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Phytochemical analysis, ISSN 0958-0344, 1990
Journal
Food chemistry, ISSN 0308-8146, 1976
Journal
2014, ISBN 1482231956, x, 240
"The book reviews methods of analysis and detection in the area of food science and technology... 
Food Analysis | methods | Safety measures | Food
Book
2012, ISBN 9781439857496, xxi, 561
"Preface I did not want to write this book. I wanted to buy it. Risk analysis is mature enough that it needs a principles text... 
Decision making | Risk assessment
Book
Seminars in food analysis, ISSN 1084-2071, 1996
Journal
2006, Food science and technology, ISBN 1574448048, Volume 156, 785
Book
International journal of food sciences and nutrition, ISSN 0963-7486, 1992
Journal
2015, ISBN 1466597941, 334
"1 Food Safety Chemistry An Overview Haiqiu Huang and Liangli (Lucy) Yu 1.1 Introduction Food safety is of paramount importance to both consumers and food... 
TECHNOLOGY & ENGINEERING / Food Science | Food adulteration and inspection | Microbiology | Food contamination | Analysis | Food
Book
Journal Article
Analytical methods, ISSN 1759-9679, 2014, Volume 6, Issue 9, pp. 2812 - 2831
Principal component analysis is one of the most important and powerful methods in chemometrics as well as in a wealth of other areas... 
CHEMISTRY, ANALYTICAL | NUMBER | ROBUSTNESS | FOOD SCIENCE & TECHNOLOGY | CLASSIFICATION | MULTIVARIATE CALIBRATION | PCA | LINEAR TREND | EIGENVALUES | BOOTSTRAP | SPECTROSCOPY | MATRICES | CROSS-VALIDATION
Journal Article
Analytical methods, ISSN 1759-9679, 2014, Volume 6, Issue 9, pp. 2812 - 2831
Principal component analysis is one of the most important and powerful methods in chemometrics as well as in a wealth of other areas... 
CHEMISTRY, ANALYTICAL | NUMBER | ROBUSTNESS | FOOD SCIENCE & TECHNOLOGY | CLASSIFICATION | MULTIVARIATE CALIBRATION | PCA | LINEAR TREND | EIGENVALUES | BOOTSTRAP | SPECTROSCOPY | MATRICES | CROSS-VALIDATION
Journal Article
Journal of AOAC International, ISSN 1060-3271, 1992
Journal
2012, 2nd ed., ISBN 1439815526, cm.
Book
Analytical and bioanalytical chemistry, ISSN 1618-2650, 2011, Volume 402, Issue 8, pp. 2499 - 2509
Journal Article
Journal of food biochemistry, ISSN 0145-8884
Journal
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