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1. Chemistry of spices
by Parthasarathy, V. A and Chempakam, B., Dr and Zachariah, T. John
2008, ISBN 9781845934057, x, 445
Spices | Composition | Spice plants | Analysis
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2. Full Text Comparative analysis of chemical composition, antioxidant activity and quantitative characterization of some phenolic compounds in selected herbs and spices in different solvent extraction systems
by Sepahpour, Shabnam and Selamat, Jinap and Manap, Mohd Yazid Abdul and Khatib, Alfi and Razis, Ahmad Faizal Abdull
Molecules (Basel, Switzerland), ISSN 1420-3049, 2018, Volume 23, Issue 2, p. 402
Total flavonoid content | Turmeric | Torch ginger | Lemon grass | Antioxidant activity | Total phenolic content | Curry leaf | Solvent extraction | Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Multidisciplinary | Science & Technology | Acetone - chemistry | Phenols - isolation & purification | Plant Extracts - chemistry | Antioxidants - chemistry | Solvents - chemistry | Chromatography, High Pressure Liquid | Cymbopogon - chemistry | Picrates - antagonists & inhibitors | Ginger - chemistry | Biphenyl Compounds - antagonists & inhibitors | Antioxidants - isolation & purification | Ethanol - chemistry | Spices | Phenols - chemistry | Flavonoids - isolation & purification | Liquid-Liquid Extraction - methods | Methanol - chemistry | Flavonoids - chemistry | Curcuma - chemistry | Solvents | Freeze drying | Free radicals | Ethanol | Organic solvents | Distilled water | Systems analysis | Liquid chromatography | Grasses | Ginger | High-performance liquid chromatography | Phenolic compounds | Antioxidants | Leaves | Quercetin | Phenols | Oxidation | Comparative analysis | High performance liquid chromatography | Acetone | Index Medicus | total phenolic content | solvent extraction | turmeric | lemon grass | total flavonoid content | antioxidant activity | curry leaf | torch ginger
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3. Full Text Curcumin extracts from Curcuma Longa – Improvement of concentration, purity, and stability in food-approved and water-soluble surfactant-free microemulsions
by Degot, Pierre and Huber, Verena and Touraud, Didier and Kunz, Werner
Food chemistry, ISSN 0308-8146, 03/2021, Volume 339, pp. 128140 - 128140
Water-solubility | Curcumin | Extraction | Green chemistry | Surfactant-free microemulsions | Food | High purity | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Nutrition & Dietetics | Food Science & Technology | Science & Technology | Plant Extracts - chemistry | Diarylheptanoids - chemistry | Rhizome - chemistry | Emulsions - chemistry | Ethanol - chemistry | Solvents - chemistry | Curcumin - chemistry | Freeze Drying | Water - chemistry | Curcumin - isolation & purification | Surface-Active Agents - chemistry | Curcuma - chemistry | Index Medicus
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4. Full Text The chemistry of curcumin: From extraction to therapeutic agent
by Priyadarsini, Kavirayani Indira
Molecules (Basel, Switzerland), ISSN 1420-3049, 12/2014, Volume 19, Issue 12, pp. 20091 - 20112
Degradation | Curcumin | Extraction | Synthesis | Metal chelation | Nanoformulation | Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Multidisciplinary | Science & Technology | Animals | Curcumin - therapeutic use | Metals - chemistry | Curcumin - chemistry | Humans | Curcumin - isolation & purification | Ions | Curcuma - chemistry | Drug Delivery Systems | Index Medicus | synthesis | nanoformulation | degradation | metal chelation | extraction | curcumin
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5. Full Text Antioxidant activity of different species and varieties of turmeric (Curcuma spp): Isolation of active compounds
by Akter, Jesmin and Hossain, Md. Amzad and Takara, Kensaku and Islam, Md. Zahorul and Hou, De-Xing
Comparative biochemistry and physiology. Toxicology & pharmacology, ISSN 1532-0456, 01/2019, Volume 215, pp. 9 - 17
Turmeric | Phenolic | Ryudai gold | Active compound | Antioxidant | Flavonoid | Biochemistry & Molecular Biology | Endocrinology & Metabolism | Toxicology | Life Sciences & Biomedicine | Zoology | Science & Technology | Free Radical Scavengers - pharmacology | Plant Extracts - chemistry | Curcumin - analogs & derivatives | Diarylheptanoids - chemistry | Antioxidants - chemistry | Species Specificity | Free Radical Scavengers - chemistry | Plant Extracts - pharmacology | Solvents - chemistry | Curcumin - chemistry | Diarylheptanoids - analysis | Spices - analysis | Osmolar Concentration | Rhizome - chemistry | Curcumin - analysis | Free Radical Scavengers - analysis | Molecular Structure | Methanol - chemistry | Antioxidants - analysis | Phytochemicals - chemistry | Diarylheptanoids - pharmacology | Oxidation-Reduction | Phytochemicals - analysis | Japan | Curcumin - pharmacology | Deoxyribose - chemistry | Curcumin - isolation & purification | Plant Breeding | Plant Extracts - isolation & purification | Antioxidants - pharmacology | Drug Discovery | Free Radical Scavengers - isolation & purification | Curcuma - growth & development | Phytochemicals - isolation & purification | Rhizome - growth & development | Antioxidants - isolation & purification | Diarylheptanoids - isolation & purification | Phytochemicals - pharmacology | Curcuma - chemistry | Antioxidants | Hydroxides | Chemical properties | Mass spectrometry | High performance liquid chromatography | Sugars | Isoflavones | Monosaccharides | Index Medicus
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6. Full Text Curcumin Nanoparticles Protect against Isoproterenol Induced Myocardial Infarction by Alleviating Myocardial Tissue Oxidative Stress, Electrocardiogram, and Biological Changes
by Boarescu, Paul-Mihai and Boarescu, Ioana and Bocsan, Ioana Corina and Pop, Raluca Maria and Gheban, Dan and Bulboaca, Adriana Elena and Nicula, Cristina and Rajnoveanu, Ruxandra-Mioara and Bolboaca, Sorana D
Molecules (Basel, Switzerland), ISSN 1420-3049, 08/2019, Volume 24, Issue 15, p. 2802
Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Multidisciplinary | Science & Technology | Heart - physiopathology | Isoproterenol - toxicity | Myocardial Infarction - chemically induced | Plant Extracts - chemistry | Antioxidants - chemistry | Nanoparticles - chemistry | Plant Extracts - pharmacology | Curcumin - chemistry | Humans | Curcumin - pharmacology | Rats | Cardiotonic Agents - chemistry | Antioxidants - pharmacology | Cardiotonic Agents - pharmacology | Animals | Myocardial Infarction - drug therapy | Heart - drug effects | Glutathione - chemistry | Oxidative Stress - drug effects | Curcuma - chemistry | Disease Models, Animal | Index Medicus | nanoparticles | isoproterenol | oxidative stress | myocardial infarction | curcumin
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7. Full Text Curcumin: An anti-inflammatory molecule from a curry spice on the path to cancer treatment
by Basnet, Purusotam and Skalko-Basnet, Natasa
Molecules (Basel, Switzerland), ISSN 1420-3049, 06/2011, Volume 16, Issue 6, pp. 4567 - 4598
Nanoparticles | Curcumin | Anti-oxidant | Anti-inflammatory | Cancer | Biochemistry & Molecular Biology | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Multidisciplinary | Science & Technology | Plant Extracts - toxicity | Curcumin - chemistry | Humans | Biological Availability | Plant Extracts - chemical synthesis | Antineoplastic Agents - therapeutic use | Molecular Targeted Therapy | Antineoplastic Agents - toxicity | Drug Delivery Systems | Inflammation - metabolism | Inflammation - drug therapy | Anti-Inflammatory Agents - therapeutic use | Anti-Inflammatory Agents - pharmacokinetics | Antineoplastic Agents - pharmacokinetics | Phytotherapy | Curcuma - toxicity | Curcumin - therapeutic use | Anti-Inflammatory Agents - toxicity | Curcumin - pharmacokinetics | Antineoplastic Agents - chemistry | Chemistry, Pharmaceutical | Neoplasms - drug therapy | Animals | Anti-Inflammatory Agents - chemistry | Signal Transduction - drug effects | Curcumin - toxicity | Plant Extracts - pharmacokinetics | Plant Extracts - therapeutic use | Curcuma - chemistry | Index Medicus | Farmakologi: 728 | VDP | Basic medical, dental and veterinary science disciplines: 710 | Pharmacology: 728 | Medisinske Fag: 700 | Medical disciplines: 700 | Basale medisinske, odontologiske og veterinærmedisinske fag: 710 | anti-inflammatory | anti-oxidant | cancer | nanoparticles | curcumin
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8. Full Text Comparative laboratory efficacy of novel botanical extracts against Tribolium castaneum
by Mangang, Irengbam Barun and Tiwari, Abhinav and Rajamani, Meenatchi and Manickam, Loganathan
Journal of the science of food and agriculture, ISSN 0022-5142, 03/2020, Volume 100, Issue 4, pp. 1541 - 1546
solvent extraction | GC–MS | biopesticides | Carica papaya | red flour beetle | Physical Sciences | Chemistry | Life Sciences & Biomedicine | Chemistry, Applied | Food Science & Technology | Agriculture, Multidisciplinary | Agriculture | Science & Technology | Plant Extracts - chemistry | Plant Extracts - pharmacology | Insect Repellents - pharmacology | Carica - chemistry | Garlic - chemistry | Plant Extracts - isolation & purification | Andrographis - chemistry | Cymbopogon - chemistry | Insect Repellents - chemistry | Animals | Mentha spicata - chemistry | Tribolium - physiology | Azadirachta - chemistry | Curcuma - chemistry | Insect Repellents - isolation & purification | Tribolium - drug effects | Chloroform | Mass spectroscopy | Malathion | Filter paper | Repellency | Plant extracts | Gas chromatography | Organic chemistry | Leaves | Aqueous solutions | Insects | Garlic | Mass spectrometry | Allium sativum | Index Medicus
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9. Full Text Chemical constituents and biological research on plants in the genus Curcuma
by Sun, Wen and Wang, Sheng and Zhao, Wenwen and Wu, Chuanhong and Guo, Shuhui and Gao, Hongwei and Tao, Hongxun and Lu, Jinjian and Wang, Yitao and Chen, Xiuping
Critical reviews in food science and nutrition, ISSN 1040-8398, 05/2017, Volume 57, Issue 7, pp. 1451 - 1523
Chemical Constituents | Bioactivities | Genus Curcuma | Antitumor | Food Science & Technology | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Plant Extracts - chemistry | Antioxidants - chemistry | Plant Extracts - pharmacology | Humans | Terpenes - chemistry | Curcuma - classification | China | Chemical Phenomena | Antineoplastic Agents - pharmacology | Disease Models, Animal | Steroids - chemistry | Phytochemicals - chemistry | Anti-Inflammatory Agents - pharmacology | Sri Lanka | Clinical Trials as Topic | Antioxidants - pharmacology | Antineoplastic Agents - chemistry | India | Animals | Anti-Inflammatory Agents - chemistry | Cell Line, Tumor | Australia | Flavonoids - chemistry | Peru | Alkaloids - chemistry | Curcuma - chemistry | Indonesia | Medicinal plants | Plants (botany) | Medical research | Stomach | Liver | Organs | Clinical trials | Pharmacology | Inflammation | Anticancer properties | Plant extracts | Alkaloids | Flavonoids | Intestine | Indigenous species | Flowers & plants | Terpenes | Steroid hormones | Steroids | Index Medicus
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