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Journal of Allergy and Clinical Immunology, The, ISSN 0091-6749, 2013, Volume 132, Issue 3, pp. 639 - 647
Background The prevalence of peanut allergy has increased in developed countries, but little is known about developing countries with high peanut consumption... 
Allergy and Immunology | cross-reactive carbohydrate determinants | EuroPrevall | Peanut allergy | IgE | basophil histamine release | helminth infections | skin prick testing | Sub-Saharan Africa | IgE cross-reactivity | DIAGNOSIS | FOOD ALLERGY | PREVALENCE | IMMUNOLOGY | SKIN PRICK | PROTECT | HELMINTH INFECTION | CHALLENGE | ALLERGY | SENSITIZATION | RELEVANCE | Skin Tests | Humans | Antigens, Plant - immunology | Male | Peanut Hypersensitivity - immunology | Carbohydrates - immunology | Schistosomiasis haematobia - immunology | Immunoglobulin E - blood | Ghana - epidemiology | Cross Reactions | Allergens - immunology | Peanut Hypersensitivity - epidemiology | Arachis - immunology | Basophils - immunology | Histamine Release | Female | Schistosomiasis haematobia - epidemiology | Child | Antigen-antibody reactions | Immunoglobulin E | Developing countries | Medical colleges | Food allergy | Parasitic diseases | Urine | Food allergies | Peanuts | Rural areas | Urban schools | Infections | Allergies | Tropical diseases | Studies | Questionnaires | Population | Rural schools | Age | Food | aOR, Adjusted odds ratio | SPT, Skin prick test | CRD, Component-resolved diagnostics | BHR, Basophil histamine release | Food, Drug, Insect Sting Allergy, and Anaphylaxis | SEA, Soluble egg antigen | CCD, Cross-reactive carbohydrate determinant
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