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Aquaculture, ISSN 0044-8486, 05/2014, Volume 428-429, pp. 203 - 214
The objectives of the study were to examine if early cod larvae could incorporate long-chain highly unsaturated fatty acids like docosahexaenoic acid (22:6 n −... 
Re-acylation | De novo synthesis | Phospholipids | Atlantic cod larvae | DHA in phospholipids | GADUS-MORHUA LARVAE | ARTEMIA | LIPID CLASSES | MARINE FISH LARVAE | NEUTRAL LIPIDS | FISHERIES | THIN-LAYER-CHROMATOGRAPHY | MARINE & FRESHWATER BIOLOGY | ONTOGENY | HIPPOGLOSSUS-HIPPOGLOSSUS L | CULTIVATION | ATLANTIC HALIBUT | Unsaturated fatty acids | Lipids | Fishes | Omega-3 fatty acids | Acylation
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 07/2014, Volume 62, Issue 29, pp. 7268 - 7278
Marine oil omega-3 supplements are among the most frequently consumed dietary supplements in the United States. However, few studies have evaluated the overall... 
marine oil | DHA | SLB-IL111 | dietary supplement | trans PUFA | EPA | SEPARATIONS | GAS CHROMATOGRAPHIC COLUMN | OMEGA-3-FATTY-ACIDS | CAPSULES | FOOD SCIENCE & TECHNOLOGY | MASS-SPECTROMETRY | DEODORIZATION | MICROALGAE | AGRICULTURE, MULTIDISCIPLINARY | CARDIOVASCULAR-DISEASE | FISH-OIL | CHEMISTRY, APPLIED | METHYL-ESTERS | Dietary Supplements - analysis | Fatty Acids - chemistry | Chromatography, Gas
Journal Article
Journal Article
European Journal of Lipid Science and Technology, ISSN 1438-7697, 10/2018, Volume 120, Issue 10, pp. 1800105 - n/a
Encapsulated fish oil products continue to be of high interest, particularly concerning labeling claims and oxidative status. Thus, the present study analyzes... 
oxidation | nutritional supplements | capsules | fish oil | EPA + DHA | EPA + DHA | Unsaturated fatty acids | Petroleum products | Triglycerides | Omega-3 fatty acids | Encapsulation | Composition | Parameters | Fish oils | Lipids | Pharmacology | Docosahexaenoic acid | Fatty acids | Anisidine | Guidelines | Fatty acid composition | Peroxide | Specifications | Fish | Oxidation | Fats and oils | Eicosapentaenoic acid
Journal Article
Aquaculture International, ISSN 0967-6120, 10/2015, Volume 23, Issue 5, pp. 1293 - 1312
Journal Article
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN 0021-8561, 11/2015, Volume 63, Issue 44, pp. 9770 - 9776
omega-3 fatty acids play significant roles in brain development and cardiovascular disease prevention and have been widely used in food additives and the... 
Schizochytrium sp | fatty acids | sterol | DOCOSAHEXAENOIC ACID | FOOD SCIENCE & TECHNOLOGY | AGRICULTURE, MULTIDISCIPLINARY | LIMACINUM | CHEMISTRY, APPLIED | DHA | omega-3 desaturase gene | squalene
Journal Article
Journal Article
Aquaculture Research, ISSN 1355-557X, 12/2019, Volume 50, Issue 12, pp. 3579 - 3588
Journal Article
Journal Article