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Journal Article
Applied Biochemistry and Biotechnology, ISSN 0273-2289, 2/2018, Volume 184, Issue 2, pp. 414 - 431
Polygonum tinctorium Lour (indigo plant) has been regarded as a useful medicinal plant for traditional herbal medicine. The polyphenolic fraction of indigo... 
Biochemistry, general | Biotechnology | Chemistry | Antioxidant activity | 3,5,4′-Trihydroxy-6,7-methylenedioxyflavone | Indigo leaves | Anti-inflammatory activity | Flavonol O -glycosides | Polygonum tinctorium Lour | Flavonol O-glycosides | GLYCOSIDES | PLANT | NITRIC-OXIDE SYNTHASE | MACROPHAGES | BIOCHEMISTRY & MOLECULAR BIOLOGY | PHENOLICS | 3,5,4 '-Trihydroxy-6,7-methylenedioxyflavone | FLAVONOIDS | IDENTIFICATION | KAEMPFEROL | QUERCETIN | EXTRACTION | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | Plant Leaves - chemistry | Antioxidants - chemistry | Anti-Inflammatory Agents - pharmacology | Antioxidants - pharmacology | Glycosides - pharmacology | Polygonum - chemistry | Mice, Inbred ICR | Animals | Anti-Inflammatory Agents - chemistry | Antioxidants - isolation & purification | Glycosides - isolation & purification | Female | RAW 264.7 Cells | Anti-Inflammatory Agents - isolation & purification | Mice | Glycosides - chemistry | Medicinal plants | Antioxidants | Flavonoids | Flavones | Anti-inflammatory drugs | Bioflavonoids | Nitric oxide | Medicine, Botanic | Food additives | Medicine, Herbal | Flavonols | Additives | Aglycones | Oral administration | Prostaglandin E2 | Inflammation | Plants | Macrophages | Herbal medicine | Medicine | Leaves | Synthesis | Blood circulation | Reagents | Glycosides | Digestive enzymes | Indigo | Nutraceuticals | Glucosides | Index Medicus
Journal Article
Food Chemistry, ISSN 0308-8146, 12/2012, Volume 135, Issue 4, pp. 2138 - 2146
Berries and red fruits are rich dietary sources of polyphenols with reported health benefits. More than 50 different flavonols (glycosides of quercetin,... 
Wild grown fruit species | Flavonols | Berry species | HPLC-MS | Phenolic compounds
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 10/2016, Volume 64, Issue 42, pp. 7931 - 7939
Cranberry is reported to have health benefits, including prevention of urinary tract infections and other chronic diseases, due to the high content of... 
cranberry juice | human urine | glycosides | MS-MS | flavan-3-ols | flavonols | CELLS | HUMAN PLASMA | FOOD SCIENCE & TECHNOLOGY | RATS | EXCRETION | ELECTROCHEMICAL DETECTION | LIQUID-CHROMATOGRAPHY | INGESTION | AGRICULTURE, MULTIDISCIPLINARY | JUICE | CHEMISTRY, APPLIED | DIETARY QUERCETIN GLYCOSIDES | CONSUMPTION
Journal Article