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International Journal of Food Microbiology, ISSN 0168-1605, 08/2015, Volume 206, pp. 67 - 74
Journal Article
Food Research International, ISSN 0963-9969, 06/2018, Volume 108, pp. 119 - 127
Journal Article
Journal Article
Biological Control, ISSN 1049-9644, 12/2016, Volume 103, pp. 30 - 38
•H. uvarum significantly inhibited green mold of oranges.•Phosphatidylcholine significantly improved the biocontrol efficacy of H. uvarum.•Phosphatidylcholine... 
Phosphatidylcholine | Green mold | Oranges | Hanseniaspora uvarum Y3 | Biocontrol | GRAY MOLD | SODIUM-BICARBONATE | PENICILLIUM-DIGITATUM | PANTOEA-AGGLOMERANS CPA-2 | CITRUS-FRUIT | HOT-WATER | ENTOMOLOGY | DISEASES | BLUE MOLD | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | QUALITY PARAMETERS | BIOLOGICAL-CONTROL | Biological control | Phospholipids | Pests | Germination | Population biology
Journal Article
Postharvest Biology and Technology, ISSN 0925-5214, 02/2015, Volume 100, pp. 52 - 58
•Preharvest treatment with Hanseniaspora uvarum induced resistance in strawberry fruit.•Decay of strawberries was reduced.•Defense-related enzyme activities... 
Hanseniaspora uvarum | Defense-related enzymes | Strawberry | GRAY MOLD | AGRONOMY | OXIDATIVE DAMAGE | BOTRYTIS-CINEREA | PENICILLIUM-DIGITATUM | TOLERANCE | FOOD SCIENCE & TECHNOLOGY | HORTICULTURE | PEROXIDASE | FRUIT | ROT | ANTAGONISTIC YEASTS | BIOLOGICAL-CONTROL | Enzymes | Strawberries
Journal Article
Journal of the Science of Food and Agriculture, ISSN 0022-5142, 09/2018, Volume 98, Issue 12, pp. 4665 - 4672
Journal Article