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Drug Development and Industrial Pharmacy, ISSN 0363-9045, 05/2018, Volume 44, Issue 5, pp. 800 - 807
Context: Short residence time, poor bioavailability and poor permeability are the major problems for conventional eye drops treatment. Objective: The aim of... 
Glaucoma | carbopol 974P | hydroxypropylmethylcellulose | optimization | factorial | design
Journal Article
Asian Journal of Pharmaceutical and Clinical Research, ISSN 0974-2441, 01/2014, Volume 7, Issue 1, pp. 86 - 90
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 2011, Volume 60, Issue 1, pp. 57 - 63
▶ Coatings with or without bergamot oil (BO) improve weight losses and fruit firmness. ▶ Coatings slightly reduce respiration rates. ▶ In terms of... 
Edible | Hydroxypropylmethylcellulose | Bergamot essential oil | Chitosan | Coatings | Grape | EDIBLE COATINGS | AGRONOMY | TABLE GRAPES | FOOD SCIENCE & TECHNOLOGY | ANTIOXIDANT CAPACITY | FUNCTIONAL-PROPERTIES | HORTICULTURE | ALOE-VERA GEL | FILMS | FRUIT | SHELF-LIFE | RESPIRATION RATE | STRAWBERRIES
Journal Article
International Journal of Pharmaceutics, ISSN 0378-5173, 05/2019, Volume 562, pp. 1 - 10
FK506 (tacrolimus) is an effective immunosuppressant, but its poor water solubility and low bioavailability impose barriers to ocular drug delivery. The... 
Nanomicelles | FK506 | Anti-immune rejection | Enhanced bioavailability | Ocular drug delivery | VITRO | LIVER-TRANSPLANTATION | EFFICACY | ENCAPSULATION | MICELLES | NANOPARTICLES | HYDROXYPROPYLMETHYLCELLULOSE | PHARMACOLOGY & PHARMACY | TACROLIMUS | MOXIFLOXACIN | IN-VIVO CHARACTERIZATION
Journal Article
Indian Journal of Science and Technology, ISSN 0974-6846, 01/2013, Volume 6, Issue 1, pp. 3918 - 3922
Journal Article
International Journal of Pharmaceutics, ISSN 0378-5173, 02/2019, Volume 556, pp. 246 - 262
This study investigated the impact of hydroxypropyl methylcellulose (HPMC) viscosity grade, HPMC proportion and particle size fraction on the physical... 
Hydroxypropylmethylcellulose-mannitol | Co-processed excipient | Freeze-drying | Principal component analysis | DENSITY | FLOWABILITY | STARCH | PHARMACOLOGY & PHARMACY | PARTICLE-SIZE | RELEASE | WATER
Journal Article
Journal of Pharmaceutical Sciences, ISSN 0022-3549, 09/2016, Volume 105, Issue 9, pp. 2782 - 2793
This study investigates 3 amorphous technologies to improve the dissolution rate and oral bioavailability of flubendazole (FLU). The selected approaches are... 
poorly water soluble drugs | filarial disease | amorphous | solid dispersion | formulation | flubendazole | ordered mesoporous silica | spray drying | oral absorption | CHEMISTRY, MEDICINAL | FENOFIBRATE | DIOXIDE | ITRACONAZOLE | RELEASE | MCM-41 | CHEMISTRY, MULTIDISCIPLINARY | SOLUBILITY | IBUPROFEN | SOLID DISPERSIONS | FLUID | PHARMACOLOGY & PHARMACY | Desiccation | Methylcellulose - analogs & derivatives | Rats | Male | Mebendazole - pharmacokinetics | Rats, Sprague-Dawley | Drug Delivery Systems | Povidone | Mouth Mucosa - metabolism | Animals | Antinematodal Agents - administration & dosage | Antinematodal Agents - pharmacokinetics | Humidity | Drug Compounding | Mebendazole - administration & dosage | Mebendazole - analogs & derivatives | Vitamin E - chemistry | Suspensions | OMS, ordered mesoporous silica | AUC, area under the curve | RS, reference solution | SSDD, standard spray-dried dispersion | DCM, dichloromethane | HPMC, hydroxypropylmethylcellulose | ACN, acetonitrile | Papp, apparent permeability coefficient | Cmax, maximum drug concentration | Tm, melting temperature | FA, formic acid | SDD, spray-dried dispersion | Tg, glass transition temperature | NH4Ac, ammonium acetate | FeSSIF, fed state simulated intestinal fluid | TPGS, tocopheryl polyethylene glycol succinate | HPMCAS, hydroxypropylmethylcellulose acetate succinate | API, active pharmaceutical ingredient | PVP VA, polyvinylpyrrolidone-vinyl acetate | PK, pharmacokinetic | RH, relative humidity | MPSDD, modified process spray-dried dispersion
Journal Article
ACS Macro Letters, ISSN 2161-1653, 2015, Volume 4, Issue 5, pp. 538 - 542
Cryogenic transmission electron microscopy and small-angle neutron scattering recently have revealed that the well-known thermoreversible gelation of... 
PHASE-SEPARATION | ELASTICITY | AQUEOUS-SOLUTIONS | POLYMER SCIENCE | THERMOREVERSIBLE GELATION | GELS | HYDROXYPROPYLMETHYLCELLULOSE | THERMAL GELATION | NETWORKS | NEGATIVE NORMAL STRESS | WATER
Journal Article
Journal of the Brazilian Chemical Society, ISSN 0103-5053, 09/2015, Volume 26, Issue 9, pp. 1861 - 1870
In this work, methylcellulose (MC) was produced from bacterial cellulose (BC), using dimethyl sulfate in a 3 h (MC3h) or 5 h (MC5h) reaction under... 
Bacterial cellulose | Methylcellulose | NMR spectroscopy | TGA/DTA | FTIR | Cellulose derivatives | methylcellulose | O-METHYLCELLULOSES | cellulose derivatives | ACETYLATION | HYDROXYPROPYLMETHYLCELLULOSE | bacterial cellulose | SUGAR-CANE BAGASSE | CHEMISTRY, MULTIDISCIPLINARY
Journal Article
International Journal of Molecular Sciences, ISSN 1661-6596, 07/2018, Volume 19, Issue 7, p. 1952
Journal Article
Advances in Intelligent Systems and Computing, ISSN 2194-5357, 2019, Volume 790, pp. 122 - 129
Conference Proceeding
LWT - Food Science and Technology, ISSN 0023-6438, 07/2014, Volume 57, Issue 2, pp. 738 - 748
Response surface methodology (RSM) was used to analyze effects of hydroxypropylmethylcellulose (HPMC), yeast -glucan, and whey protein isolate (WPI) on... 
Gluten-free rice bread | Hydroxypropylmethylcellulose | Response surface methodology | Yeast β-glucan | Physical properties | Yeast beta-glucan | RHEOLOGICAL PROPERTIES | QUALITY | BETA-GLUCAN | FOOD SCIENCE & TECHNOLOGY | FREE FORMULATIONS | BREADMAKING PERFORMANCE | SPENT BREWERS-YEAST | FAT REPLACER | FLOUR | HYDROCOLLOIDS | DOUGH RHEOLOGY
Journal Article
International Journal of Pharmaceutics, ISSN 0378-5173, 04/2019, Volume 561, pp. 219 - 227
Corona alternating current electrospinning (C-ACES), a scaled-up productivity electrospinning method was developed by combining the intense forces of the... 
Polyvinylpyrrolidone | Oral drug delivery | Dissolution enhancement | Solution conductivity | Corona electrospinning | Nanotechnology | Scale-up | DISPERSIONS | DRUG-DELIVERY | SOLID DOSAGE FORMS | FORMULATION | BIOAVAILABILITY | SOLUBLE DRUG | POLYMER | HYDROXYPROPYLMETHYLCELLULOSE | PHARMACOLOGY & PHARMACY | SUSTAINED-RELEASE
Journal Article
Food Hydrocolloids, ISSN 0268-005X, 08/2013, Volume 32, Issue 2, pp. 252 - 262
The significance of the incorporation of associated viscous dietary fibres (hydroxypropylmethylcellulose semi-firm – SFE – and weak – NE – gel like forming,... 
Gluten-free | Hydroxypropylmethylcellulose | Dough rheology | β-Glucan | PROTEIN | FOOD SCIENCE & TECHNOLOGY | COMPONENTS | WHEAT-FLOUR DOUGH | CREEP-RECOVERY | GELATION | CELIAC-DISEASE | BREAD QUALITY | FUNCTIONALITY | STARCH | CHEMISTRY, APPLIED | beta-Glucan | Gluten-free diet | Forest management | Gluten | Analysis | Blends
Journal Article
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