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Food quality and preference, ISSN 0950-3293, 2017, Volume 56, pp. 80 - 92
... preferences for suboptimal products differ depending on whether the consumer is in a supermarket or at home... 
Food waste | Retail | Imperfect foods | Households | Consumer choice | Suboptimal products | UNITED-STATES | BEHAVIOR | FOOD SCIENCE & TECHNOLOGY | CHAIN | WASTE | CONSUMPTION | PERCEPTIONS
Journal Article
Annals of tourism research, ISSN 0160-7383, 2010, Volume 37, Issue 4, pp. 989 - 1011
Journal Article
Journal Article
Journal of cleaner production, ISSN 0959-6526, 2018, Volume 181, pp. 772 - 783
.... Therefore, this study aims to contribute to the literature by examining the visual attention patterns and preferences of consumers in a choice experiment by measuring their eye movements using eye... 
Consumer behavior | Horticulture | Advertising | Visual attention and choice | Choice experiment | ATTRIBUTES | GREEN & SUSTAINABLE SCIENCE & TECHNOLOGY | ENVIRONMENTAL SCIENCES | VISUAL-ATTENTION | MOVEMENTS | ENGINEERING, ENVIRONMENTAL | Measurement | Rural development | Apple | Analysis | Consumer preferences | Market research | Food labeling | Marketing research | Labeling | Natural foods industry
Journal Article
Annual review of nutrition, ISSN 1545-4312, 1999, Volume 19, Issue 1, pp. 41 - 62
Using a developmental systems perspective, this review focuses on how genetic predispositions interact with aspects of the eating environment to produce phenotypic food preferences... 
Obesity | Children | Food intake | Overweight | GENETIC SENSITIVITY | CHILDREN RECEIVING CHEMOTHERAPY | SALT TASTE | HUMAN INFANTS | GENERAL NEOPHOBIA | HIGH DIETARY-FAT | FAMILY RESEMBLANCE | TASTE-AVERSIONS | NUTRITION & DIETETICS | children | MOTHERS MILK | overweight | obesity | YOUNG-CHILDREN | food intake | Food Preferences - psychology | Diet | Humans | Adult | Environment | Taste - genetics | Parent-Child Relations | Child
Journal Article