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2010, 1. Aufl., The Wiley-IUBMB Series on Biochemistry and Molecular Biology, ISBN 9780470287217, Volume 1, xii, 593
A collection of current knowledge of phytochemicals and healthInterest in phenolic phytochemicals has increased as scientific studies indicate these compounds... 
Flavonoids | Phytochemicals | Nutrition | Nutritive Value | Plant Extracts | Review Literature as Topic | pharmacology | Phenols | Physiological effect | therapeutic use | Phytochemicals–Physiological effect | Chemistry | Flavonoids–Physiological effect | Organic | Phenols–Physiological effect | SCIENCE
Book
1994, 1st ed., ISBN 0412480700, xii, 676
Flavonoids are a group of natural products isolated from a wide variety of plants, and are responsible for much of the coloring found in vascular plants. They... 
Flavonoids | Natural Products
Book
Journal Article
Philosophical transactions. Biological sciences, ISSN 1471-2970, 2013, Volume 368, Issue 1612, p. 20120432
Journal Article
2017, Annals of the New York Academy of Sciences, Volume 1401., 180 pages
"The second of two issues presenting papers on phytochemicals such as polyphenols, flavonoids, alkaloids, and stilbenoids in human health."--Publisher's... 
Alkaloids | Flavonoids | Phytochemicals | Polyphenols | Therapeutic use
Book
2017, Annals of the New York Academy of Sciences, Volume 1398, 167 pages
Book