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Pediatric Allergy and Immunology, ISSN 0905-6157, 05/2012, Volume 23, Issue 3, pp. 240 - 249
To cite this article: Taylor RR, Sladkevicius E, Panca M, Lack G, Guest JF. Cost‐effectiveness of using an extensively hydrolysed formula compared to an amino... 
eHF | cost | amino acid formula | extensively hydrolysed formula | Nutramigen | cost‐effectiveness | resource use | cow milk allergy | soy | budget impact | Neocate | Amino acid formula | EHF | Budget impact | Extensively hydrolysed formula | Soy | Cost | Cost-effectiveness | Cow milk allergy | Resource use | cost-effectiveness | IMMUNOLOGY | NATURAL-HISTORY | CHILDHOOD | IMPACT | ALLERGY | INFANTS | PEDIATRICS | MANIFESTATIONS | Carbohydrates - economics | Humans | Amino Acids - chemistry | Infant | Male | Amino Acids - economics | Amino Acids - administration & dosage | Infant Formula - economics | Food, Formulated - economics | Cattle | Dietary Fats - administration & dosage | Female | Milk Hypersensitivity - diet therapy | Infant, Newborn | Protein Hydrolysates - chemistry | Dietary Fats - economics | Infant Formula - chemistry | United Kingdom | Infant Food - economics | Protein Hydrolysates - economics | Animals | Carbohydrates - chemistry | Cost-Benefit Analysis | Milk Hypersensitivity - physiopathology | Protein Hydrolysates - administration & dosage | Carbohydrates - administration & dosage | Allergy | Care and treatment | Analysis | Amino acids | Milk allergy | Physicians (General practice) | Infants | Comparative analysis | Allergic reaction | Food allergies | Drug therapy | Patients | Milk | Pediatrics | Cow's milk | Databases | Urticaria | Hypersensitivity | Eczema | Clinical trials | Models | Age | Computer programs
Journal Article
Journal Article
Acta Paediatrica, ISSN 0803-5253, 07/2019, Volume 108, Issue 7, pp. 1285 - 1294
Aim To study the rate of iron‐fortified infant formula (IFF) use in young children in France and its association with socioeconomic factors. Methods The ELFE... 
Population‐based cohort study | Primary prevention | Infant formula | Iron deficiency | Socioeconomic factors | Population-based cohort study | 1ST YEAR | DEFICIENCY | DIET | INFANTS | PEDIATRICS | NUTRITION | HEALTH | MILK | LIFE | Parenting | Usage | Analysis | Children | Unemployment | Epidemiology | Milk | Parents | Socio-economic aspects | Population studies | Iron | Social factors | Socioeconomics | Girls | Employment | Socioeconomic data | Age | Smoking
Journal Article
Nutrients, ISSN 2072-6643, 09/2018, Volume 10, Issue 9, p. 1161
The authors reviewed the published evidence on the presence of oligosaccharides in human milk (HMO) and their benefits in in vitro and in vivo studies. The... 
2'-fucosyllactose | Microbiota | Bifidobacteria | Formula feeding | Breast feeding | Lacto-N-neotetraose | Human milk oligosaccharide | microbiota | bifidobacteria | COLONIC MICROBIOTA | breast feeding | GUT MICROBIOTA | NECROTIZING ENTEROCOLITIS | CELL-LINES | formula feeding | IN-VITRO | NUTRITION & DIETETICS | GROWTH | 2'-FUCOSYLLACTOSE | FUCOSYLLACTOSE | 2-fucosyllactose | human milk oligosaccharide | LONG-TERM POTENTIATION | BREAST-FED INFANTS | Infant Nutritional Physiological Phenomena | Intestinal Mucosa - metabolism | Nutritive Value | Humans | Gastrointestinal Microbiome | Immunity, Mucosal | Infant Formula - chemistry | Brain - growth & development | Intestinal Mucosa - microbiology | Oligosaccharides - metabolism | Brain - metabolism | Animals | Intestinal Mucosa - immunology | Oligosaccharides - immunology | Trisaccharides - immunology | Child Development | Nutritional Status | Milk, Human - immunology | Trisaccharides - metabolism | Infant, Newborn | Milk, Human - metabolism | Pediatrics | Lactation | Epithelial cells | Genes | Clinical trials | Ear diseases | Infants | Cow's milk | Genetic factors | Blood groups | Marriage | Milk | Enzymes | Immune response | Nutrition | Baby foods | Oligosaccharides | Babies | Infectious diseases | Hospitals | Reviews | Womens health | In vivo methods and tests | Diabetes | Breast milk | 2′-fucosyllactose
Journal Article
Lancet, The, ISSN 0140-6736, 2016, Volume 387, Issue 10017, pp. 413 - 415
To link to full-text access for this article, visit this link: http://dx.doi.org/10.1016/S0140-6736(16)00103-3 Byline: Alison McFadden, Frances Mason, Jean... 
Internal Medicine | MEDICINE, GENERAL & INTERNAL | Health Education - trends | Humans | Breast Feeding | Child, Preschool | Infant | Food Industry - economics | Infant Formula - economics | Marketing - trends | Food Industry - trends | Child Mortality | Female | Consumer Advocacy | Marketing - methods | Babies | Breastfeeding & lactation | Nutrition | Baby foods | Marketing
Journal Article
Journal of Pediatric Gastroenterology and Nutrition, ISSN 0277-2116, 2016, Volume 62, Issue 1, pp. 22 - 35
Journal Article
08/2014, Woodhead publishing series in food science, technology and nutrition, ISBN 1845697243, Volume number 261, 421
Since infant formula substitutes for human milk, its composition must match that of human milk as closely as possible. Quality control of infant formula is... 
Infant formulas | Family & Health | Food industry and trade | Biotechnology | Food | Biochemistry | Infant formula industry | Breast milk
eBook
Maternal and Child Health Journal, ISSN 1092-7875, 3/2015, Volume 19, Issue 3, pp. 519 - 527
Journal Article