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Global Change Biology, ISSN 1354-1013, 03/2008, Volume 14, Issue 3, pp. 565 - 575
Journal Article
The Journal of Physical Chemistry B, ISSN 1520-6106, 03/2017, Volume 121, Issue 12, pp. 2575 - 2583
Enzyme immobilization in porous silica particles is used to improve enzyme function in biocatalytic applications. Here, we study the effective protein... 
TRYPTOPHAN RESIDUES | SPECTROSCOPY | FUNCTIONALIZED NANOPOROUS SUPPORT | SIZE | FLUORESCENCE ANISOTROPY | DYNAMICS | CHEMISTRY, PHYSICAL | LYSOZYME | LIPASE | DIFFUSION | BOVINE SERUM-ALBUMIN | Proteins | Usage | Chemical reactions | Chemical properties | Research | Structure | Silica | Fysik | Biological Sciences | Physical Sciences | Kemi | Biologiska vetenskaper | Chemical Sciences
Journal Article
Journal Article
Food Chemistry, ISSN 0308-8146, 08/2012, Volume 133, Issue 4, pp. 1307 - 1311
Wheat (Triticum aestivum L. cv. Yitpi) was grown in the Australian Grains Free-Air Carbon dioxide Enrichment (AGFACE) facility under current ambient [CO ] (384... 
Iron | Grain mineral composition | Free-Air Carbon dioxide Enrichment (FACE) | Protein | Zinc
Journal Article
Food Chemistry, ISSN 0308-8146, 08/2012, Volume 133, Issue 4, pp. 1307 - 1311
► Wheat ( L. cv. Yitpi) grown at elevated CO . ► Grain protein and mineral concentrations were analysed. ► Grain protein, Fe, Zn, S and Ca concentrations were... 
Iron | Grain mineral composition | Free-Air Carbon dioxide Enrichment (FACE) | Protein | Zinc | ELEVATED CO2 | QUALITY | YIELD | FOOD SCIENCE & TECHNOLOGY | NUTRITION & DIETETICS | CROPS | ENRICHMENT | NUTRITION | CHEMISTRY, APPLIED
Journal Article
Journal of Cereal Science, ISSN 0733-5210, 11/2014, Volume 60, Issue 3, pp. 461 - 470
Wheat is one of the major crops grown commercially and an important source of nutrition for humans. Changes in grain quality due to increasing levels of... 
Free air carbon dioxide enrichment | FACE | Elevated carbon dioxide | Wheat quality | SPRING WHEAT | YIELD | FOOD SCIENCE & TECHNOLOGY | DROUGHT | CULTIVAR | HUMAN-NUTRITION | CHARACTERS | ATMOSPHERIC CO2 | AIR CO2 ENRICHMENT | WHEAT-GRAIN | ACCUMULATION | Ecosystems | Global temperature changes | Carbon dioxide
Journal Article
Soil Research, ISSN 1838-675X, 2017, Volume 55, Issue 5-6, pp. 518 - 523
The effect of different nitrogen (N) management strategies (i.e. N rate; 0, 25, 50, 100kgha(-1), split N application, foliar N application, legume precropping)... 
Enrichment (AGFACE) | nitrogen management | Australian Grains Free Air CO 2 | WATER-USE | SOIL SCIENCE | ATMOSPHERIC CARBON-DIOXIDE | QUALITY | METAANALYSIS | AGRICULTURE | YIELD | Australian Grains Free Air CO2 Enrichment (AGFACE) | ENRICHMENT | CROP
Journal Article
Journal of Plant Nutrition and Soil Science, ISSN 1436-8730, 08/2016, Volume 179, Issue 4, pp. 591 - 601
Late application of nitrogen (N) fertilizers at heading or anthesis is usually performed to produce wheat (Triticum aestivum L.) with high bread‐making... 
glutenin | N splitting | HMW‐GS | gliadin | bread loaf volume | HMW-GS | AGRONOMY | FERTILIZATION | N-RATE | AMMONIUM | WINTER-WHEAT | PLANT SCIENCES | SOIL SCIENCE | GLUTEN | BREAD-MAKING QUALITY | GRAIN | BREADMAKING QUALITY | MEDITERRANEAN CONDITIONS | RED SPRING WHEAT | Fertilizers | Quality management | Proteins | Tillage | Quality | Nitrogen | Wheat | Molecular weight
Journal Article
Agronomy Journal, ISSN 0002-1962, 03/2017, Volume 109, Issue 2, pp. 675 - 683
Core Ideas Nitrogen removal maps combined with the fertilizer N equivalent are useful for precision N management. More N is needed to change spring wheat... 
YIELD COMPONENTS | MOISTURE | AGRONOMY | MANITOU | TEMPERATURE | N-SUFFICIENCY | PRODUCTIVITY | USE EFFICIENCY | ACCUMULATION | GRAIN PROTEIN | WATER
Journal Article
European Journal of Agronomy, ISSN 1161-0301, 04/2019, Volume 105, pp. 119 - 128
Both durum and bread wheat are well adapted to Mediterranean environments where durum wheat is traditionally assigned to more stressful conditions.... 
Spectral indices | Grain yield and protein | Bread and durum wheat | Mediterranean environment | WIDE-RANGE | AGRONOMY | TRITICUM-AESTIVUM | PHASIC DEVELOPMENT | WINTER-WHEAT | NITROGEN ACCUMULATION | VEGETATION INDEXES | REFLECTANCE INDEX PRI | GROWTH | LEAF | LIGHT USE EFFICIENCY | Crop yields | Wheat | Cultivars
Journal Article
Agronomy Journal, ISSN 0002-1962, 07/2016, Volume 108, Issue 4, pp. 1503 - 1513
In‐line, optical sensing has been developed for on‐combine measurement and mapping of grain protein concentration (GPC). The objective of this study was to... 
AGRONOMY | QUALITY | YIELD | GRAIN PROTEIN
Journal Article
Journal of Agricultural Science, ISSN 0021-8596, 08/2017, Volume 155, Issue 6, pp. 930 - 938
The goal of the present study was to improve the CERES-wheat model simulation of grain protein concentration (GPC) for winter durum wheat and to use the model... 
NITROGEN APPLICATION | AUSTRALIA | GROWTH-STAGES | QUALITY | YIELD | AGRICULTURE, MULTIDISCIPLINARY | SIMULATION | DECIMAL CODE | WINTER-WHEAT | CLIMATE | PREDICTION | Computer simulation | Grain | Crops | Leaf area | Forecasting | Proteins | Leaves | Winter | Simulation | Agricultural production | Mathematical models | Surface area | Wheat | Leaf area index
Journal Article