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Nutrition, ISSN 0899-9007, 2016, Volume 32, Issue 7, pp. 818 - 826
Journal Article
Food Chemistry, ISSN 0308-8146, 01/2015, Volume 166, pp. 365 - 371
Four landrace carrots ("Becaria", "CRS", "González" and "Rodríguez") and two marketable cultivars (Kuroda and Brasilia), raw and steamed, were characterised by... 
Bioaccessibility | Landrace carrots | Cooking | Minerals | Carotenes | Pulped | ANTIOXIDANT ACTIVITY | STORAGE | FOOD SCIENCE & TECHNOLOGY | ACCESSIBILITY | FOODS | IRON | ZINC | NUTRITION & DIETETICS | VITAMIN | CHEMISTRY, APPLIED | Particle Size | Magnesium - chemistry | Daucus carota - chemistry | Zinc - chemistry | Calcium - chemistry | beta Carotene - chemistry | Index Medicus
Journal Article
Journal Article
Nature, ISSN 0028-0836, 01/2011, Volume 469, Issue 7328, pp. 58 - 64
Journal Article
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 04/2010, Volume 58, Issue 8, pp. 5109 - 5113
Journal Article
Pharmaceutical Biology, ISSN 1388-0209, 09/2015, Volume 53, Issue 9, pp. 1285 - 1294
Journal Article