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2006, ISBN 9781855737280, xvi, 422
Allergens pose a serious risk to consumers, making effective detection methods a priority for the food industry. Bringing together key experts in the field,... 
Allergens | Essais et réactifs | Composition | Chemical tests and reagents | Food -- Composition | Allergènes | Chimie | Aliments
Book
Journal of allergy and clinical immunology, ISSN 0091-6749, 02/2014, Volume 133, Issue 2, pp. 291 - 307.e5
Journal Article
Journal Article
2009, ISBN 1405170360, xii, 371
... and practical guide to diagnosing, managing and preventing food allergy and intolerance. 
Food allergy | Diet therapy | Diagnosis
Book
2015, Arts and traditions of the table: perspectives on culinary history, ISBN 023116484X, xii, 290
To some, food allergies seem like fabricated cries for attention. For others, they pose a dangerous health threat. Food allergies are bound up with so many... 
Food allergy | Food Hypersensitivity | history
Book
Allergy (Copenhagen), ISSN 0105-4538, 2016, Volume 71, Issue 5, pp. 611 - 620
Journal Article