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2013, OECD review of agricultural policies., ISBN 9264191763, 243
This Review, undertaken in close co-operation with the Ministry of Agriculture of the Republic of Kazakhstan and conducted within the framework of the OECD... 
Aspect économique | Agriculture and state | Economic aspects | Rural conditions | Conditions rurales | Agriculture | Politique agricole | Agriculture and Food | Non-state actors (International relations) | Non-governmental organizations
Book
2012, OECD review of agricultural policies., ISBN 9789264179004, 289
This Review, undertaken in close co-operation with the Indonesian Ministry of Agriculture, assesses the performance of Indonesian agriculture over the last two... 
Aspect économique | Agriculture and state | Economic aspects | Rural conditions | Conditions rurales | Agriculture | Politique agricole | Semantic Web | Congresses | Web site development
Book
2010, ISBN 0309148065, 506
"Reducing the intake of sodium is an important public health goal for Americans. Since the 1970s, an array of public health interventions and national dietary... 
Sodium, Dietary | Health Promotion | Diet | Salt-free diet | Sodium in the body | Sodium content | Nutrition policy | Health Policy | Food | United States
eBook
2012, ISBN 9264167676, 72
This book synthesizes the findings of a longer work which sets out a strategy for raising rural incomes. It emphasises the creation of diversified rural... 
Economic aspects | Agriculture | Poverty | Government policy | Agriculture and state | Developing countries Economic policy | Mathematics | Congresses | Computer algorithms | Bioinformatics
Book
2009, ISBN 019856788X, xiv, 313
For over half a century, food policy has mapped a path for progress based upon a belief that the right mix of investment, scientific input, and human skills... 
Public health -- Great Britain | Nutrition policy -- Great Britain | Santé publique | Politique alimentaire | Epidemiology | Public Health | Great Britain | Public health | Nutrition policy | Availability | Climate change | Obesity | Environmental damage | Food-related health | Productive capacity | Social inequalities | Welfare problems | Malnutrition | Water stress
Book
2013, 1, ISBN 9780801478598, xiv, 226
For decades, NGOs targeting world hunger focused on ensuring that adequate quantities of food were being sent to those in need. In the 1990s, the international... 
Women | Prevention | Nutrition | Food habits | Enriched foods | Trace elements in nutrition | Nutrition policy | Malnutrition | Political aspects | Technology | Indonesia
Book
2017, 1, Routledge studies in food, society and environment, ISBN 9781138240957, ix, 226 pages
An increasing number of rural and urban-based movements are realizing some political traction in their demands for democratization of food systems through food... 
Food sovereignty | Food supply | Government policy | Environmental Politics | Environmental Sociology | Agriculture and Food | Rural Studies
Book
2007, Rev. and expanded ed., California studies in food and culture, ISBN 9780520254039, Volume 3., xviii, 486
We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind... 
Food industry and trade | Commercialisation | Industrie et commerce | Moral and ethical aspects | Nutrition policy | Aspect moral | Politique alimentaire | Aliments | Food | Marketing | United States | History
Book
2016, ISBN 9781610916752, xxi, 257 pages
"Food waste, hunger, inhumane livestock conditions, disappearing fish stocks--these are exactly the kind of issues we expect food regulations to combat. Yet,... 
Food industry and trade | Sustainable agriculture | Law and legislation | Food law and legislation | Environmental aspects | Livestock | Moral and ethical aspects | Nutrition policy | Food consumption | Food supply | Government policy | Livestock - Moral and ethical aspects - United States
Book
2016, ISBN 1439880247, xxviii, 510
Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health. Food Policy: Looking Forward from the Past examines the influences... 
Food industry and trade | Food security | Safety measures | Food consumption | Food supply | Government policy | Food | Medicine: General Issues | Nutrition policy | Nutrition | Food Laws & Regulations | Food security - Government policy - United States
Book