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2005, Popular culture and philosophy, ISBN 9780812695847, Volume 14, xv, 258
Book
2017, ISBN 9781498703666, xvi, 333 pages
In 1981, David Jenkins, Thomas Wolever, and colleagues introduced the concept of the glycemic index (GI) to differentiate carbohydrates based on the rate of... 
Low-carbohydrate diet | Glycemic index | Product Development | Diabetes | Nutrition | Endocrinology
Book
2013, IFT Press series, ISBN 1118528727, 313
The discovery of resistant starch is considered one of the major developments in our understanding of the importance of carbohydrates for health in the past... 
Low-carbohydrate diet | Starch | Reducing diets | Health aspects
eBook
Streaming Video
Circulation (New York, N.Y.), ISSN 0009-7322, 11/2019, Volume 140, Issue Suppl_1 Suppl 1, pp. A17096 - A17096
IntroductionHyperglycemia and obesity impair flow-mediated dilation (FMD), a predictor of future cardiovascular events. Our laboratory has previously found... 
Obesity | Low-carbohydrate diet
Journal Article
European journal of nutrition, ISSN 1436-6215, 04/2018, Volume 58, Issue 2, pp. 807 - 817
Previous studies have reported associations between levels of protein and carbohydrate intake with several health outcomes. Yet, their effect on successful (or... 
Lifestyle | Chemistry | Successful aging | Carbohydrate | Nutrition | Protein | Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Proteins | Low-carbohydrate diet | Epidemiology | Analysis | Carbohydrates | Low carbohydrate diet | Nutrient deficiency | Diet | Aging | Nutrients | Food quality | High protein diet | Low protein diet | High carbohydrate diet | Index Medicus
Journal Article
JAMA : the journal of the American Medical Association, ISSN 0098-7484, 02/2018, Volume 319, Issue 7, pp. 667 - 679
Journal Article
Streaming Video
Applied and environmental microbiology, ISSN 0099-2240, 12/2006, Volume 73, Issue 4, pp. 1073 - 1078
Journal Article