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2016, The Fairleigh Dickinson University Press series in law, culture, and the humanities, ISBN 9781611479737, xiv, 189 pages
Book
2009, Studies in international governance series., ISBN 9781554581924, xvii, 267
The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures... 
Aide alimentaire | Approvisionnement | International cooperation | Food relief | Prix | Coopération internationale | Food prices | Food supply | Aliments | Developing countries | Sustainable agriculture | Crops and climate | Agricultural systems | Electronic books
Book
2010, 1st ed., ISBN 0520260716, xii, 248
In "The Coming Famine", Julian Cribb lays out a vivid picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century -... 
Food industry and trade | Approvisionnement | Sustainable agriculture | Industrie et commerce | Agriculture durable | Food supply | Aliments | Climatic changes | Physics
Book
2013, Primera edición., Políticas públicas serie, ISBN 9786070240188, 300
Book
2010, 1st ed., ISBN 1844079031, xxi, 305
Meat and dairy production and consumption are in crisis. Globally sixty billion farm animals are used for food production every year. It is well accepted that... 
Animal culture | Environmental aspects | Livestock | Sustainable agriculture | Meat industry and trade | Animal industry | Medicine: General Issues | Animal industry - Environmental aspects | Animal welfare
Book
Management Decision, ISSN 0025-1747, 2006, Volume 44, Issue 7, pp. 892 - 907
To offer a complexity-informed framework for the design of an effective organizational crisis response system. A narrative analysis of the crisis response in a... 
Chaos theory | Hotel and catering industry | Crisis management | Usage | Control | Hotels and motels | United States | Food poisoning | Management | Methods | Studies | Management of crises | Organization theory | Decision making
Journal Article
Book
2009, Food and agricultural marketing series., ISBN 9780566088124, xxx, 352
Food and agribusiness is one of the fastest changing global markets; change that is driven by technology, developments in manufacturing and supply, and a... 
Food industry and trade | Qualité | Consumers | Quality control | Industrie et commerce | Gestion | Attitudes | Management | Contrôle | Consommateurs | Aliments | Food Science & Technology | Food industry and trade-Quality control | Consumers-Attitudes | Food industry and trade-Management
Book
2008, 1, Food, health, and the environment, ISBN 0262026333, Volume 1, xii, 390
Our morning cups of coffee connect us to a global industry and an export crisis in the tropics that is destroying livelihoods, undermining the cohesion of... 
Coffee industry | Economics | Case studies | Central America | Mexico | coffee industry; fair trade; sustainable development; mexico; central america; conservation | Coffee plantations | Coffee
Book
2010, Routledge studies in human geography, ISBN 0415956749, Volume 29, xviii, 345
Major questions surround who, how, and by what means should the interests of government, the private sector, or consumers hold authority and powers over... 
Food industry and trade | Government policy | Safety measures | Food | European Studies | Health Geography | Food Laws & Regulations | Environmental Change & Pollution | Human Geography | Political Geography | British Studies | Cultural Geography | Food - Europe - Safety measures
Book
2013, ISBN 9780199659487, xxiii, 319
In the wake of the global food crisis of 2008, Middle Eastern oil producers have announced multi-billion investments to secure food supplies from abroad. Often... 
Food supply | Economics | economic development and growth | Middle East | Social conditions
Book
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