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2018, 1, Literature and contemporary thought, ISBN 0415641209, Volume 1, ix, 185 pages
Literature and Food Studies introduces readers to a growing interdisciplinary field by examining literary genres and cultural movements as they engage with the edible world and, in turn, illuminate... 
Food habits in literature | Cooking in literature | Gastronomy in literature | Food in literature | Food writing | Cookbooks | History | Literature & Culture | Literary/Critical Theory | Interdisciplinary Literary Studies | Food
Book
2003, WOMEN AND GENDER IN THE EARLY MODERN WORLD., ISBN 1840142405, 160
Nancy Gutierrez's exploration of female food refusal during the early modern period contributes to the ongoing conversation about female subjectivity and... 
Literature & Gender Studies | Early Modern/Renaissance Literature | Early Modern History 1500-1750 | Women's & Gender History | Food | Renaissance Literature | Early Modern | History and criticism | Early modern, 1500-1700 | English literature | Women | Eating disorders in women | Fasting | Anorexia nervosa in literature | Food habits
Book
2017, 1, ISBN 9780203767085, vii, 313 pages
.... A History of Food in Literature provides a clear and comprehensive overview of significant episodes of food and its consumption in major canonical literary works from the medieval period to the twenty-first century... 
Food in literature | Food habits in literature | History and criticism | English literature | Literature & Culture | Interdisciplinary Literary Studies | Literature | English literature - History and criticism
Book
2010, Routledge studies in folklore and fairy tales, ISBN 9780415806145, Volume 2., xiii, 230
...) as depicted in fairy tales, childlore and folk literature, investigating the dynamic of ideological manipulation and independent resistance as it can be read or expressed in bodies, first... 
Ideology in literature | Fairy tales | Children in literature | Power (Social sciences) in literature | Food in literature | Children's literature | Agent (Philosophy) in literature | History and criticism | Consumption (Economics) in literature | Folk literature | Children's Literature | Literature & Culture | Literature
Book
2016, Canadian Manuscript Report of Fisheries and Aquatic Sciences, ISBN 9780660064864, Volume 3109., [6], 114 pages.
Fisheries and Oceans Canada committed to undertake the analysis and modeling of climate trends and projections, as well as an assessment of impacts risks and... 
climate predictions | aquatic communities | carbon dioxide | turbidity | habitat | hydrology | water temperature | air temperature | stream flow | climatic changes | freshwater ecology | Canada | ecosystems | food webs | humidity | freshwater | ice cover
Book
International journal of production research, ISSN 1366-588X, 2017, Volume 57, Issue 15-16, pp. 4719 - 4742
Journal Article
2014, ISBN 9781137406361, xvi, 222 p., 4 unnumbered p.s of plates
... is produced. By close reading of a wide sweep of historical literature, including works by Chaucer, Shakespeare, Keats and George Eliot, Food and the Literary Imagination shows that such anxieties are nothing new... 
Food in literature | History and criticism | English literature | Poetry | Food security in literature
Book
Nutrients, ISSN 2072-6643, 2015, Volume 7, Issue 11, pp. 9139 - 9153
Journal Article
Oxidative medicine and cellular longevity, ISSN 1942-0994, 2019, Volume 2019, pp. 1 - 11
.... However, there has been no literature analysis on this topic to evaluate its scientific impact in terms of citations... 
NATURAL-PRODUCTS | DISEASE | PREVENTION | DIETARY ANTIOXIDANTS | AUTOPHAGY | HEALTH | CELL BIOLOGY | Biomedical Research - methods | Antioxidants - metabolism | Humans | Antioxidants | Maps | Publications | Bibliometrics | Journals | Parkinsons disease | Cardiovascular disease | Pharmacology | Food science | Citations | Cancer | Fruits
Journal Article