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Nutrients, ISSN 2072-6643, 02/2017, Volume 9, Issue 2, p. 117
Journal Article
Journal Article
Nutrition reviews, ISSN 1753-4887, 12/2017, Volume 75, Issue 12, pp. 1059 - 1080
... microbiota to improve host outcomes and reduce disease risk. Emerging evidence suggests that interindividual variability in gut microbiota and host responsiveness exists... 
Gut microbiota | Responsiveness | Habitual dietary intake | Interindividual variability | Host outcomes | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Physiological aspects | Diet therapy | Microbiota (Symbiotic organisms) | Health aspects | Varieties | Index Medicus
Journal Article
Brain stimulation, ISSN 1935-861X, 01/2020, Volume 13, Issue 1, pp. 117 - 124
In transcranial direct current stimulation (TDCS), electric current is applied via two large electrodes to modulate brain activity. Computational models have... 
HD-TDCS | Electric field | Interindividual variability | Focality | TDCS | Neurosciences | Clinical Neurology | Neurosciences & Neurology | Life Sciences & Biomedicine | Science & Technology | Index Medicus
Journal Article
Nutrients, ISSN 2072-6643, 08/2019, Volume 11, Issue 8, p. 1805
.... The inter-individual variability in the response to these bioactives may affect the findings... 
Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Coumaric Acids - administration & dosage | Diet - adverse effects | Nutritive Value | Cardiovascular Diseases - prevention & control | Humans | Middle Aged | Male | Protective Factors | Young Adult | Metabolic Diseases - physiopathology | Cardiovascular Diseases - blood | Cardiovascular Diseases - epidemiology | Adult | Female | Coumaric Acids - adverse effects | Nutritional Status | Dietary Supplements - adverse effects | Cardiovascular Diseases - physiopathology | Risk Reduction Behavior | Risk Factors | Metabolic Diseases - epidemiology | Metabolic Diseases - blood | Biomarkers - blood | Biological Variation, Individual | Randomized Controlled Trials as Topic | Aged | Metabolic Diseases - prevention & control | Cereals | Artichokes | Variability | Science | Systematic review | Esterases | Coffee | Phenolic acids | Microbiota | Microorganisms | Hydroxycinnamic acid | Metabolites | Food | Consumption | Nutrition | Dietary supplements | Bioavailability | Metabolism | Cholesterol | Medicine | Studies | Flavonoids | Acids | Diet | Pharmacy | Phenols | Biomarkers | Catabolites | Index Medicus | Life Sciences | Food and Nutrition | polyphenols | potato | interindividual variability | coffee | hydroxycinnamic acids | dietary supplements | artichoke | cereals | cardiometabolic health | caffeoylquinic acids
Journal Article
Journal of Electrocardiology, ISSN 0022-0736, 2008, Volume 41, Issue 3, pp. 190 - 196
Journal Article