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1992, ISBN 0333524179, xvi, 350
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Journal of the Science of Food and Agriculture, ISSN 0022-5142, 07/2016, Volume 96, Issue 9, pp. 3069 - 3078
BACKGROUND: Eight natural products from animal, unicellular algae, brown seaweed and plant origins were chosen according to their theoretical antimicrobial... 
ivy fruit saponins | diatomaceous earth | brown seaweed | chitosan | neem oil | Brown seaweed | Chitosan | Neem oil | Diatomaceous earth | Ivy fruit saponins | ASCOPHYLLUM-NODOSUM | PERFORMANCE | FOOD SCIENCE & TECHNOLOGY | BACTERIAL PROTEIN | POPULATIONS | CHITOSANS | DIATOMACEOUS-EARTH | CONDENSED TANNINS | RUMINANTS | AGRICULTURE, MULTIDISCIPLINARY | GAS | METHANE PRODUCTION | CHEMISTRY, APPLIED | Plant Extracts - chemistry | Anti-Infective Agents - isolation & purification | Rumen - chemistry | Hedera - chemistry | Wales | Rumen - parasitology | Terpenes - chemistry | Cattle | Female | Rumen - microbiology | Aquatic Organisms - chemistry | Microalgae - chemistry | Ascophyllum - chemistry | Glycerides - chemistry | Fruit - chemistry | Solubility | Fermentation | Phaeophyta - chemistry | Antiprotozoal Agents - isolation & purification | Antiprotozoal Agents - analysis | Biological Products - chemistry | Animals | Chitosan - chemistry | Rumen - metabolism | Anti-Infective Agents - analysis | Models, Biological | Diatomaceous Earth - chemistry | Dairying | Laminaria - chemistry | Seaweed - chemistry | Animal Feed | Saponins | Rumen | Esters | Biological products | Animal feeding and feeds | Rumen fermentation | Feeds | Food additives | Index Medicus | Extraction plants | Bacteria | In vitro testing | Acetates | Seaweeds | Natural gas
Journal Article