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2012, Resources., ISBN 0745649351, xiii, 218
Book
2011, ISBN 9789814365833, 150
Book
2017, Fourth edition., Woodhead Publishing Series in Food Science, Technology and Nutrition, ISBN 0081019076
Web Resource
2017, Fourth edition., Woodhead Publishing Series in Food Science, Technology and Nutrition, ISBN 0081019076
Web Resource
2017, Fourth edition., Woodhead Publishing Series in Food Science, Technology and Nutrition, ISBN 0081019076
Web Resource
2016, Innovations in agricultural and biological engineering, ISBN 9781771883689
Web Resource
Food processing review, ISSN 0071-7215, 1968
Journal
Food science and industry, ISSN 0257-2397, 1988
Journal
2015, IEEE PCS Professional Engineering Communication Series, ISBN 9781119084327
Web Resource
2015, ISBN 9780081004876
Web Resource
2015, ISBN 9781118406328
"This book will discuss conventional and advanced food processing techniques in detail, outlining their specific applications along with examples, models, and... 
Food industry and trade
Web Resource
2015, ISBN 9780081004876
Web Resource
2014, Fifth edition., Food science and technology international series, ISBN 9780123985309
"Long recognized as the bestselling textbook for teaching food engineering to food science students, this 5th edition transitions with today's students from... 
Food industry and trade
Web Resource
2014, Second editon., ISBN 9780470671146
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