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JOURNAL OF NUTRITION, ISSN 0022-3166, 10/2015, Volume 145, Issue 10, pp. 2308 - 2316
Journal Article
Journal Article
Journal Article
Journal Article
Journal of the Academy of Nutrition and Dietetics, ISSN 2212-2672, 2015, Volume 115, Issue 5, pp. 709 - 723.e3
Journal Article
Journal of Human Nutrition and Dietetics, ISSN 0952-3871, 08/2016, Volume 29, Issue 4, pp. 477 - 486
Background Previous studies of the health effects of low‐fat milk or dairy consumption on the metabolic syndrome have yielded inconsistent results. The present... 
cardiovascular disease | anthropometry | dietary intervention | Cardiovascular disease | Dietary intervention | Anthropometry | C-REACTIVE PROTEIN | DAIRY PRODUCT CONSUMPTION | ENDOTHELIAL DYSFUNCTION | MARKERS | HEART-DISEASE | OBESITY | NUTRITION & DIETETICS | INFLAMMATORY STRESS | CALCIUM | HEALTH | ASSOCIATION | Follow-Up Studies | Oxidative Stress | Humans | Middle Aged | Metabolic Syndrome - metabolism | Overweight - diet therapy | Patient Dropouts | Atherosclerosis - epidemiology | Hypertension - etiology | Atherosclerosis - etiology | Overweight - metabolism | Metabolic Syndrome - ethnology | Metabolic Syndrome - physiopathology | Hypertension - prevention & control | Metabolic Syndrome - diet therapy | Adult | Hypertension - epidemiology | Republic of Korea - epidemiology | Milk | Body Mass Index | Risk Factors | Inflammation Mediators - blood | Insulin Resistance | Diet, Fat-Restricted - ethnology | Atherosclerosis - ethnology | Biomarkers - blood | Overweight - physiopathology | Endothelin-1 - blood | Vascular Cell Adhesion Molecule-1 - blood | Hypertriglyceridemia - ethnology | Hypertriglyceridemia - prevention & control | Hypertriglyceridemia - epidemiology | Animals | Hypertension - ethnology | Hypertriglyceridemia - etiology | Overweight - ethnology | Atherosclerosis - prevention & control | Hypertension | Adults | Biological markers | Analysis | Biomarkers | Blood pressure | Metabolic syndrome
Journal Article
Journal of Health, Population and Nutrition, ISSN 1606-0997, 2015, Volume 33, Issue 1, p. 5
Journal Article
Nutrition Journal, ISSN 1475-2891, 2013, Volume 12, Issue 1, pp. 136 - 136
Background: Asymptomatic Indian lacto vegetarians, who make up more than half of the Indian population in different geographic regions, have distinctly low... 
Cobalamin | Vitamin B-12 status | Holotranscobalamin II | Total homocysteine | Folate | Milk | Vitamin B-12 | HOMOCYSTEINE | METHYLMALONIC ACID | DEFICIENCY | WOMEN | NUTRITION & DIETETICS | HOLOTRANSCOBALAMIN | INDICATORS | SERUM COBALAMIN | TRANSCOBALAMIN | ORAL VITAMIN-B-12 | Milk - chemistry | Vitamin B 12 Deficiency - ethnology | Vitamin B 12 Deficiency - etiology | Vitamin B 12 Deficiency - blood | Humans | Male | Functional Food - analysis | Nutrition Policy | Health Promotion | Hyperhomocysteinemia - prevention & control | Diet, Vegetarian - adverse effects | Nutritional Status - ethnology | Adult | Female | Hyperhomocysteinemia - ethnology | Buffaloes | Patient Education as Topic | Vitamin B 12 - administration & dosage | Diet, Vegetarian - ethnology | Diet, Fat-Restricted - ethnology | Homocysteine - blood | Vitamin B 12 - blood | Hyperhomocysteinemia - etiology | Diet, Fat-Restricted - adverse effects | Transcobalamins - analysis | India | Vitamin B 12 - analysis | Nutritional Sciences - education | Animals | Vitamin B 12 Deficiency - prevention & control | Vegetarians | Vitamin B12 | Food and nutrition | Health aspects | Milk consumption | Homocysteine | Folic acid | Folic acid in human nutrition | Plasma | Nutrition research | Dairy products | Hospitals | Statistical analysis | Laboratories | Vitamin B | Population | Vitamin deficiency | Vegetarianism
Journal Article
Journal Article
Applied Physiology, Nutrition, and Metabolism, ISSN 1715-5312, 04/2011, Volume 36, Issue 2, pp. 226 - 232
Journal Article
American Journal of Health Promotion, ISSN 0890-1171, 3/2010, Volume 24, Issue 4, pp. 284 - 287
Purpose. To determine whether five behaviors shown to predict low fat intake in adults predicted low fat intake among economically disadvantaged... 
DIETARY BEHAVIOR | URBAN | PREVENTION | PATTERNS | WOMEN | PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH | African-Americans | Dietary Fats | EDUCATION PROJECT | NUTRITION | Low-Fat Practices | Adolescents | PARTICIPANTS
Journal Article
Health Education & Behavior, ISSN 1090-1981, 12/2007, Volume 34, Issue 6, pp. 953 - 963
The 1% or Less Campaign is an effective research-tested program for reducing saturated fat intake by encouraging individuals to switch to low-fat milk. All...