
The aim of this study was to investigate the effect of pancreatic enzymes hydrolysis of camel αS-casein on their antioxidant, tyrosinase and urease inhibitory... 
Camel milk | Tyrosinase inhibitory activity | Pancreatic hydrolysis | αS-casein | Antioxidant activity | Urease inhibitory activity | MILK CASEIN | AGRICULTURE, DAIRY & ANIMAL SCIENCE | ACID | IDENTIFICATION | SUPPRESSES MELANOGENESIS | PEPTIDES | BIOLOGICAL-ACTIVITY | PURIFICATION | alpha S-casein | PROTEINS | ANTIMICROBIAL ACTIVITY | FOOD
Journal Article
Hepatitis monthly, ISSN 1735-143X, 09/2011, Volume 11, Issue 9, pp. 724 - 730
Hepatitis C is a global health concern that represents a major cause of liver disease and socioeconomic burden. Currently, there is no vaccine that protects... 
Cell entry | Casein | Blocking | Camel | Hepatitis C virus | Original | Apoptosis
Journal Article
JOURNAL OF CAMEL PRACTICE AND RESEARCH, ISSN 0971-6777, 08/2017, Volume 24, Issue 2, pp. 181 - 182
Camel milk is mostly known through its unique proteins and bioactive peptides. Its protein pattern is more close to human milk than bovine milk. Camel milk... 
BOVINE-MILK | CURCUMIN | nutraceuticals | ANTIOXIDANT ACTIVITIES | casein micelles | superfood | VETERINARY SCIENCES | Bioactive peptides | milk proteins | camel milk
Journal Article