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Journal of Food Science, ISSN 0022-1147, 08/2016, Volume 81, Issue 8, pp. C1914 - C1920
Eight phenolic compounds including: p‐coumaric acid, vanillic acid, caffeic acid, chlorogenic acid, trolox, quercetin, curcumin, and resveratrol were treated... 
phenolic compound | antioxidant capacity | phototransformation | riboflavin | TRANSFORMATION | MECHANISM | STABILITY | FOOD SCIENCE & TECHNOLOGY | FLAVONOIDS | ISOFLAVONES | KINETICS | PHOTOSENSITIZATION | SINGLET OXYGEN | ASSAYS | DERIVATIVES | Plant Extracts - chemistry | Antioxidants - chemistry | Coumaric Acids - chemistry | Chlorogenic Acid - pharmacology | Plant Extracts - pharmacology | Curcumin - chemistry | Caffeic Acids - pharmacology | Stilbenes - chemistry | Stilbenes - pharmacology | Biphenyl Compounds - metabolism | Vanillic Acid - pharmacology | Chromans - pharmacology | Light | Molecular Structure | Vanillic Acid - chemistry | Benzothiazoles - metabolism | Chromans - chemistry | Phenols - pharmacology | Riboflavin - chemistry | Quercetin - chemistry | Oxidation-Reduction | Picrates - metabolism | Curcumin - pharmacology | Caffeic Acids - chemistry | Antioxidants - pharmacology | Sulfonic Acids - metabolism | Quercetin - pharmacology | Propionates | Phenols - chemistry | Chlorogenic Acid - chemistry | Coumaric Acids - pharmacology | Phenols | Chemical reactions | Vitamin B2 | Chemical properties | Observations | Identification and classification | Antioxidants | Acids | Berries | Vitamin B | Oxidation | Food science | Transformation | Scavenging | Riboflavin | p-Coumaric acid | Chlorogenic acid | Derivatives | Caffeic acid | Coumaric acid | Chemical modification | Fluorescence recovery after photobleaching | Vitamin E | Resveratrol | Quercetin | Photosensitization | Vanillic acid | Curcumin | In vitro testing | Food processing | Radicals
Journal Article
Journal Article
PLoS ONE, ISSN 1932-6203, 09/2014, Volume 9, Issue 9, pp. e95452 - e95452
Chlorogenic acid (CGA) is one of the most abundant polyphenols in the human diet and is suggested to be a potential antiatherosclerotic agent due to its... 
ACTIVATION | FOAM CELL-FORMATION | CAFFEIC ACID | PATHWAY | GLUCOSE | MULTIDISCIPLINARY SCIENCES | CARDIOVASCULAR-DISEASE | GENE-EXPRESSION | RATS | COFFEE CONSUMPTION | RECEPTOR-ALPHA | ATP Binding Cassette Transporter, Sub-Family G, Member 1 | Apolipoproteins E - deficiency | Atorvastatin Calcium - pharmacology | Chlorogenic Acid - pharmacology | Lipoproteins - genetics | Cholesterol - blood | Diet, High-Fat - adverse effects | Atherosclerosis - etiology | Caffeic Acids - isolation & purification | ATP-Binding Cassette Transporters - genetics | Liver X Receptors | Cholesterol, LDL - blood | Biological Transport - drug effects | Plaque, Atherosclerotic - blood | Plaque, Atherosclerotic - pathology | PPAR gamma - genetics | Gallic Acid - isolation & purification | Cell Line | Atherosclerosis - pathology | Gene Expression | Atherosclerosis - drug therapy | Macrophages - pathology | Aorta - drug effects | ATP Binding Cassette Transporter 1 - blood | Lipoproteins - blood | Orphan Nuclear Receptors - genetics | Mice, Knockout | Plaque, Atherosclerotic - etiology | Atherosclerosis - blood | Orphan Nuclear Receptors - blood | Macrophages - metabolism | Animals | Lipoproteins, LDL - antagonists & inhibitors | Apolipoproteins E - genetics | Coumaric Acids - isolation & purification | ATP-Binding Cassette Transporters - blood | Triglycerides - blood | Macrophages - drug effects | Mice | Plaque, Atherosclerotic - drug therapy | Vasodilation - drug effects | Chlorogenic Acid - chemistry | PPAR gamma - blood | Anticholesteremic Agents - pharmacology | Cholesterol - adverse effects | Lipoproteins, LDL - blood | ATP Binding Cassette Transporter 1 - genetics | Oxidative stress | Transcription | Glucose | Macrophages | Coffee | ABCA1 protein | Toxicology | Ultrasonic imaging | Metabolites | Apolipoprotein E | Rodents | Atherosclerosis | Polyphenols | Aorta | Supplementation | Stretching | Food | Efflux | Dietary supplements | Chlorogenic acid | Triglycerides | Pharmacology | Inflammation | Gene expression | Cholesterol | Herbal medicine | Acids | Diet | Arteriosclerosis | Coronary vessels | Atorvastatin | ATP-binding protein | Plasma levels | Laboratory animals | Index Medicus
Journal Article
Nutrition and Cancer, ISSN 0163-5581, 05/2011, Volume 63, Issue 4, pp. 611 - 622
Epidemiological and animal studies have shown that dietary fiber is protective against the development of colon cancer. Dietary fiber is a rich source of the... 
NUTRITION & DIETETICS | PROTEIN | PROTECTION | METABOLISM | ONCOLOGY | HYDROXYCINNAMIC ACIDS | COLORECTAL-CANCER | MYC | DNA | ANTIOXIDANT | CENTROSOME | PROLIFERATION | Autoantigens - metabolism | Microtubule-Associated Proteins - genetics | Oligonucleotide Array Sequence Analysis | Microtubule-Associated Proteins - metabolism | Humans | Gene Expression Regulation, Neoplastic | Cyclin B1 - metabolism | GTPase-Activating Proteins - metabolism | Autoantigens - genetics | Cyclin-Dependent Kinase Inhibitor p21 - genetics | Cyclin B1 - analysis | Cell Cycle Proteins - genetics | Cyclin-Dependent Kinase Inhibitor p21 - metabolism | Caco-2 Cells | Chromosomal Proteins, Non-Histone - metabolism | Down-Regulation | Cell Cycle Proteins - metabolism | Cyclin B1 - genetics | Proto-Oncogene Proteins c-myc - metabolism | Cell Division - drug effects | Chromosomal Proteins, Non-Histone - genetics | Up-Regulation - drug effects | Cyclin A2 - metabolism | Mitosis - drug effects | Propionates | Cyclin A2 - genetics | Cell Proliferation - drug effects | Proto-Oncogene Proteins c-myc - genetics | S Phase - drug effects | GTPase-Activating Proteins - genetics | Cell Cycle - drug effects | Coumaric Acids - pharmacology | Colon cancer | DNA microarrays | Acids | S phase | Cell cycle | Centrosomes | p-Coumaric acid | phenolic compounds | Myc protein | Dietary fiber | Gene expression | Ferulic acid | Cell and Molecular Biology | Basic Medicine | Medical and Health Sciences | Medicin och hälsovetenskap | Cell- och molekylärbiologi | Medicinska och farmaceutiska grundvetenskaper
Journal Article
Journal of Food Science, ISSN 0022-1147, 08/2016, Volume 81, Issue 8, pp. H2049 - H2058
Contents of total flavonoids, total phenolics, total triterpenes, total condensed tannin and total saponins in peels, flesh and endocarps of Chaenomeles... 
antioxidant | endocarp | α‐glucosidase inhibitory | Chaenomeles | in vitro digestion | α-glucosidase inhibitory | ANTIOXIDANT ACTIVITY | APOPTOSIS | TRITERPENOIDS | FOOD SCIENCE & TECHNOLOGY | OLEANOLIC ACID | alpha-glucosidase inhibitory | PEELS | DIGESTION | POLYPHENOLS | SAPONINS | EXTRACTS | TUMOR-GROWTH | Plant Extracts - chemistry | Flavonoids - analysis | Gallic Acid - pharmacology | Triterpenes - pharmacology | Species Specificity | Plant Extracts - pharmacology | Rutin - pharmacology | Oleanolic Acid - pharmacology | Glycoside Hydrolase Inhibitors - analysis | Chromatography, High Pressure Liquid | Biphenyl Compounds - metabolism | Vanillic Acid - pharmacology | Catechin - analysis | Proanthocyanidins - pharmacology | China | Gallic Acid - analysis | Proanthocyanidins - analysis | Flavonoids - pharmacology | Vanillic Acid - analysis | Catechin - pharmacology | Antioxidants - analysis | Phenols - pharmacology | Coumaric Acids - analysis | Fruit - chemistry | Picrates - metabolism | Rutin - analysis | Saponins - analysis | Antioxidants - pharmacology | Glycoside Hydrolase Inhibitors - pharmacology | Oleanolic Acid - analysis | Rosaceae - chemistry | Triterpenes - analysis | Phenols - analysis | Propionates | alpha-Glucosidases - metabolism | Coumaric Acids - pharmacology | Saponins - pharmacology | Composition | Methods | Rosaceae | Food | Testing | Phenols | Flavonoids | Food science | Fruits | Triterpenes | Saponins | Catechin | Gallic acid | Principal components analysis | Mass spectroscopy | Chlorogenic acid | Glucosidase | Colorimetry | Liquid chromatography | Rutin | High-performance liquid chromatography | Epicatechin | Oleanolic acid | Antioxidants | Acids | Correlation analysis | Vanillic acid | Ursolic acid | Mass spectrometry | High performance liquid chromatography | Catechins | Tannins | Condensing | Digestion
Journal Article
International Journal of Cancer, ISSN 0020-7136, 08/2014, Volume 135, Issue 4, pp. 774 - 784
Journal Article
Journal Article
International Journal of Food Science & Technology, ISSN 0950-5423, 05/2018, Volume 53, Issue 5, pp. 1278 - 1286
Journal Article