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Journal Article
Journal Article
Aquaculture Nutrition, ISSN 1353-5773, 10/2016, Volume 22, Issue 5, pp. 1026 - 1039
β‐glucans are immunomodulants that are used in fish nutrition for health improvement. The effect of MacroGard®, a commercially available β‐1,3/1,6‐glucan, on... 
bacterial diversity | β‐glucan | carp | intestine | MacroGard | microflora | β-glucan | IMMUNE-RESPONSE | beta-glucan | MacroGard (R) | SEA BREAM | GUT MICROBIOTA | VIBRIO-CHOLERAE | BACTERIAL-FLORA | FISHERIES | ASIAN CATFISH | DIETARY BETA-1,3 GLUCAN | AEROMONAS-HYDROPHILA | CLARIAS-BATRACHUS | DISEASE RESISTANCE
Journal Article
Maternal & Child Nutrition, ISSN 1740-8695, 04/2019, Volume 15, Issue 2, pp. e12665 - n/a
Mothers are often responsible for preparing nutritious foods in their households. However, the quality of mother's diets is often neglected, which may affect... 
child malnutrition | mother's diet | stunting | dietary diversity | PEDIATRICS | NUTRITION & DIETETICS
Journal Article
Journal Article
Food Policy, ISSN 0306-9192, 08/2019, Volume 87, p. 101731
Increasing on-farm production diversity and improving markets are recognized as ways to improve the dietary diversity of smallholders. Using instrumental... 
Afghanistan | Dietary diversity | Nutrition | Agricultural production diversity | Food markets | Seasonality | HOUSEHOLD | CHILD UNDERNUTRITION | LOW-INCOME | FOOD SCIENCE & TECHNOLOGY | FARM PRODUCTION | IMPACT | NUTRITION & DIETETICS | AGRICULTURAL ECONOMICS & POLICY | ECONOMICS | MILK
Journal Article