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Inflammation & allergy, ISSN 1871-5281, 2006
Journal
eJournal
Anti-inflammatory & anti-allergy agents in medicinal chemistry, ISSN 1871-5230, 2006
Journal
Journal Article
Immunopharmacology and immunotoxicology, ISSN 0892-3973, 1987
Journal
The Lancet (British edition), ISSN 0140-6736, 01/2019, Volume 393, Issue 10167, pp. 183 - 198
.... However, many antibiotic reactions documented as allergies were unknown or not remembered by the patient, cutaneous reactions unrelated to drug hypersensitivity, drug-infection interactions, or drug intolerances... 
Medicine, General & Internal | Life Sciences & Biomedicine | General & Internal Medicine | Science & Technology | Allergy | Medical colleges | Drug resistance in microorganisms | Beta lactam antibiotics | Beta lactamases | Allergic reaction | Epidemiology | Public health | Drugs | β-Lactam antibiotics | Hypersensitivity | Liver | Prophylaxis | Health risks | Amides | Infections | Patients | Allergies | Fever | Immunology | Anaphylaxis | Antibiotics | Lymphocytes | Antibiotic resistance | Penicillin | Classification | Index Medicus | Abridged Index Medicus
Journal Article
Clinical reviews in allergy & immunology, ISSN 1559-0267, 10/2018, Volume 57, Issue 2, pp. 244 - 260
Food allergies are defined as adverse immune responses to food proteins that result in typical clinical symptoms involving the dermatologic, respiratory, gastrointestinal, cardiovascular, and/or neurologic systems... 
Food allergy | Pathophysiology | IgE | Tolerance | Internal Medicine | Food allergy diagnosis | Treatment of food allergy | Allergology | Immunology | Anaphylaxis | Medicine & Public Health | Mast cell | Sensitization | Food immunotherapy | Allergy | Life Sciences & Biomedicine | Science & Technology | Glucocorticoids - therapeutic use | Prevalence | Anaphylaxis - prevention & control | Humans | Child, Preschool | Infant | Male | Anaphylaxis - classification | Histamine Antagonists - therapeutic use | Food Hypersensitivity - immunology | Immunoglobulin E - immunology | Allergens - immunology | Epinephrine - therapeutic use | Immunotherapy | Anaphylaxis - immunology | Adult | Female | Child | Skin Tests | Anaphylaxis - drug therapy | Food Hypersensitivity - epidemiology | Diet | Adolescent | Food Hypersensitivity - drug therapy | Food Hypersensitivity - diagnosis | Proteins | Histamine | Medical colleges | Immune response | Immunoglobulin E | Skin | Diagnosis | B cells | Nuts | Hypersensitivity (delayed) | Clinical trials | Effector cells | Activation | Allergic reactions | Receptors | Food hypersensitivity | Emergency medical services | Food | Immune system | Epinephrine | Medical research | Food allergies | Vigilance | Peanuts | Oral administration | Allergies | Mast cells | Leukocytes (basophilic) | Skin tests | Index Medicus
Journal Article
Current pharmaceutical design, ISSN 1381-6128, 2008, Volume 14, Issue 27, pp. 2840 - 2862
Journal Article