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Critical Reviews in Food Science and Nutrition, ISSN 1040-8398, 01/2017, Volume 57, Issue 2, pp. 237 - 253
Polysaccharides derived from plant foods are major components of the human diet, with limited contributions of related components from fungal and algal... 
dietary fiber | health benefits | Starch | nonstarch polysaccharides | food processing | GLYCEMIC INDEX | HIGH-PRESSURE | FOOD SCIENCE & TECHNOLOGY | PHYSICOCHEMICAL PROPERTIES | ENZYME ACTIVITY INVITRO | NUTRITION & DIETETICS | IN-VITRO DIGESTION | RESISTANT STARCH | CHAIN FATTY-ACIDS | CEREAL BETA-GLUCANS | ALPHA-AMYLASE | Satiety Response | Humans | Dietary Fiber - analysis | Starch - metabolism | Malnutrition - metabolism | Starch - adverse effects | Dietary Carbohydrates - metabolism | Chronic Disease - prevention & control | Plants, Edible - adverse effects | Dietary Fiber - therapeutic use | Malnutrition - prevention & control | Malnutrition - epidemiology | Starch - therapeutic use | Dietary Fiber - adverse effects | Molecular Structure | Food Handling | Plants, Edible - metabolism | Hot Temperature - adverse effects | Plants, Edible - chemistry | Glycemic Index | Risk Factors | Dietary Fiber - metabolism | Chronic Disease - epidemiology | Digestion | Energy Intake | Cold Temperature - adverse effects | Starch - chemistry | Carbohydrates - chemistry | Models, Biological | Cell Wall - metabolism | Carbohydrates - biosynthesis | Dietary Carbohydrates - adverse effects | Dietary Carbohydrates - therapeutic use | Carbohydrates | Food science | Dietary fiber | Health | Original | Livsmedelsvetenskap | Food Science | Hälsovetenskap | Medical and Health Sciences | Medicin och hälsovetenskap | Lantbruksvetenskap, skogsbruk och fiske | Agricultural Sciences | Agricultural Science, Forestry and Fisheries | Näringslära | Lantbruksvetenskap och veterinärmedicin | Nutrition and Dietetics | Health Sciences
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Lancet, The, ISSN 0140-6736, 2011, Volume 378, Issue 9809, pp. 2081 - 2087
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Journal of Nutrition, ISSN 0022-3166, 04/2012, Volume 142, Issue 4, pp. 717 - 723
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