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2013, ISBN 0674072936, viii, 232
In an era of anxiety about the safety and industrialization of the food supply, kosher food-with $12 billion in sales-is big business. Timothy Lytton tells a... 
Kosher food industry | Standards | United States
Book
Journal Article
2012, ISBN 9781420077407, xiv, 298
"Dietary Supplement GMP is a one-stop "how-to" road map to the final dietary supplement GMP regulations recently issued by the FDA covering the manufacture,... 
Manufacturing processes | Dietary supplements industry | Standards | Dietary supplements
Book
2001, 5th ed., rev. and expanded., Drugs and the pharmaceutical sciences, ISBN 0824704258, Volume 109
eBook
2010, ISBN 9780470227350, xxvii, 593
This book comprehensively addresses the sources of allergenic contaminants in foods, their fate during processing, and the specific measures that need to be... 
Food industry and trade | Prevention | Food allergy | Prévention | Industrie et commerce | Aliments | Allergie alimentaire | TECHNOLOGY | Food Science
Book
Journal of the Association of Food and Drug Officials, ISSN 0898-4131, 1987
Journal
1993, Food science and technology., ISBN 9780127006550, xvi, 478
Book
2008, ISBN 9780313349751, xvi, 169
Book
1999, Drugs and the pharmaceutical sciences, ISBN 9780824702182, Volume 93., ix, 284
Book
American Journal of Preventive Medicine, ISSN 0749-3797, 2015, Volume 49, Issue 2, pp. 181 - 187
Journal Article
American Journal of Preventive Medicine, ISSN 0749-3797, 2013, Volume 44, Issue 2, pp. 174 - 184
Journal Article
Journal Article
Journal of AOAC International, ISSN 1060-3271, 09/2017, Volume 100, Issue 5, pp. 1376 - 1378
Infant formula is one of the most regulated foods in the world. It has advanced in complexity over the years as a result of numerous research innovations. To... 
CHEMISTRY, ANALYTICAL | FOOD SCIENCE & TECHNOLOGY | Food Industry - standards | Infant Formula - standards | Food Analysis | Reference Standards
Journal Article
International Journal of Food Microbiology, ISSN 0168-1605, 08/2013, Volume 166, Issue 1, pp. 155 - 162
Journal Article