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Food Chemistry, ISSN 0308-8146, 2012, Volume 131, Issue 3, pp. 754 - 760
► Study of four sea buckthorn organs (leaf, stem, root and seed). ► Antimicrobial and antioxidant activities of extracts and fractions. ► Seed and root... 
Antimicrobial | Hippophaë rhamnoides | Antioxidant | Phenolic compounds | Proanthocyanidins | HPTLC | ASSAY | ANTIBACTERIAL ACTIVITIES | PHENOLIC-COMPOUNDS | FOOD SCIENCE & TECHNOLOGY | EXTRACTION | NUTRITION & DIETETICS | Hippophae rhamnoides | CHEMISTRY, APPLIED | Antioxidants | Medicine, Herbal | Medicine, Botanic | Investigations | Antimicrobial activity
Journal Article
Journal of Molecular Catalysis A: Chemical, ISSN 1381-1169, 2015, Volume 396, pp. 297 - 303
During this study, we report the green synthesis of palladium nanoparticles using Hippophae rhamnoides Linn leaf extract and their application as heterogeneous... 
Water | Linn | Green synthesis | Hippophae rhamnoides | Suzuki-Miyaura | Palladium nanoparticles | CONDYLOCARPA M. BIEB | CHEMISTRY, PHYSICAL | ALDEHYDES | FREE SONOGASHIRA | N-ARYLUREAS | OBESITY | Hippophae rhamnoides Linn | REDUCTIVE AMINATION | BIMETALLIC NANOPARTICLES | Medicine, Botanic | Palladium | Medicine, Herbal | Palladium catalysts | Nanoparticles | Local government
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 11/2017, Volume 65, Issue 45, pp. 9871 - 9879
Journal Article
Frontiers in Pharmacology, ISSN 1663-9812, 03/2018, Volume 9, p. 232
Journal Article
Journal of Agricultural and Food Chemistry, ISSN 0021-8561, 03/2005, Volume 53, Issue 5, pp. 1692 - 1699
Journal Article