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1985, CDAS discussion papers / Centre for Developing-Area Studies, McGill University, Volume no. 23, 10 p. --
Book
1997, Farming systems and resource economics in the Tropics, ISBN 9783817502707, Volume 29., xvii, 235
Book
1993, Field crops research, Volume 34, no. 3-4 (Special issue), 239-472.
Book
03/2014
One of the major causes of low yield of common bean in Ethiopia is the shortage and/or inaccessibility of high quality seed. In the Hararghe highlands of... 
seed quality | intercropping | Common bean
Web Resource
12/2012
Global coconut production is under the devastating threat of lethal yellowing diseases endemic in East and West Africa. The most practical solution to the... 
Citrus | Intercropping | Lethal yellowing | Coconut
Web Resource
Animal Feed Science and Technology, ISSN 0377-8401, 11/2019, Volume 257, p. 114295
Our objective was to determine the influence of soybean proportion on the conservation of maize-soybean bi-crop silages. We hypothesized that the aerobic... 
Fermentation | Aerobic stability | Intercropping | Legume
Journal Article
1997, IT studies in indigenous knowledge and development, ISBN 1853393282, ix, 179
Book
12/2012
Weeds cause huge losses due to their competition with crops. Intercropping of wheat ( Triticum aestivum L.) with canola ( Brassica napus L.) under different... 
Intercropping | Brassica napus | weeds | Triticum aestivum
Web Resource
Soil & Tillage Research, ISSN 0167-1987, 12/2019, Volume 195, p. 104355
Cereal-legume intercropping has been widely used to increase productivity and achieve sustainable development in modern agricultural systems. However, there... 
Soil microbial diversity | Soil properties | Intercropping
Journal Article
Journal Article
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