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2007, Rev. and expanded ed., California studies in food and culture, ISBN 9780520254039, Volume 3, xviii, 486
Book
2010, Princeton studies in American politics, ISBN 0691141800, xx, 802
Book
2015, ISBN 9781107688865, xii, 328
Book
International journal of production economics, ISSN 0925-5273, 2008, Volume 113, Issue 1, pp. 107 - 122
Implementation and impact | Quality and safety standards | Chain approach | Public–private | Food system | assurance | exports | developing-countries | Public-private | Operations Research & Management Science | Engineering | Engineering, Manufacturing | Engineering, Industrial | Technology | Science & Technology | Safety and security measures | Food industry | Standards | Food | Studies | Quality standards | Safety standards | Food safety | Accreditation | Food processing industry | Certification
Journal Article
1977
eJournal
American journal of public health (1971), ISSN 0090-0036, 02/2010, Volume 100, Issue 2, pp. 240 - 246
Life Sciences & Biomedicine | Public, Environmental & Occupational Health | Science & Technology | Public health. Hygiene-occupational medicine | Public health. Hygiene | Biological and medical sciences | Miscellaneous | Medical sciences | Advertising as Topic - legislation & jurisprudence | Forestry - legislation & jurisprudence | United States | Humans | Alcoholic Beverages | Nutrition Policy | Food Industry - legislation & jurisprudence | Child Welfare | Health Promotion | Motivation | Food Services - legislation & jurisprudence | Fisheries - legislation & jurisprudence | Tobacco Industry - legislation & jurisprudence | Child | Social Control, Informal | Management | Industry self-regulation | Laws, regulations and rules | Food industry | Public health | Standards | Young adults | Objectives | Regulation | Liquor industry | Alliances | Food processing industry | Beverage industry | Marketing | Elementary schools | Index Medicus | Abridged Index Medicus | 70 | 2 | 51 | Framing Health Matters
Journal Article
2012, ISBN 9780309224086, xvii, 348
Book
2013, ISBN 0674072936, viii, 232
Book
2012, Woodhead publishing series in food science, technology and nutrition, ISBN 9781845697396, Volume no. 218, xx, 452
Book
2016, 1st [edition]., Routledge studies in anthropology, ISBN 9781138954182, Volume 28., 207
Consumption (Economics) | Islam | Technology | Religious aspects | Halal food industry | Social aspects | Halal food | requirements | muslim | certifiers | production | Religion | certificate | zones | food | Social & Cultural Anthropology | regulation | logo | consumers | Globalisation | Sociology of Religion | Islam - Religion | Technology - Religious aspects - Islam
Book
2010, International political economy series, ISBN 9780230579514, xx, 275
Book
Economic geography, ISSN 0013-0095, 04/2010, Volume 86, Issue 2, pp. 197 - 222
markets | global value chains | GLOBALGAP | export horticulture | EUREPGAP | private standards | Kenya | governance | Retail stores | Agricultural management | Supply chain management | Farm exports | Agrifood industry | Crops | Industrial agriculture | Compliance costs | Farmers markets | Exporters | Private standards eurepgap globalgap export horticulture governance global value chains markets kenya | Economics | Geography | Business & Economics | Social Sciences | Bgi / Prodig | East Africa | Africa | Economic aspects | Research | Management | Horticultural industry | Studies | Economic models | Horticulture | Supply chains | Agricultural economics | Standards | Exports
Journal Article
Journal of cleaner production, ISSN 0959-6526, 11/2015, Volume 107, pp. 122 - 129
Human rights | GLOBALG.A.P | Environmental regulation | Philippines | Private standards | Engineering | Green & Sustainable Science & Technology | Engineering, Environmental | Life Sciences & Biomedicine | Technology | Science & Technology - Other Topics | Environmental Sciences & Ecology | Science & Technology | Environmental Sciences | International trade | Safety regulations | Safety and security measures | Plantations | International economic relations | Standards | Exports | Fruit industry | Food | Government regulation of business | Logistics
Journal Article
Meat science, ISSN 0309-1740, 09/2010, Volume 86, Issue 1, pp. 227 - 235
Carcass classification | Beef palatability | Carcass grading | Value-based payment | Product description | Life Sciences & Biomedicine | Food Science & Technology | Science & Technology | Fundamental and applied biological sciences. Psychology | Food industries | Biological and medical sciences | Meat and meat product industries | Sensation | Meat-Packing Industry - trends | Meat - analysis | Food Inspection - methods | Humans | Terminology as Topic | Consumer Behavior - economics | Meat - economics | Meat Products - standards | Meat-Packing Industry - economics | Animals | Meat Products - economics | Cattle | Food Inspection - trends | Internationality | Meat Products - analysis | Meat - standards | Quality Control | Index Medicus
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