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The Journal of Allergy and Clinical Immunology, ISSN 0091-6749, 02/2018, Volume 141, Issue 2, pp. AB242 - AB242
Methods A retrospective review of national reference laboratory data was performed over an eighteen month period for IgE to rCor a 1, 8, 9, and 14 (Phadia),... 
Hazelnuts
Journal Article
Acta Horticulturae, ISSN 0567-7572, 09/2014, Volume 1052, pp. 85 - 90
Conference Proceeding
2005, 1. baskı., ISBN 9789755980072, ix, 119
Book
2008, ISBN 9789759173906, xv, 186
Book
The Journal of Allergy and Clinical Immunology, ISSN 0091-6749, 02/2018, Volume 141, Issue 2, pp. AB240 - AB240
Methods We recruited 71 subjects (median age: 7.8 years) who were sensitized to hazelnut and performed a hazelnut OFC at Sagamihara National Hospital from 2007... 
Hazelnuts | Hypersensitivity | Children
Journal Article
The Journal of Allergy and Clinical Immunology, ISSN 0091-6749, 02/2018, Volume 141, Issue 2, pp. AB251 - AB251
Rationale We sought to identify factors affecting incorporating nuts into regular diet following a passed food challenge (OFC). There was no association... 
Pruritus | Peanuts | Patients | Hazelnuts
Journal Article
The Journal of Allergy and Clinical Immunology, ISSN 0091-6749, 02/2018, Volume 141, Issue 2, pp. AB244 - AB244
Rationale Prior studies indicate that hazelnut component testing (HCT) may serve as a better indicator for clinical reactivity than skin prick (SPT) and... 
Immunoglobulin E | Patients | Hazelnuts
Journal Article
1981, International standardisation of fruit and vegetables., ISBN 9789264022300, 77
Book
2011, International standards for fruit and vegetables., ISBN 9789264166714
Government Document
2015, ISBN 9780847845859, vii, 308 p., 16 p.s of unnumbered plates
On the occasion of its fiftieth anniversary, Gigi Padovani, a Nutella expert and enthusiast, traces the history and evolution of Nutella, including the rise of... 
Nut products | Candy industry$zItaly$xHistory$y20th century | Hazelnuts | Nutella (Trademark) | Ferrero SpA | History | Candy industry
Book
Food Research International, ISSN 0963-9969, 06/2019, Volume 120, pp. 865 - 871
Hazelnuts and their skins are important sources of health-promoting compounds. In this study, serotonin, a neuroactive compound, and its precursor tryptophan... 
Roasted hazelnut | Turkish hazelnut varieties | Serotonin | Hazelnut | Tryptophan | Roasting | Hazelnut skin | Protein-bound tryptophan | STABILITY | FOOD SCIENCE & TECHNOLOGY | NUT | CORYLUS-AVELLANA L | MOOD | CHEMICAL-COMPOSITION | BIOGENIC-AMINES | Hydrolysis | Safety and security measures | Analysis | Phenols | Investigations | Protein binding | Food
Journal Article
Renewable Energy, ISSN 0960-1481, 2010, Volume 35, Issue 6, pp. 1319 - 1324
Apricot stone, hazelnut shell, grapeseed and chestnut shell are important biomass residues obtained from the food processing industry in Turkey and they have a... 
Chestnut shell | Apricot stone | Biochar | Hazelnut shell | Grapeseed | Bio-oil | ENERGY & FUELS | REACTIVITY | Biomass energy | Carbonization | Apricots | Hazelnuts | Chestnut | Shells | Biomass | Fuels | Stone
Journal Article
Journal of Renewable and Sustainable Energy, ISSN 1941-7012, 11/2013, Volume 5, Issue 6, p. 69901
Journal Article
Bioresource Technology, ISSN 0960-8524, 03/2014, Volume 156, pp. 182 - 188
Journal Article
Fuel, ISSN 0016-2361, 2010, Volume 89, Issue 10, pp. 2802 - 2814
In the present study, hazelnut ( ) kernel oil was transesterified with methanol using potassium hydroxide as catalyst to obtain biodiesel and a comprehensive... 
Diesel engine | Combustion | Heat release | Biodiesel | Hazelnut kernel oil methyl ester | KARANJA | SUNFLOWER OIL | JATROPHA | EMISSIONS | ENERGY & FUELS | PERFORMANCE | BIO-DIESEL | VEGETABLE-OIL | MODEL | DIESEL-ENGINE | ENGINEERING, CHEMICAL | PALM OIL | Blends | Polymer blends | Hazelnuts | Ignition | Engines | Cylinders
Journal Article
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