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Neuron, ISSN 0896-6273, 03/2013, Volume 77, Issue 6, pp. 1083 - 1096
Cornichon-2 and cornichon-3 (CNIH-2/-3) are AMPA receptor (AMPAR) binding proteins that promote receptor trafficking and markedly slow AMPAR deactivation in... 
Deactivation
Journal Article
Applied Catalysis A, General, ISSN 0926-860X, 2001, Volume 212, Issue 1, pp. 17 - 60
The literature treating mechanisms of catalyst deactivation is reviewed. Intrinsic mechanisms of catalyst deactivation are many; nevertheless, they can be... 
Catalyst deactivation by: coke and carbon formation, vapor compound formation, vapor-solid and solid-solid reactions, attrition and crushing | Technical knowledge status of: mechanisms of catalyst deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation | Research opportunities and needs: mechanisms of catalyst deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation | Mechanisms of: catalyst deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation | Catalyst: deactivation, degradation, fouling, poisoning, sintering, and mechanical degradation of | research opportunities and needs : mechanisms of catalyst deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation | catalyst : deactivation, degradation, fouling, poisoning, sintering, and mechanical degradation of | and carbon formation, vapor compound formation, vapor-solid and solid-solid reactions, attrition and crushing | SURFACE-AREA | SUPPORTED PALLADIUM | PLATINUM | CHEMISTRY, PHYSICAL | catalyst deactivation by : coke | ATTRITION | ENVIRONMENTAL SCIENCES | NICKEL | CARBON-MONOXIDE | NITRIC-OXIDE | mechanisms of : catalyst, deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation | FLUIDIZED-BED | COKE FORMATION | SULFUR ADSORPTION | technical knowledge status of : mechanisms of catalyst deactivation, fouling, poisoning, sintering, vapor-solid and solid-solid reactions, and mechanical degradation
Journal Article
Bioelectrochemistry, ISSN 1567-5394, 10/2018, Volume 123, p. 260
Journal Article
Transfusion, ISSN 0041-1132, 03/2019, Volume 59, Issue 3, pp. 1162 - 1162
Journal Article
Plastic and Reconstructive Surgery, ISSN 0032-1052, 03/2019, Volume 143, Issue 3, pp. 962 - 965
Intraoperative photography has the potential to raise costs and introduce possible contamination but is essential for documentation in plastic surgery. The... 
INACTIVATION | SURGERY
Journal Article
Critical Reviews in Food Science and Nutrition, ISSN 1040-8398, 03/2019, Volume 59, Issue 5, pp. 794 - 811
Food endogenous enzymes have impacts on color, texture and flavor of foods during food processing or preservation. Cold plasma is a novel non-thermal food... 
endogenous enzymes | enzymes inactivation | Cold plasma | non-thermal processing | ALKALINE-PHOSPHATASE | FOOD SCIENCE & TECHNOLOGY | GLIDING ARC-DISCHARGE | DIELECTRIC BARRIER DISCHARGE | CUT APPLE | PROTEIN INACTIVATION | INACTIVATION KINETICS | NUTRITION & DIETETICS | POLYPHENOL OXIDASE | CLOUDY APPLE JUICE | THERMAL INACTIVATION | ATMOSPHERIC-PRESSURE PLASMA | Enzymes - chemistry | Peroxidase - antagonists & inhibitors | Catechol Oxidase - antagonists & inhibitors | Protein Conformation - drug effects | Food Handling - methods | Enzymes - drug effects | Nutritive Value - drug effects | Lipase - metabolism | Plants, Edible - enzymology | Enzyme Activation - drug effects | Plasma Gases - pharmacology | Catalase - metabolism | Superoxide Dismutase - chemistry | Lipoxygenases | Lipoxygenase Inhibitors | Enzymes - metabolism | Superoxide Dismutase - metabolism | Catalase - chemistry | Food | Prostheses | Alkaline phosphatase | Plasma | Reactive oxygen species | Transformation | Cold plasmas | Food contamination | Reactive nitrogen species | Amino acids | Superoxide dismutase | Shelf life | Lipase | Inactivation | Enzymatic activity | Catalase | Technology | Cryopreservation | Cold treatment | Peroxidase | Species | Lysozyme | Pectinesterase | Enzymes | Deactivation | Cold | Exploration | Superoxide | Food production | Pectin | Food processing | Flavor | Contamination | Chymotrypsin | Organic chemistry | Reviews | Process parameters | Life extension | Polyphenoloxidase | Conformation | Polyphenol oxidase
Journal Article
Vox Sanguinis, ISSN 0042-9007, 10/2018, Volume 113, Issue 7, pp. 708 - 708
Journal Article
Journal Article
The Journal of Allergy and Clinical Immunology, ISSN 0091-6749, 04/2019, Volume 143, Issue 4, pp. 1659 - 1659
Journal Article
Water Research, ISSN 0043-1354, 12/2016, Volume 106, pp. 249 - 258
Journal Article