X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (2325) 2325
Publication (150) 150
Conference Proceeding (142) 142
Book Chapter (115) 115
Book / eBook (43) 43
Dissertation (35) 35
Magazine Article (22) 22
Book Review (10) 10
Paper (8) 8
Web Resource (6) 6
Journal / eJournal (4) 4
Trade Publication Article (3) 3
Report (2) 2
Government Document (1) 1
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
genetic improvement (1641) 1641
genetic-improvement (833) 833
agronomy (473) 473
plant sciences (317) 317
selection (260) 260
agriculture (258) 258
growth (258) 258
breeding (249) 249
agriculture, dairy & animal science (245) 245
wheat (241) 241
cultivars (225) 225
agriculture, multidisciplinary (223) 223
index medicus (199) 199
life sciences (190) 190
analysis (185) 185
yield (184) 184
animals (167) 167
grain-yield (158) 158
genetics (151) 151
traits (148) 148
fisheries (134) 134
plant breeding (133) 133
heritability (132) 132
biotechnology & applied microbiology (129) 129
plants (117) 117
forestry (116) 116
research (115) 115
winter-wheat (115) 115
genetics & heredity (114) 114
melhoramento genético (112) 112
crops (111) 111
biotechnology (110) 110
biomass (106) 106
cattle (104) 104
genetic aspects (104) 104
horticulture (97) 97
genotypes (92) 92
crop yields (88) 88
food science & technology (81) 81
genetic variation (80) 80
plant physiology (80) 80
female (79) 79
food and beverages (79) 79
genotype (79) 79
marine & freshwater biology (79) 79
quantitative trait loci (79) 79
nitrogen (78) 78
veterinary sciences (78) 78
genetic diversity (77) 77
genetic research (77) 77
agricultural production (75) 75
crop yield (75) 75
genomics (74) 74
livestock (74) 74
hybrids (73) 73
physiological aspects (72) 72
barley (71) 71
aquaculture (70) 70
maize (70) 70
selective breeding (69) 69
sheep (69) 69
populations (67) 67
corn (65) 65
ecology (65) 65
germplasm (65) 65
rice (64) 64
spring wheat (64) 64
performance (63) 63
photosynthesis (62) 62
resistance (62) 62
grain (60) 60
male (60) 60
genetic gain (57) 57
beef cattle (56) 56
quality (56) 56
adaptation (55) 55
genetic engineering (55) 55
soybean (55) 55
seeds (54) 54
parameters (53) 53
breeding programs (52) 52
dry-matter (52) 52
entomology (52) 52
hybridization (52) 52
phenotype (51) 51
survival (51) 51
drought (50) 50
efficiency (50) 50
genes (50) 50
grain yield (50) 50
temperature (50) 50
animal breeding (49) 49
fish (49) 49
productivity (49) 49
rainbow-trout (49) 49
molecular markers (48) 48
plant genetics & genomics (48) 48
cereals (47) 47
population (45) 45
triticum aestivum (45) 45
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Earth Sciences (Noranda) - Stacks (9) 9
UofT at Mississauga - Stacks (5) 5
Collection Dvlpm't (Acquisitions) - Vendor file (2) 2
Online Resources - Online (2) 2
UofT at Scarborough - Stacks (2) 2
Engineering & Comp. Sci. - Stacks (1) 1
Gerstein Science - Stacks (1) 1
Law (Bora Laskin) - Closed Orders (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (2310) 2310
Portuguese (189) 189
Spanish (58) 58
French (33) 33
Japanese (26) 26
Chinese (10) 10
German (7) 7
Arabic (3) 3
Lithuanian (2) 2
Czech (1) 1
Korean (1) 1
Persian (1) 1
Polish (1) 1
Turkish (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


Anther culture response in indica rice and variations in major agronomic characters among the androclones of a scented cultivar, Karnal local, 12/2005
Effect of organic adjuvants, synthetic plant hormones and diverse carbon sources in influencing anther culture response in five indica rice genotypes (IR 72,... 
Scented rice, anther culture, androclonal variation, genetic improvement
Journal
Journal of Dairy Science, ISSN 0022-0302, 04/2018, Volume 101, Issue 4, pp. 3686 - 3701
Journal Article
Use of molecular markers and major genes in the genetic improvement of livestock, 08/1998
Recent developments in molecular biology and statistics have opened the possibility of identifying and using genomic variation and major genes for the genetic... 
Livestock, Genetic improvement, Molecular markers, Marker assisted selection, Quantitative trait loci, Major genes ej98011 | Biotechnology
Journal
by Bal, J.S and Kaur, P and Kaur, K
Acta Horticulturae, ISSN 0567-7572, 10/2017, Volume 1172, pp. 125 - 128
Conference Proceeding
Yeast, ISSN 0749-503X, 06/2000, Volume 16, Issue 8, pp. 675 - 729
Yeasts are predominant in the ancient and complex process of winemaking. In spontaneous fermentations, there is a progressive growth pattern of indigenous... 
wine yeast | Saccharomyces cerevisiae | genetic improvement | Wine yeast | Genetic improvement
Journal Article
Agronomy Journal, ISSN 0002-1962, 11/2017, Volume 109, Issue 6, pp. 2680 - 2688
Green stem disorder (GSD) is a type of delayed maturity of soybean [ Glycine max (L.) Merr.] when stems remain green and fleshy aft er pods reach physiological... 
GENETIC-IMPROVEMENT | DRY-MATTER ACCUMULATION | AGRONOMY
Journal Article
Journal of Dairy Science, ISSN 0022-0302, 2009, Volume 92, Issue 12, pp. 5814 - 5833
Journal Article
Crop Science, ISSN 0011-183X, 01/2019, Volume 59, Issue 1, pp. 150 - 164
Estimating genetic gains in sorghum [Sorghum bicolor (L.) Moench] is necessary to assess whether the current rates of improvement will meet future production... 
AGRONOMY | GENETIC-IMPROVEMENT | GRAIN-SORGHUM | YIELD | PROGRESS | REGISTRATION | COTTON
Journal Article
Scientific Electronic Archives, ISSN 2316-9281, 02/2019, Volume 12, Issue 1, pp. 91 - 97
The basis of all breeding is the selection of desired features that can be sustained when the crosses are made. By identifying these parameters starts a... 
stingless bees | meliponiculture | genetic improvement
Journal Article
1992, FAO animal production and health paper, ISBN 9789251031445, Volume 101., xi, 168
Book
NOTA CIENTÍFICA - FACTORES BIÓTICOS Y CONCENTRACIÓN DE ÁCIDO CARMÍNICO EN LA COCHINILLA (Dactylopius coccus COSTA) (HOMOPTERA: DACTYLOPIIDAE) (Biotic factors and concentration of carminic acid in cochineal insects (Dactylopius coccus Costa) (Homoptera: Dactylopiidae)), 12/2005
The cochineal insect, Dactylopius coccus Costa (Homoptera: Dactylopiidae), grows on the prickly-pear cactus, Opuntia ficus-indica (L.) Mill. (Cactaceae), and... 
cochineal, carminic acid, natural dyes, prickly-pear cactus, haplodiploidy, genetic improvement of insects | cochinilla, ácido carmínico, colorantes naturales, tuna, haplodiploidía, mejoramiento genético de insectos
Journal
CROP & PASTURE SCIENCE, ISSN 1836-0947, 2014, Volume 65, Issue 11, pp. I - II
The 4th International Symposium of Forage Breeding was held at AgriBio, The Centre for AgriBioscience, Melbourne Australia from 23-25 September 2013. More than... 
GENETIC-IMPROVEMENT | AGRICULTURE, MULTIDISCIPLINARY
Journal Article
IEEE Transactions on Evolutionary Computation, ISSN 1089-778X, 06/2018, Volume 22, Issue 3, pp. 415 - 432
Genetic improvement (GI) uses automated search to find improved versions of existing software. We present a comprehensive survey of this nascent field of... 
Software testing | Genetic programming | Genetic improvement (GI) | survey | Software | History | Software engineering | SYSTEM | REPAIR | PROGRAMS | EXECUTION | COMPUTER SCIENCE, THEORY & METHODS | COMPUTER SCIENCE, ARTIFICIAL INTELLIGENCE
Journal Article
No results were found for your search.

Cannot display more than 1000 results, please narrow the terms of your search.