X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Patent (190418) 190418
Newspaper Article (98098) 98098
Journal Article (62676) 62676
Magazine Article (28424) 28424
Trade Publication Article (13510) 13510
Government Document (12843) 12843
Newsletter (9948) 9948
Publication (3066) 3066
Web Resource (2928) 2928
Book Chapter (1453) 1453
Report (1310) 1310
Conference Proceeding (1298) 1298
Book / eBook (1132) 1132
Transcript (1060) 1060
Book Review (483) 483
Dissertation (395) 395
Data Set (196) 196
Archival Material (171) 171
Paper (145) 145
Journal / eJournal (69) 69
Reference (62) 62
Streaming Video (42) 42
Market Research (19) 19
Microfilm (12) 12
Art (7) 7
Drawing (6) 6
Presentation (2) 2
Video Recording (2) 2
Computer File (1) 1
Electronic Resource (1) 1
Photograph (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
human necessities (190418) 190418
foods or foodstuffs (144728) 144728
their treatment, not covered by other classes (144728) 144728
dairy products, e.g. milk, butter, cheese (143545) 143545
making thereof (143545) 143545
milk or cheese substitutes (143545) 143545
dairy industry (97458) 97458
dairy products (80586) 80586
agriculture (69411) 69411
foods, foodstuffs, or non-alcoholic beverages, not covered bysubclasses a23b - a23j (66239) 66239
preservation of foods or foodstuffs, in general (66239) 66239
their preparation or treatment, e.g. cooking, modification ofnutritive qualities, physical treatment (66239) 66239
animal husbandry (55367) 55367
forestry (55143) 55143
hunting (55015) 55015
fishing (54940) 54940
trapping (54896) 54896
milk (53093) 53093
manufacture of dairy products (51984) 51984
chemistry (34297) 34297
metallurgy (33195) 33195
microbiology (26353) 26353
agriculture, dairy & animal science (25665) 25665
hygiene (23942) 23942
biochemistry (23676) 23676
medical or veterinary science (23579) 23579
beer (23381) 23381
wine (23297) 23297
vinegar (23148) 23148
enzymology (23115) 23115
spirits (23113) 23113
mutation or genetic engineering (23107) 23107
indexing scheme relating to foods, foodstuffs or non-alcoholicbeverages (21260) 21260
preparations for medical, dental, or toilet purposes (21018) 21018
animals (20676) 20676
transporting (18208) 18208
performing operations (18206) 18206
preparation thereof (15642) 15642
culture media (14933) 14933
cocoa (14858) 14858
compositions thereof (14689) 14689
microorganisms or enzymes (14689) 14689
propagating, preserving or maintaining microorganisms (14689) 14689
confectionery (14676) 14676
ice-cream (14458) 14458
chewing gum (14414) 14414
cocoa products, e.g. chocolate (14401) 14401
substitutes for cocoa or cocoa products (14401) 14401
index medicus (14126) 14126
food (13914) 13914
general tagging of cross-sectional technologies spanning over several sections of the ipc (12918) 12918
general tagging of new technological developments (12918) 12918
technical subjects covered by former uspc cross-reference art collections [xracs] and digests (12918) 12918
dairy industry and products (12348) 12348
food science & technology (11560) 11560
cattle (11220) 11220
phosphatide compositions for foodstuffs (10874) 10874
protein compositions for foodstuffs (10874) 10874
working-up proteins for foodstuffs (10874) 10874
nutrition (10662) 10662
specific therapeutic activity of chemical compounds ormedicinal preparations (10594) 10594
dairy farms (10365) 10365
technical subjects covered by former uspc (9858) 9858
female (9616) 9616
research (9349) 9349
cheese (9081) 9081
physical or chemical processes or apparatus in general (9079) 9079
edible oils or fats, e.g. margarines, shortenings, cookingoils (8963) 8963
baking (8770) 8770
edible doughs (8667) 8667
diet (8540) 8540
bakery products (8353) 8353
preservation thereof (8287) 8287
treatment, e.g. preservation, of flour or dough, e.g. byaddition of materials (8287) 8287
humans (8243) 8243
processes using microorganisms (8020) 8020
organic chemistry (7861) 7861
shaping or working of foodstuffs, not fully covered by asingle other subclass (7672) 7672
indexing scheme relating to lactic or propionic acid bacteriaused in foodstuffs or food preparation (7366) 7366
weapons (7346) 7346
technical subjects covered by former uspc cross-reference artcollections [xracs] and digests (7284) 7284
farmers (7240) 7240
fodder (7173) 7173
physics (7139) 7139
prices (7064) 7064
coffee (6992) 6992
fermentation or enzyme-using processes to synthesise a desiredchemical compound or composition or to separate optical isomersfrom a racemic mixture (6818) 6818
farms (6669) 6669
tea (6628) 6628
yogurt (6569) 6569
male (6469) 6469
department of agriculture (6382) 6382
product introduction (6336) 6336
enzymes (6190) 6190
manufacture, preparation, or infusion thereof (5995) 5995
their substitutes (5995) 5995
reports (5901) 5901
heating (5716) 5716
lighting (5631) 5631
marketing (5583) 5583
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Online Resources - Online (1231) 1231
Gerstein Science - Stacks (118) 118
Robarts - Stacks (79) 79
UTL at Downsview - May be requested (68) 68
Robarts - Government Pubs (50) 50
Media Commons - Microtexts (38) 38
Collection Dvlpm't (Acquisitions) - Vendor file (14) 14
Engineering & Comp. Sci. - Stacks (12) 12
Gerstein Science - Periodical Stacks (12) 12
UofT at Mississauga - Stacks (9) 9
Thomas Fisher Rare Book - Rare Book (8) 8
Law (Bora Laskin) - Stacks (7) 7
UofT at Scarborough - Stacks (7) 7
Robarts - Gov Pub Storage: Request at Reference Desk 4th floor (6) 6
Collection Dvlpm't (Acquisitions) - Closed Orders (4) 4
St. Michael's College (John M. Kelly) - 2nd Floor (4) 4
Gerstein Science - Bindery (3) 3
OISE - Curriculum Resources (3) 3
East Asian (Cheng Yu Tung) - Stacks (2) 2
New College (Ivey) - Stacks (2) 2
OISE - Children's Literature (2) 2
Robarts - Course Reserves (2) 2
Thomas Fisher Rare Book - May be requested at Fisher (2) 2
University Archives - Archives (2) 2
Baycrest Hospital - Resident/Client Library (1) 1
Gerstein Science - Missing (1) 1
Gerstein Science - Reference (1) 1
Indust. Rel's & Hum. Resources (Newman) - Library use only (1) 1
Media Commons - Audio Visual (1) 1
Media Commons - Library or classroom use (1) 1
OISE - Audio Visual (1) 1
Richard Charles Lee Canada-Hong Kong - Library use only (1) 1
Robarts - May be requested in 6-10 wks (1) 1
Robarts - Storage (1) 1
Royal Ontario Museum - Far Eastern Egyptian (1) 1
Royal Ontario Museum - Pamphlets (1) 1
Royal Ontario Museum - Stacks (1) 1
Scarborough Hospital - Birchmount (1) 1
Scarborough Hospital - General (1) 1
St Josephs Health Centre - Stacks (1) 1
St. Michael's College (John M. Kelly) - Audio Visual (1) 1
Sunnybrook Health Sciences Centre - Sunnybrook Periodicals (1) 1
Trinity College (John W Graham) - Stacks (1) 1
University College (Laidlaw) - Stacks (1) 1
UofT Schools - Special Collections (1) 1
UofT at Mississauga - 1st Floor (1) 1
UofT at Mississauga - Reference (1) 1
Victoria University E.J. Pratt - Stacks (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (370310) 370310
French (36040) 36040
German (28073) 28073
Chinese (25304) 25304
Russian (8924) 8924
Spanish (6995) 6995
Portuguese (4173) 4173
Korean (3791) 3791
Danish (3421) 3421
Japanese (3339) 3339
Dutch (2134) 2134
Italian (2017) 2017
Swedish (1963) 1963
Finnish (1702) 1702
Norwegian (992) 992
Ukrainian (991) 991
Polish (888) 888
Czech (585) 585
Hungarian (304) 304
Turkish (298) 298
Bulgarian (279) 279
Romanian (250) 250
Lithuanian (178) 178
Croatian (147) 147
Greek (127) 127
Slovenian (122) 122
Slovak (109) 109
Latvian (71) 71
Estonian (67) 67
Hebrew (59) 59
Serbian (48) 48
Indonesian (47) 47
Arabic (36) 36
Hindi (35) 35
Urdu (31) 31
Icelandic (26) 26
Persian (19) 19
Moldavian (5) 5
Bosnian (4) 4
Welsh (4) 4
Afrikaans (3) 3
Catalan (1) 1
Norwegian Bokmål (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Circulation, ISSN 0009-7322, 06/2019, Volume 139, Issue 25, pp. 2835 - 2845
BACKGROUND:There is uncertainty about the relevance of animal foods to the pathogenesis of ischemic heart disease (IHD). We examined meat, fish, dairy... 
eggs | CALIBRATION | CARDIAC & CARDIOVASCULAR SYSTEMS | RED MEAT | CHOLESTEROL | INDIVIDUAL DATA | VASCULAR MORTALITY | CANCER | BLOOD-PRESSURE | UPDATED METAANALYSIS | LIFE-STYLE | fish | heart diseases | meat | PERIPHERAL VASCULAR DISEASE | dairy products | ASSOCIATION | Dairy products | Diet | Myocardial ischemia | Fish as food | Health aspects | Risk factors | Eggs | Meat | 10062 | 10061 | Original s
Journal Article
2009, Society of Dairy Technology book series, ISBN 9781405150903, xvii, 326
Whilst milk fat has always been appreciated for its flavour, the market had suffered from concerns over cardiovascular diseases associated with the consumption... 
Technology | Food Science | Oils and fats, Edible | Dairy products | Dairy processing
Book
Food Microbiology, ISSN 0740-0020, 2010, Volume 27, Issue 1, pp. 1 - 11
Journal Article
2017, Society of Dairy Technology series, ISBN 9781118756430
Web Resource
2009, ISBN 0813819822, xi, 426
Young W. Park, PhD, is Professor of Food Science at the Georgia Small Ruminant Research & Extension Center, Fort Valley State University, Fort Valley, GA, USA,... 
chemistry | Dairy products in human nutrition | Composition | Milk as food | Functional foods | physiology | analysis | Ruminants | Dairy Products | Milk | Technology | Food Science
Book
1951, 4th ed., McGraw-Hill publications in the agricultural sciences, 454
Book
1943, 3d ed., McGraw-Hill publications in the agricultural sciences., xiii, 414 p. illus., diagrs.
Book
2016, Fermented foods and beverages series, ISBN 1466577975
Web Resource
1998, Dairy Products Research Centre (DPRC), ISBN 1901138607, Volume no. 20., 7
Book
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.