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Journal Article
Fish and Shellfish Immunology, ISSN 1050-4648, 04/2016, Volume 51, pp. 189 - 199
A 9-week feeding trial was conducted to investigate the effects of graded dietary threonine (Thr) levels (0.58–2.58%) on the hematological parameters, immune... 
Antioxidant capacity | Immune response | Threonine | Blunt snout bream (Megalobrama amblycephala) | Antioxidant-immune-cytokine-related signaling molecule | OXIDATIVE STRESS | CARP CTENOPHARYNGODON-IDELLA | IMMUNOLOGY | GROWTH-PERFORMANCE | REFERENCE INTERVALS | ADAPTIVE IMMUNITY | HEAT-SHOCK PROTEINS | COMPLEMENT-SYSTEM | FISHERIES | DIETARY ARGININE SUPPLEMENTATION | MARINE & FRESHWATER BIOLOGY | SEASONAL-CHANGES | VETERINARY SCIENCES | GRADED-LEVELS | Complement C3 - analysis | Superoxide Dismutase - genetics | Cyprinidae - genetics | Tumor Necrosis Factor-alpha - genetics | Fish Proteins - genetics | Apolipoprotein A-I - genetics | Complement C4 - analysis | Peroxiredoxins - genetics | Hepatopancreas - metabolism | NF-E2-Related Factor 2 - genetics | Leukocyte Count | Cyprinidae - immunology | Cytokines | Hepatopancreas - drug effects | Signal Transduction | Catalase - genetics | HSP70 Heat-Shock Proteins - genetics | Cyprinidae - metabolism | Fish Proteins - blood | Glutathione Peroxidase - genetics | Gene Expression Regulation - drug effects | Animals | Immunoglobulin M - blood | Threonine - pharmacology | Diet | Cyprinidae - blood | Fructose-Bisphosphate Aldolase - genetics | Erythrocyte Count | Immunoglobulin M | Phosphates | Genes | Heat shock proteins | Amino acids | Protein biosynthesis | Superoxide | Apolipoproteins | Gene expression | Fructose | Antioxidants | Animal behavior | Glutathione transferase | Physiological aspects | Hemoglobin | Genetic research
Journal Article
Cellular and Molecular Life Sciences, ISSN 1420-682X, 11/2007, Volume 64, Issue 22, pp. 2900 - 2916
Journal Article
Trends in Pharmacological Sciences, ISSN 0165-6147, 2010, Volume 32, Issue 3, pp. 125 - 130
The field of free radicals and antioxidants, or ‘redox biology’, is fundamental to aerobic life. Aerobes constantly make reactive species, but modulate their... 
Advanced Basic Science | BIOMARKERS | VITAMIN-E | SUPEROXIDE | OXIDATIVE DAMAGE | IN-VIVO | DISEASE | PHARMACOLOGY & PHARMACY | MICE | DYSFUNCTION | STRESS | HEALTHY-MEN | Animals | Oxidation-Reduction | Oxidative Stress | Antioxidants - metabolism | Humans | Free Radicals - metabolism | Antioxidants - pharmacology | Cell Culture Techniques | Dietary Supplements
Journal Article
Food Research International, ISSN 0963-9969, 08/2011, Volume 44, Issue 7, pp. 2100 - 2106
This article reports a study of the concentrations of dietary fiber (DF) and antioxidant capacity in fruits (pulp and oil) of a new açaí ( cultivar—‘BRS-Pará’,... 
Polyphenols | Antioxidant capacity | Antioxidant dietary fiber | Oil | Euterpe oleraceae | STABILITY | FOOD SCIENCE & TECHNOLOGY | FOODS | PULP | ELLAGITANNINS | IN-VITRO | METABOLISM | MART | JUICE | CONSUMPTION | Antioxidants | Statistics | Food
Journal Article
Biochemical and Biophysical Research Communications, ISSN 0006-291X, 2010, Volume 393, Issue 4, pp. 561 - 564
Journal Article
Science Translational Medicine, ISSN 1946-6234, 10/2015, Volume 7, Issue 308, pp. 308re8 - 308re8
Journal Article