X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (120840) 120840
Newspaper Article (34360) 34360
Publication (9942) 9942
Patent (8638) 8638
Report (8436) 8436
Book Review (7573) 7573
Magazine Article (6649) 6649
Government Document (4272) 4272
Trade Publication Article (4211) 4211
Book / eBook (3770) 3770
Dissertation (2585) 2585
Newsletter (2566) 2566
Book Chapter (1830) 1830
Conference Proceeding (1411) 1411
Web Resource (1187) 1187
Transcript (1036) 1036
Paper (255) 255
Market Research (247) 247
Reference (225) 225
Data Set (57) 57
Journal / eJournal (12) 12
Streaming Video (8) 8
Video Recording (4) 4
Electronic Resource (2) 2
Poster (2) 2
Presentation (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
food (56388) 56388
index medicus (49052) 49052
humans (27226) 27226
food science & technology (23311) 23311
animals (22718) 22718
male (20483) 20483
female (19771) 19771
analysis (17277) 17277
diet (16796) 16796
nutrition (15013) 15013
research (13894) 13894
nutrition & dietetics (13583) 13583
studies (12683) 12683
ecology (11471) 11471
food preferences (11199) 11199
food processing industry (10082) 10082
adult (9827) 9827
agriculture (9738) 9738
obesity (9087) 9087
consumption (9007) 9007
human necessities (8638) 8638
behavior (8171) 8171
food science (7970) 7970
food and beverages (7909) 7909
foods or foodstuffs (7872) 7872
their treatment, not covered by other classes (7872) 7872
food supply (7453) 7453
children (7352) 7352
behavioral sciences (7281) 7281
consumers (7261) 7261
food industry (6904) 6904
restaurants (6819) 6819
life sciences (6700) 6700
beverage industry (6688) 6688
health aspects (6465) 6465
zoology (6409) 6409
chemistry (6397) 6397
statistical data (6034) 6034
feeding behavior (6024) 6024
food products (5989) 5989
rats (5978) 5978
food habits (5954) 5954
middle aged (5942) 5942
consumer behavior (5854) 5854
food and nutrition (5839) 5839
economics (5820) 5820
marketing (5716) 5716
adolescent (5628) 5628
taste (5605) 5605
foods, foodstuffs, or non-alcoholic beverages, not covered bysubclasses a23b - a23j (5596) 5596
preservation of foods or foodstuffs, in general (5596) 5596
their preparation or treatment, e.g. cooking, modification ofnutritive qualities, physical treatment (5596) 5596
quality (5534) 5534
market research (5342) 5342
health (5299) 5299
medicine (5135) 5135
child (5129) 5129
multidisciplinary sciences (4983) 4983
research article (4966) 4966
trends (4900) 4900
proteins (4848) 4848
article (4842) 4842
vegetables (4806) 4806
environmental sciences (4788) 4788
animal behavior (4744) 4744
neurosciences (4637) 4637
preferences (4616) 4616
public health (4533) 4533
science (4304) 4304
public, environmental & occupational health (4184) 4184
physiological aspects (4150) 4150
beverages (4137) 4137
management (4121) 4121
food security (4084) 4084
fish (3996) 3996
surveys and questionnaires (3910) 3910
young adult (3898) 3898
fruit (3868) 3868
corporate profiles (3855) 3855
fruits (3854) 3854
fungi (3837) 3837
growth (3800) 3800
market segments (3762) 3762
aged (3746) 3746
reports (3740) 3740
microbiology (3738) 3738
consumer preferences (3730) 3730
plant sciences (3611) 3611
food safety (3595) 3595
foods (3558) 3558
methods (3524) 3524
chemistry, applied (3509) 3509
consumer goods (3495) 3495
meat (3494) 3494
plants (3488) 3488
physiology (3465) 3465
biology (3462) 3462
food quality (3430) 3430
marine & freshwater biology (3411) 3411
tobacco industry (3405) 3405
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Gerstein Science - Stacks (973) 973
Robarts - Stacks (911) 911
UTL at Downsview - May be requested (378) 378
UofT at Mississauga - Stacks (329) 329
UofT at Scarborough - Stacks (293) 293
Online Resources - Online (277) 277
Collection Dvlpm't (Acquisitions) - Vendor file (198) 198
Engineering & Comp. Sci. - Stacks (99) 99
Victoria University E.J. Pratt - Stacks (88) 88
St. Michael's College (John M. Kelly) - 2nd Floor (84) 84
Collection Dvlpm't (Acquisitions) - Closed Orders (79) 79
Royal Ontario Museum - Stacks (61) 61
Earth Sciences (Noranda) - Stacks (55) 55
New College (Ivey) - Stacks (53) 53
Law (Bora Laskin) - Stacks (25) 25
Trinity College (John W Graham) - Stacks (25) 25
OISE - Stacks (22) 22
Thomas Fisher Rare Book - Rare Book (20) 20
Royal Ontario Museum - Periodical Stacks (19) 19
University College (Laidlaw) - Stacks (14) 14
UofT at Scarborough - Withdrawn (14) 14
Gerstein Science - Reference (13) 13
Trinity College (John W Graham) - Storage (12) 12
Holland Bloorview Kids Rehabilitation - Stacks (10) 10
Pontifical Inst. Mediaeval Studies - Library use only (10) 10
Providence Healthcare - Stacks (9) 9
UofT Schools - Stacks (9) 9
Knox College (Caven) - Stacks (8) 8
St. Augustine's Seminary - Stacks (8) 8
St. Michael's Hospital - Stacks (8) 8
Chemistry (A D Allen) - Stacks (7) 7
East Asian (Cheng Yu Tung) - Stacks (7) 7
OISE - Curriculum Resources (6) 6
Regis College - Stacks (6) 6
Scarborough Hospital - General (6) 6
Architecture Landscape (Shore + Moffat) - Stacks (5) 5
Earth Sciences (Noranda) - Reference (4) 4
Institute for Christian Studies - Stacks (4) 4
UofT at Mississauga - Missing (4) 4
Baycrest Hospital - Stacks (3) 3
Credit Valley Hospital - Stacks (3) 3
Dentistry (Harry R Abbott) - May be requested in 6-10 wks (3) 3
Dentistry (Harry R Abbott) - Withdrawn (3) 3
Engineering & Comp. Sci. - Reference (3) 3
Gerstein Science - Circulation Desk (3) 3
Gerstein Science - Missing (3) 3
Indust. Rel's & Hum. Resources (Newman) - Library use only (3) 3
OISE - Children's Literature (3) 3
Robarts - Searching (3) 3
St. Michael's College (John M. Kelly) - 3rd Floor (3) 3
St. Michael's Hospital - Circulation Desk (3) 3
UofT at Mississauga - Reference (3) 3
Victoria University E.J. Pratt - Reference (3) 3
Victoria University Emmanuel College - Stacks (3) 3
Baycrest Hospital - Resident/Client Library (2) 2
East Asian (Cheng Yu Tung) - Reference (2) 2
Gerstein Science - Not Returned (2) 2
Humber River Regional Hospital - Finch Stacks (2) 2
Lakeridge Health Sciences - Oshawa (2) 2
Media Commons - Audio Visual (2) 2
OISE - May be requested in 6-10 wks (2) 2
Robarts - Course Reserves (2) 2
Robarts - Government Pubs (2) 2
Robarts - Library use only (2) 2
Robarts - Not Returned (2) 2
Robarts - Processing (2) 2
Robarts - Storage (2) 2
Royal Ontario Museum - Far Eastern (2) 2
Sunnybrook Health Sciences Centre - Sunnybrook Stacks (2) 2
UofT at Scarborough - Reference Desk (2) 2
Victoria University CRRS - Library use only (2) 2
Architecture Landscape (Shore + Moffat) - Protected Material (1) 1
Art - Library use only (1) 1
Baycrest Hospital - Wellness Library (1) 1
Business (Joseph L Rotman) - Library use only (1) 1
Chemistry (A D Allen) - In transit (1) 1
Collection Dvlpm't (Acquisitions) - Shipping from publisher (1) 1
Criminology - Stacks (1) 1
Dentistry (Harry R Abbott) - Stacks (1) 1
Earth Sciences (Noranda) - Circulation Desk (1) 1
Engineering & Comp. Sci. - May be requested in 6-10 wks (1) 1
Engineering & Comp. Sci. - Missing (1) 1
Faculty of Information - Juvenile (1) 1
Faculty of Information - Stacks (1) 1
Gerstein Science - Closed Orders (1) 1
Gerstein Science - May be requested in 6-10 wks (1) 1
Gerstein Science - Oversize (1) 1
Gerstein Science - Periodical Stacks (1) 1
Humber River Regional Hospital - Church Stacks (1) 1
Knox College (Caven) - McKay Resource Centre (1) 1
Map & Data - Map Collection (1) 1
Mathematical Sciences - Missing (1) 1
Media Commons - Microtexts (1) 1
OISE - Missing (1) 1
OISE - Theses (1) 1
Physics - Reference (1) 1
Physics - Stacks (1) 1
Pontifical Inst. Mediaeval Studies - Guest (1) 1
Richard Charles Lee Canada-Hong Kong - Library use only (1) 1
Robarts - Gov Pub Storage: Request at Reference Desk 4th floor (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (197638) 197638
French (6932) 6932
Korean (1441) 1441
German (1381) 1381
Japanese (771) 771
Spanish (577) 577
Portuguese (331) 331
Chinese (290) 290
Polish (207) 207
Russian (145) 145
Czech (33) 33
Italian (32) 32
Dutch (29) 29
Hungarian (27) 27
Turkish (26) 26
Swedish (22) 22
Indonesian (18) 18
Danish (16) 16
Norwegian (15) 15
Arabic (14) 14
Urdu (9) 9
Croatian (8) 8
Bulgarian (7) 7
Greek (7) 7
Persian (7) 7
Latin (6) 6
Slovenian (6) 6
Lithuanian (5) 5
Slovak (5) 5
Finnish (4) 4
Romanian (4) 4
Afrikaans (3) 3
Hebrew (3) 3
Bengali (1) 1
Bosnian (1) 1
Cree (1) 1
Hindi (1) 1
Malay (1) 1
Serbian (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Trends in Food Science & Technology, ISSN 0924-2244, 08/2017, Volume 66, pp. 146 - 152
Paired preference tests are one of several types of measurement of consumer acceptance. Yet, the test has had issues regarding its statistical analysis.... 
Signal | Paired preference | Noise | Placebo pairs | Signal detection | SENSORY DIFFERENCE | INFORMATION | FOOD SCIENCE & TECHNOLOGY | REPLICATED DIFFERENCE | STIMULI | LIKING | RESPONSE OPTIONS | THURSTONIAN MODELS | MEXICAN CONSUMERS | ADAPTATION | VARIANCE | Statistical analysis | Consumers | Workflow | Consumer attitudes | Supplementation | Preferences | Statistical tests | Statistics | Acceptance tests | Stimuli
Journal Article
Meat Science, ISSN 0309-1740, 03/2019, Volume 149, pp. 1 - 8
Consumption of raw or undercooked meat increases the risk of infection with Toxoplasma gondii. Freezing meat products can eliminate this risk. Freezing of meat... 
Food safety | Toxoplasmosis | Consumer preferences | Meat | Discrete choice experiment | BEHAVIOR | FOOD SCIENCE & TECHNOLOGY | RISK | ATTITUDES | PERCEPTION | GONDII INFECTION | HAM | PORK CHOPS | CHOICE EXPERIMENT | BEEF | Index Medicus
Journal Article
1997, Anthropology of food and nutrition, ISBN 1571819703, Volume 2, xii, 218
Book
Annals of Tourism Research, ISSN 0160-7383, 2010, Volume 37, Issue 4, pp. 989 - 1011
Given the scarcity of research on tourist food preference, this study is a first attempt to generate in-depth understanding of Chinese tourists’ food... 
Chinese food culture | tourism dining behavior | gastronomy tourism | tourist food preference | Chinese tourists | motivational factors | Motivational factors | Gastronomy tourism | Tourist food preference | Tourism dining behavior | AUTHENTICITY | TAIWAN | PATTERNS | HOSPITALITY, LEISURE, SPORT & TOURISM | EXPERIENCE | CONSUMPTION | SOCIOLOGY | Diet | Travel industry | Analysis
Journal Article
Food Quality and Preference, ISSN 0950-3293, 03/2017, Volume 56, pp. 80 - 92
Food waste has received increasing scientific and societal attention during the last decade. One important cause of food waste is thought to be the... 
Food waste | Retail | Imperfect foods | Households | Consumer choice | Suboptimal products | UNITED-STATES | BEHAVIOR | FOOD SCIENCE & TECHNOLOGY | CHAIN | WASTE | CONSUMPTION | PERCEPTIONS | Engineering and Technology | Medicinteknik | Teknik och teknologier | Medical Engineering
Journal Article
Food Quality and Preference, ISSN 0950-3293, 03/2015, Volume 40, pp. 152 - 164
This article reviews the scientific literature on local food from the consumer’s perspective and analyses findings through the application of the Alphabet... 
Literature review | Attitudes | Local food | Attitude-behavior gap | Alphabet Theory | Willingness to pay | INFORMATION | FOOD SCIENCE & TECHNOLOGY | TASTE | PLACE | WILLINGNESS-TO-PAY | ORIGIN | CLAIMS | PRODUCT | SYSTEMS | GENDER
Journal Article
Journal Article
American Journal of Physiology - Regulatory, Integrative and Comparative Physiology, ISSN 0363-6119, 10/2007, Volume 293, Issue 4, pp. 1504 - 1513
Journal Article