X
Search Filters
Format Format
Format Format
X
Sort by Item Count (A-Z)
Filter by Count
Journal Article (1480) 1480
Book Review (97) 97
Book / eBook (28) 28
Publication (24) 24
Conference Proceeding (20) 20
Patent (17) 17
Book Chapter (5) 5
Government Document (2) 2
more...
Subjects Subjects
Subjects Subjects
X
Sort by Item Count (A-Z)
Filter by Count
human nutrition (1475) 1475
humane voeding (1473) 1473
afdeling humane voeding (1466) 1466
human nutrition & health (1460) 1460
humane voeding & gezondheid (1460) 1460
index medicus (934) 934
vlag (832) 832
humans (809) 809
male (601) 601
female (589) 589
nutrition & dietetics (481) 481
adult (386) 386
diet (298) 298
middle aged (266) 266
aged (240) 240
abridged index medicus (214) 214
health aspects (184) 184
nutrition (182) 182
animals (173) 173
risk factors (132) 132
cholesterol - blood (116) 116
research (115) 115
body weight (113) 113
netherlands (112) 112
chair nutrition and health over the lifecourse (106) 106
global nutrition (105) 105
hne nutrition and health over the lifecourse (105) 105
hne voeding en gezondheid in de levenscyclus (105) 105
wereldvoeding (105) 105
cholesterol (100) 100
women (99) 99
rats (98) 98
risk (97) 97
energy intake (96) 96
adolescent (93) 93
physiological aspects (93) 93
metabolism (90) 90
food (88) 88
body composition (87) 87
body mass index (84) 84
men (82) 82
aged, 80 and over (78) 78
child (78) 78
endocrinology & metabolism (76) 76
anthropometry (71) 71
chair nutrition and disease (71) 71
nutritional status (71) 71
hne nutrition and disease (70) 70
hne voeding en ziekte (70) 70
nutrition and disease (70) 70
voeding en ziekte (70) 70
lipids (67) 67
dietary fats - administration & dosage (66) 66
public, environmental & occupational health (66) 66
medicine, general & internal (65) 65
surveys and questionnaires (64) 64
obesity (61) 61
consumption (60) 60
mortality (60) 60
children (57) 57
infant (56) 56
time factors (56) 56
europe (55) 55
cohort studies (52) 52
elderly (52) 52
dietary supplements (51) 51
food and nutrition (51) 51
health (51) 51
cross-sectional studies (50) 50
sex factors (50) 50
older people (49) 49
coronary heart-disease (47) 47
age (45) 45
cardiovascular disease (45) 45
child, preschool (45) 45
population (45) 45
biochemistry & molecular biology (44) 44
epidemiology (44) 44
lipoproteins - blood (44) 44
nutritional physiological phenomena (44) 44
plasma (43) 43
pregnancy (43) 43
prospective studies (43) 43
analysis (42) 42
exercise (42) 42
fatty acids (42) 42
longitudinal studies (42) 42
double-blind method (41) 41
lipoproteins (41) 41
eating (40) 40
lipids - blood (40) 40
oncology (40) 40
regression analysis (40) 40
triglycerides - blood (40) 40
absorption (39) 39
adults (39) 39
case-control studies (39) 39
energy metabolism (39) 39
vitamin a (39) 39
cholesterol, hdl - blood (38) 38
more...
Library Location Library Location
Library Location Library Location
X
Sort by Item Count (A-Z)
Filter by Count
Gerstein Science - Stacks (16) 16
UTL at Downsview - May be requested (5) 5
Robarts - Stacks (4) 4
OISE - Stacks (2) 2
Chemistry (A D Allen) - Stacks (1) 1
Collection Dvlpm't (Acquisitions) - Vendor file (1) 1
New College (Ivey) - Stacks (1) 1
OISE - Curriculum Resources (1) 1
Online Resources - Online (1) 1
UofT Schools - Stacks (1) 1
UofT at Mississauga - Stacks (1) 1
Victoria University CRRS - Erasmus (1) 1
Victoria University CRRS - Library use only (1) 1
more...
Language Language
Language Language
X
Sort by Item Count (A-Z)
Filter by Count
English (1456) 1456
Dutch (38) 38
French (17) 17
German (7) 7
Spanish (2) 2
Latin (1) 1
Russian (1) 1
more...
Publication Date Publication Date
Click on a bar to filter by decade
Slide to change publication date range


by Lu, Yingchang and Day, Felix R and Gustafsson, Stefan and Buchkovich, Martin L and Na, Jianbo and Bataille, Veronique and Cousminer, Diana L and Dastani, Zari and ng, Alexander W and Esko, Tõnu and Evans, David M and Falchi, Mario and Feitosa, Mary F and Ferreira, Teresa and Hedman, Åsa K and Haring, Robin and Hysi, Pirro G and Iles, Mark M and Justice, Anne E and Kanoni, Stavroula and Lagou, Vasiliki and Li, Rui and Li, Xin and Locke, Adam and Lu, Chen and Mägi, Reedik and Perry, John R. B and Pers, Tune H and Qi, Qibin and Sanna, Marianna and Schmidt, Ellen M and Scott, William R and Shungin, Dmitry and Teumer, Alexander and Vinkhuyzen, Anna A. E and Walker, Ryan W and Westra, Harm-Jan and Zhang, Mingfeng and Zhang, Weihua and Zhao, Jing Hua and Zhu, Zhihong and Afzal, Uzma and Ahluwalia, Tarunveer Singh and Bakker, Stephan J. L and Bellis, Claire and Bonnefond, Amélie and Borodulin, Katja and Buchman, Aron S and Cederholm, Tommy and Choh, Auey C and Choi, Hyung Jin and Curran, Joanne E and de Groot, Lisette C. P. G. M and de Jager, Philip L and Dhonukshe-Rutten, Rosalie A. M and Enneman, Anke W and Eury, Elodie and Evans, Daniel S and Forsen, Tom and Frieich, Nele and Fumeron, Frédéric and Garcia, Melissa E and Gärtner, Simone and Han, Bok-Ghee and Havulinna, Aki S and Hayward, Caroline and Hernandez, Dena and Hillege, Hans and Ittermann, Till and Kent, Jack W and Kolcic, Ivana and Laatikainen, Tiina and Lahti, Jari and Mateo Leach, Irene and Lee, Christine G and Lee, Jong-Young and Liu, Tian and Liu, Youfang and Lobbens, Stéphane and Loh, Marie and Lyytikäinen, Leo-Pekka and Medina-Gomez, Carolina and Michaëlsson, Karl and Nalls, Mike A and Nielson, Carrie M and Oozageer, Laticia and Pascoe, Laura and Paternoster, Lavinia and Polašek, Ozren and Ripatti, Samuli and Sarzynski, Mark A and Shin, Chan Soo and Narančić, Nina Smolej and Spira, Dominik and Srikanth, Priya and Steinhagen-Thiessen, Elisabeth and Sung, Yun Ju and Swart, Karin M. A and Taittonen, Leena and Tanaka, Toshiko and ... and Medicinska fakulteten and Institutionen för folkhälsa och klinisk medicin and Institutionen för odontologi and Umeå universitet and Medicin
Nature communications, ISSN 2041-1723, 2016, Volume 7, Issue 1, pp. 10495 - 10495
Journal Article
Journal of Nutrition, ISSN 0022-3166, 07/2015, Volume 145, Issue 7, pp. 1459 - 1463
Background: Consumption of flavonoid-rich foods such as cocoa and tea may reduce cardiovascular disease risk. The flavonoids epicatechin (in cocoa and tea) and... 
CVD | Flavonoids | Atherosclerosis | Quercetin | Endothelial dysfunction | Clinical trial | Inflammation | Epicatechin | atherosclerosis | clinical trial | C-REACTIVE PROTEIN | MYOCARDIAL-INFARCTION | endothelial dysfunction | DARK CHOCOLATE | NUTRITION & DIETETICS | inflammation | INSULIN-RESISTANCE | FLAVANOL-RICH COCOA | epicatechin | quercetin | SOLUBLE E-SELECTIN | CELL-ADHESION MOLECULES | LOW-GRADE INFLAMMATION | flavonoids | POTENTIALLY ANTICARCINOGENIC FLAVONOIDS | CORONARY-ARTERY-DISEASE | Humans | Middle Aged | Tumor Necrosis Factor-alpha - blood | E-Selectin - blood | Catechin - administration & dosage | Endothelium, Vascular - drug effects | Male | Inflammation - blood | Prehypertension - blood | Interleukin-1beta - blood | C-Reactive Protein - metabolism | Interleukin-6 - blood | Aged, 80 and over | Quercetin - administration & dosage | Adult | Female | Blood Pressure - drug effects | Interleukin-8 - blood | Body Mass Index | Quercetin - analogs & derivatives | Double-Blind Method | Biomarkers - blood | Atherosclerosis - blood | Cross-Over Studies | Aged | Dietary Supplements | Prevention | Health aspects | Cocoa | Endothelium | Index Medicus | Humane Voeding | RIKILT - BU Toxicologie Bioassays & Novel Foods | BU Toxicologie, Novel Foods & Agroketens | BU Toxicology, Novel Foods & Agrochains | HNE Nutrition and Disease | Chair Nutrition and Disease | Humane Voeding & Gezondheid | HNE Nutrition and Health over the Lifecourse | RIKILT - BU Toxicology Bioassays & Novel Foods | Nutrition and Disease | Human Nutrition & Health | BU Toxicologie Bioassays & Novel Foods | HNE Voeding en Gezondheid in de Levenscyclus | Afdeling Humane voeding | VLAG | Chair Nutrition and Health over the Lifecourse | Global Nutrition | Human Nutrition (HNE) | Human Nutrition | Wereldvoeding | Voeding en Ziekte | BU Toxicology Bioassays & Novel Foods | HNE Voeding en Ziekte
Journal Article
by Bentham, James and Di Cesare, Mariachiara and Stevens, Gretchen A and Zhou, Bin and Bixby, Honor and Cowan, Melanie and Fortunato, Léa and Bennett, James E and Danaei, Goodarz and Hajifathalian, Kaveh and Lu, Yuan and Riley, Leanne M and Laxmaiah, Avula and Kontis, Vasilis and Paciorek, Christopher J and Riboli, Elio and Ezzati, Majid and Abdeen, Ziad A and Hamid, Zargar Abdul and Abu-Rmeileh, Niveen M and Acosta-Cazares, Benjamin and Adams, Robert and Aekplakorn, Wichai and Aguilar-Salinas, Carlos A and Agyemang, Charles and Ahmadvand, Alireza and Ahrens, Wolfgang and Al-Hazzaa, Hazzaa M and Al-Othman, Amani Rashed and Raddadi, Rajaa Al and Ali, Mohamed M and Alkerwi, Ala'a and Alvarez-Peerol, Mar and Aly, Eman and Amouyel, Philippe and Amuzu, Antoinette and Andersen, Lars Bo and Anderssen, Sigmund A and Anjana, Ranjit Mohan and Aounallah-Skhiri, Hajer and Ariansen, Inger and Aris, Tahir and Arlappa, Nimmathota and Arveiler, Dominique and Assah, Felix K and Avdicová, Mária and Azizi, Fereidoun and Babu, Bontha V and Bahijri, Suhad and Balakrishna, Nagalla and Bandosz, Piotr and Banegas, José R and Barbagallo, Carlo M and Barceló, Alberto and Barkat, Amina and Barros, Mauro V and Bata, Iqbal and Batieha, Anwar M and Batista, Rosangela L and Baur, Louise A and Beaglehole, Robert and Romdhane, Habiba Ben and Benet, Mikhail and Bernabe-Ortiz, Antonio and Bernotiene, Gailute and Bettiol, Heloisa and Bhagyalaxmi, Aroor and Bharadwaj, Sumit and Bhargava, Santosh K and Bhatti, Zaid and Bhutta, Zulfiqar A and Bi, HongSheng and Bi, Yufang and Bjerregaard, Peter and Bjertness, Espen and Bjertness, Marius B and Björkelund, Cecilia and Blokstra, Anneke and Bo, Simona and Bobak, Martin and Boddy, Lynne M and Boehm, Bernhard O and Boeing, Heiner and Boissonnet, Carlos P and Bongard, Vanina and Bovet, Pascal and Braeckman, Lutgart and Bragt, Marjolijn Ce and Brajkovich, Imperia and Branca, Francesco and Breckenkamp, Juergen and Brenner, Hermann and Brewster, Lizzy M and Brian, Garry R and Bruno, Graziella and Bueno-de-Mesquita, Hb As and Bugge, Anna and Burns, Con and León, Antonio Cabrera de and Cacciottolo, Joseph and ... and NCD Risk Factor Collaboration (NCD-RisC) and Medicinska fakulteten and Medicinska och farmaceutiska vetenskapsområdet and Kardiologi and Medicinska och farmaceutiska vetenskapsområdet, centrumbildningar mm and Uppsala universitet and Institutionen för medicinska vetenskaper and Uppsala kliniska forskningscentrum (UCR)
eLife, ISSN 2050-084X, 2016, Volume 5, Issue 2016
Journal Article
European Journal of Clinical Nutrition, ISSN 0954-3007, 08/2016, Volume 70, Issue 8, pp. 869 - 878
Journal Article
PLoS ONE, ISSN 1932-6203, 04/2018, Volume 13, Issue 4, pp. e0194229 - e0194229
Cocoa consumption has beneficial cardiometabolic effects, but underlying mechanisms remain unclear. Epicatechin, the cocoa major monomeric flavan-3-ol, is... 
SUPPLEMENTATION | (-)-EPICATECHIN | MULTIDISCIPLINARY SCIENCES | VASCULAR FUNCTION | ENDOTHELIAL-CELLS | CHOCOLATE | NITRIC-OXIDE | HUMANS | HEALTH | COCOA | ADIPOSE-TISSUE | Prevention | Composition | Flavonoids | Flavones | Bioflavonoids | Genetic aspects | Leukocytes | Cardiovascular diseases | Cocoa | Health aspects | Immune system | Regulators | Transcription | Genes | Leukocytes (mononuclear) | Genomes | Blood | Epicatechin | Tubulin | Metabolites | Rodents | Peripheral blood mononuclear cells | Blood pressure | Supplementation | Adipogenesis | Hypertension | Nutrition | Cytokines | Gene expression | Insulin | Immune systems | Studies | Signaling | Blood circulation | Nitric oxide | Insulin resistance | Adults | Peroxisome proliferator-activated receptors | Index Medicus | Host-Microbe Interactomics | Nutrition, Metabolism and Genomics | Humane Voeding | Chair Nutrition Metabolism and Genomics | HNE Voeding, Metabolisme en Genomics | FBR Consumer Science & Health | Consumer Science & Health | Voeding, Metabolisme en Genomica | Host Microbe Interactomics | HNE Nutrition and Disease | Chair Nutrition and Disease | Humane Voeding & Gezondheid | Nutrition and Disease | Human Nutrition & Health | Afdeling Humane voeding | VLAG | Leerstoelgroep Host Microbe Interactomics | Human Nutrition (HNE) | Human Nutrition | Food, Health & Consumer Research | Voeding en Ziekte | HNE Nutrition, Metabolism and Genomics | HNE Voeding en Ziekte
Journal Article
JAMA, ISSN 0098-7484, 09/2015, Volume 314, Issue 10, pp. 1009 - 1020
Journal Article
Molecular Nutrition & Food Research, ISSN 1613-4125, 2016, Volume 60, Issue 7, pp. 1649 - 1660
ScopePeople who carry the apolipoprotein E4 (APOE4) single nucleotide polymorphism have an increased risk of cardiovascular disease (CVD). Fish-oil... 
Gene‐diet interactions | Nutrigenomics | Fish‐oil supplementation | Microarray | APOE4 | Gene-diet interactions | Fish-oil supplementation | RESPONSIVENESS | METAANALYSIS | CHOLESTEROL | APOE GENOTYPE | ALZHEIMERS-DISEASE | FOOD SCIENCE & TECHNOLOGY | RISK | CEREBROSPINAL-FLUID | SUPPLEMENTATION | PLASMA | POLYUNSATURATED FATTY-ACIDS | Leukocytes, Mononuclear - metabolism | Reproducibility of Results | Apolipoprotein E4 - genetics | Leukocytes, Mononuclear - drug effects | Double-Blind Method | Signal Transduction | Cardiovascular Diseases - prevention & control | Cholesterol - blood | Humans | Gene Expression Regulation | Male | Eicosapentaenoic Acid - administration & dosage | Docosahexaenoic Acids - administration & dosage | Dose-Response Relationship, Drug | Eicosapentaenoic Acid - blood | Docosahexaenoic Acids - blood | Female | Fish Oils - administration & dosage | Aged | Retrospective Studies | Interferon-gamma - genetics | Cholesterol - biosynthesis | Dietary Supplements | Interferon-gamma - blood | Unsaturated fatty acids | Analysis | Genes | Genomics | Physiological aspects | Genetic research | Genetic aspects | Single nucleotide polymorphisms | Apolipoproteins | Gene expression | Omega-3 fatty acids | Index Medicus | Nutrition, Metabolism and Genomics | Humane Voeding | Chair Nutrition Metabolism and Genomics | HNE Voeding, Metabolisme en Genomics | Voeding, Metabolisme en Genomica | HNE Nutrition and Disease | Chair Nutrition and Disease | Humane Voeding & Gezondheid | HNE Nutrition and Health over the Lifecourse | Nutrition and Disease | Human Nutrition & Health | HNE Voeding en Gezondheid in de Levenscyclus | Afdeling Humane voeding | VLAG | Chair Nutrition and Health over the Lifecourse | Global Nutrition | Human Nutrition (HNE) | Human Nutrition | Wereldvoeding | Voeding en Ziekte | HNE Nutrition, Metabolism and Genomics | HNE Voeding en Ziekte
Journal Article