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Journal Article
Journal Article
Food Chemistry, ISSN 0308-8146, 12/2015, Volume 189, pp. 27 - 37
Food producing animals are exposed to biologically active plant compounds through feed and roughages, presenting a potential risk to the animal but also... 
Roughage | Piperidine alkaloids | Cattle | Essential oils | Plant toxins | Ranking filter model | Vegetation analysis | Furanocoumarins | Pyrrolizidine alkaloids | Free grazing | FOOD SCIENCE & TECHNOLOGY | NUTRITION & DIETETICS | BIOLOGY | CHEMISTRY, APPLIED | SELECTION | FEED | Models, Theoretical | Zea mays - chemistry | Oxalates - analysis | Oils, Volatile - analysis | Food Contamination - analysis | Dietary Fiber - analysis | Saponins - analysis | Medicago sativa - chemistry | Silage - analysis | Animals | Pyrrolizidine Alkaloids - analysis | Animal Feed - analysis | Furocoumarins - analysis | Poaceae - chemistry | Furans - analysis | Analysis | Plants | BU Contaminanten & Toxines | RIKILT - BU Toxicologie Bioassays & Novel Foods | Agrarische bedrijfseconomie | Business Economics | BU Toxicologie, Novel Foods & Agroketens | Vegetation, Forest and Landscape Ecology | BU Toxicology, Novel Foods & Agrochains | RIKILT - Business unit Contaminanten & Toxines | RIKILT - BU Authenticity & Nutrients | BU Contaminants & Toxins | BU Authenticity & Nutrients | Vegetatie, Bos- en Landschapsecologie | RIKILT - Business unit Contaminants & Toxins | Alterra - Vegetation, forest and landscape ecology | RIKILT - BU Toxicology Bioassays & Novel Foods | BU Authenticity & Bioassays | BU Toxicologie Bioassays & Novel Foods | Bedrijfseconomie | RIKILT - BU Authenticiteit & Nutriënten | BU Authenticiteit & Nutrienten | Alterra - Vegetatie, bos- en landschapsecologie | BU Toxicology Bioassays & Novel Foods | BU Authenticiteit & Bioassays
Journal Article
Phytochemical Analysis, ISSN 0958-0344, 03/2019, Volume 30, Issue 2, pp. 164 - 181
Highlights A total of 59 compounds in T. asiatica were firstly identified. Seven major compounds in T. asiatica samples were simultaneously detected for the... 
quality evaluation | UPLC‐QTOF‐MS/MS | fingerprint | chemometric | Toddalia asiatica | chemical marker | UPLC-QTOF-MS/MS | FRUITS | CHEMISTRY, ANALYTICAL | BIOCHEMICAL RESEARCH METHODS | FLAVONOIDS | RAPID CHARACTERIZATION | IDENTIFICATION | MEDICINE | MASS-SPECTROMETRY | PLANT SCIENCES | PERFORMANCE LIQUID-CHROMATOGRAPHY | CHEMICAL-CONSTITUENTS | ALKALOIDS | Hydroxybenzoates - analysis | Limit of Detection | Reproducibility of Results | Chromatography, High Pressure Liquid - methods | Flavonoids - analysis | Coumarins - chemistry | Discriminant Analysis | Coumarins - analysis | Reference Standards | Spectrophotometry, Ultraviolet - methods | Plant Roots - chemistry | Alkaloids - analysis | Hydroxybenzoates - chemistry | Rutaceae - chemistry | Flavonoids - chemistry | Principal Component Analysis | Tandem Mass Spectrometry - methods | Alkaloids - chemistry | Cluster Analysis | Cluster analysis | Fingerprints | Quadrupoles | Alkaloids | Qualitative analysis | Quantitative analysis | Discriminant analysis | Principal components analysis | Mass spectroscopy | Inflammation | Liquid chromatography | Clustering | High-performance liquid chromatography | Coumarin | Chromatography | Organic chemistry | Flavonoids | Wavelengths | Quality control | Phenols | Quality assessment | Mass spectrometry | High performance liquid chromatography | Chemometrics | Tumors
Journal Article
Journal Article