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Journal
Drying Technology, ISSN 0737-3937, 10/2019, Volume 37, Issue 13, pp. 1615 - 1624
A composite face-centered experimental design was used to investigate the influence of spray drying conditions on the physicochemical characteristics of camel... 
Camel milk | milk powder | response surface methodology | spray drying | WATER ACTIVITY | STORAGE | CRYSTALLIZATION | PARTICLE | BEHAVIOR | STABILITY | DAIRY POWDERS | ENGINEERING, MECHANICAL | ENGINEERING, CHEMICAL | SURFACE-COMPOSITION | GLASS-TRANSITION | SKIM | Life Sciences | Food and Nutrition | Food engineering
Journal Article
2001, ISBN 2743004312, xxv, 566
Book
2010, Critical food studies., ISBN 9780754679219, xx, 334
As a food, milk has been revered and ignored, respected and feared. In the face of its 'material resistance', attempts were made to purify it of dirt and... 
Lait (Aliment) | Milk as food | Lait | Milk | History of Science & Technology | Economic History | Cultural Geography | Human Geography | Social & Cultural History | Food
Book
1998, ISBN 2743002336, 220
Book
1984, 4e éd., ISBN 9782902899029, 814
Book
Journal
Report of the Breeding and Production Organisation, 1950
Journal
Clinical Genetics, ISSN 0009-9163, 04/2017, Volume 91, Issue 4, pp. 507 - 519
Constitutional mismatch repair ( MMR ) deficiency ( CMMRD ) is a rare childhood cancer susceptibility syndrome resulting from biallelic germline... 
acute myeloid leukaemia | neurofibromatosis type 1 | childhood cancer | constitutional mismatch repair deficiency | high‐grade glioma | café‐au‐lait spot | rhabdomyosarcoma | germline mutation | mismatch repair gene | high-grade glioma | café-au-lait spot | COMPOUND-HETEROZYGOUS MUTATIONS | LYNCH-SYNDROME | HEMATOLOGICAL MALIGNANCY | GLIOBLASTOMA-MULTIFORME | MICROSATELLITE INSTABILITY | cafe-au-lait spot | EUROPEAN CONSORTIUM CARE | GENETICS & HEREDITY | EARLY-ONSET | GERMLINE MUTATIONS | BIALLELIC PMS2 MUTATIONS | AU-LAIT SPOTS | Neoplastic Syndromes, Hereditary - pathology | Glioma - diagnosis | Neurofibromatosis 1 - epidemiology | Colorectal Neoplasms - genetics | Humans | Brain Neoplasms - pathology | Child, Preschool | Rhabdomyosarcoma - pathology | DNA Mismatch Repair - genetics | Cafe-au-Lait Spots - diagnosis | Colorectal Neoplasms - diagnosis | Glioma - genetics | Neoplastic Syndromes, Hereditary - epidemiology | Glioma - pathology | Germ-Line Mutation | Neoplastic Syndromes, Hereditary - genetics | Neurofibromatosis 1 - genetics | Colorectal Neoplasms - epidemiology | Cafe-au-Lait Spots - genetics | Diagnosis, Differential | Rhabdomyosarcoma - diagnosis | Leukemia, Myeloid, Acute - pathology | Brain Neoplasms - diagnosis | Brain Neoplasms - genetics | Neoplastic Syndromes, Hereditary - diagnosis | Neurofibromatosis 1 - diagnosis | Cafe-au-Lait Spots - physiopathology | Neurofibromatosis 1 - pathology | Phenotype | Leukemia, Myeloid, Acute - diagnosis | Rhabdomyosarcoma - genetics | Colorectal Neoplasms - pathology | Brain Neoplasms - epidemiology | Leukemia, Myeloid, Acute - genetics | Medical research | Gene mutations | Gliomas | Neurofibromatosis | Leukemia | Medicine, Experimental | Disease susceptibility | Pediatrics | Genotype & phenotype | Medical diagnosis | Cancer
Journal Article
1985, Collection Sciences et techniques agro-alimentaires, ISBN 9782852062726, 3 v.
Book
Dairy Science & Technology, ISSN 1958-5586, 11/2015, Volume 95, Issue 6, pp. 863 - 893
The microstructure of milk fat in processed dairy products is poorly known despite its importance in their functional, sensorial and nutritional properties.... 
Chemistry | Food Science | Microbiology | Fat | Homogenization | Agriculture | Milk fat globule membrane | Structure | Milk | CHOLESTEROL | FOOD SCIENCE & TECHNOLOGY | SIZE | BUTTERMILK | FAT GLOBULE-MEMBRANE | PARAMETERS | IN-VIVO DIGESTION | EMMENTALER CHEESE | SPHINGOMYELIN | PROTEINS | MICROSTRUCTURE | Review Paper
Journal Article
International Dairy Journal, ISSN 0958-6946, 06/2012, Volume 24, Issue 2, pp. 50 - 56
Globally, 16.9% of milk consumed by humans comes from species other than cattle. Non-cattle milk is linked more to territories than cows’ milk: sheep in the... 
RUMINANTS | QUALITY | DONKEYS | YIELD | GOATS | FOOD SCIENCE & TECHNOLOGY | RATS | HEALTH | CAMEL MILK | LACTATION | Environmental sustainability | Ecosystems | Analysis | Dairy industry | Developing countries | Horses | Universities and colleges | Sustainable development | Milk production | Milk
Journal Article
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