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PLoS Neglected Tropical Diseases, ISSN 1935-2727, 08/2017, Volume 11, Issue 8, pp. e0005424 - e0005424
The Global Burden of Disease Study (GBD) is a landmark initiative that systematically quantifies the prevalence, morbidity, and mortality for hundreds of... 
SYSTEMATIC ANALYSIS | COUNTRIES | TRACHOMA | ELIMINATION | INFECTION | AZITHROMYCIN | PREVALENCE | HEALTH | FOOD-BORNE TREMATODIASIS | AFRICAN PROGRAM | PARASITOLOGY | TROPICAL MEDICINE | Quality-Adjusted Life Years | Virus Diseases - epidemiology | Prevalence | Bacterial Infections - economics | Global Health | Virus Diseases - economics | Humans | Risk Factors | Cost of Illness | Communicable Disease Control | Incidence | Parasitic Diseases - economics | Neglected Diseases - mortality | Neglected Diseases - economics | Bacterial Infections - epidemiology | Neglected Diseases - epidemiology | Virus Diseases - mortality | Parasitic Diseases - mortality | Bacterial Infections - mortality | Parasitic Diseases - epidemiology | Tropical Medicine | Prevention | Medical research | Care and treatment | Bacterial infections | Protozoan diseases | Medicine, Experimental | Research | Health care | Pediatrics | Cysticercosis | Policies | Mental disorders | Funding | Sanitation | Mental health | Viral diseases | Disorders | Infections | Veterinary medicine | Epidemiology | Tropical diseases | Schistosomiasis | Parasitic diseases | Investments | Trends | Public health | African trypanosomiasis | Vector-borne diseases | Human diseases | Mortality | Dengue | Leishmaniasis | Public policy | Disease control | Virology | Diseases | Neurological diseases | Infectious diseases | Rabies | Water quality | Diagnostic systems | Index Medicus
Journal Article
2007, Infectious Disease, ISBN 9781588295187, xiii, 540 p., [2] p. of col. plates
In "Foodborne Diseases", leading authorities present a broad overview of the microbial pathogens and toxins associated with foodborne illness while discussing... 
Other branches of medicine | Foodborne diseases | Microbiology | Food poisoning | Food | Infectious Diseases | Medicine & Public Health | Pharmacology/Toxicology | Gastroenterology
Book
2002, 2nd ed., Food science and technology international series, ISBN 0121765598, xvi, 411
Book
1990, Food science and technology., ISBN 9780121765583, xvii, 395
Book
02/2018, Handbook of food bioengineering, ISBN 0128114444, Volume 15, 570
'Foodborne Diseases' is the latest release in the 'Handbook of Bioengineering' series. This volume covers the ever-changing complex issues that have emerged in... 
Foodborne diseases | Food
eBook
Clinical Infectious Diseases, ISSN 1058-4838, 6/2012, Volume 54, Issue 5, pp. S396 - S404
Background. Listeriosis can cause severe disease, especially in fetuses, neonates, older adults, and persons with certain immunocompromising and chronic... 
Pregnancy | Ethnicity | Food safety | Preventive medicine | Computer surveillance | Food consumption | Epidemiology | Older adults | Hispanics | Public health | UNITED-STATES | INFECTIOUS DISEASES | MONOCYTOGENES | MEXICAN-STYLE CHEESE | EPIDEMIC LISTERIOSIS | SAFETY | MULTISTATE OUTBREAK | MICROBIOLOGY | IMMUNOLOGY | MEAT | HANDLING BEHAVIORS | CONSUMPTION | PERCEPTIONS | Foodborne Diseases - microbiology | United States - epidemiology | Age Factors | Humans | Middle Aged | Hispanic Americans | Child, Preschool | Infant | Male | Listeriosis - prevention & control | Listeriosis - epidemiology | Young Adult | Health Education - methods | Pregnancy Complications, Infectious - prevention & control | Aged, 80 and over | Adult | Female | Pregnancy Complications, Infectious - microbiology | Child | Infant, Newborn | Meningitis, Bacterial - microbiology | United States - ethnology | Pregnancy Complications, Infectious - epidemiology | Risk Factors | Listeria monocytogenes - isolation & purification | Centers for Disease Control and Prevention (U.S.) | Meningitis, Bacterial - prevention & control | Foodborne Diseases - prevention & control | Meningitis, Bacterial - epidemiology | Adolescent | Foodborne Diseases - epidemiology | Listeriosis - microbiology | Aged | Population Surveillance | Care and treatment | Foodborne diseases | Distribution | Causes of | Listeria monocytogenes | Patients | Health aspects | Disease prevention | Bacterial infections | Food contamination & poisoning | Surveillance | Monitoring systems | Index Medicus | Neonates | Dairy products | Food-borne diseases | Fetuses | Food contamination | Listeriosis | Cheese | Prevention | Reviews | Education | Ethnic groups | Meningitis | Age
Journal Article
2016, ISBN 9781498708784, vi, 186
A broad overview of foodborne infectious diseases, this book covers recent outbreaks, highlighting the food sources and pathogens involved. It also examines... 
microbiology | Foodborne Diseases | Food | Other branches of medicine | Foodborne diseases | Preventative Medicine | Food Microbiology | Processing
Book
Journal Article
2008, [2nd ed.]., ISBN 9781553652717, 248
Book