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Journal Article
Chemosphere, ISSN 0045-6535, 02/2016, Volume 144, pp. 346 - 351
Journal Article
Environmental Pollution, ISSN 0269-7491, 10/2018, Volume 241, pp. 750 - 758
Dietary consumption of contaminated vegetables may contribute to polycyclic aromatic hydrocarbon (PAH) exposure in humans; however, this exposure pathway has... 
Vegetable contamination | PAHs | Industrial areas | Dietary exposure | Cancer risk | HEALTH-RISK | HEAVY-METALS | INHALATION | DIETARY-INTAKE | STREET DUST | ATMOSPHERE | ENVIRONMENTAL SCIENCES | TRACE-ELEMENTS | POLLUTION | CONTAMINATED SOILS | CONSUMPTION | Vegetables | Polycyclic aromatic hydrocarbons | Food contamination | Combustion | Health aspects | Risk factors | Cancer | Index Medicus
Journal Article
Journal Article