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Journal Article
Prostaglandins, Leukotrienes and Essential Fatty Acids, ISSN 0952-3278, 2012, Volume 88, Issue 1, pp. 139 - 146
Abstract The conversion of the plant-derived omega-3 (n-3) α-linolenic acid (ALA, 18:3n-3) to the long-chain eicosapentaenoic acid (EPA, 20:5n-3) and... 
Endocrinology & Metabolism | Advanced Basic Science | Docosahexaenoic acid (DHA) | Alpha linolenic acid (ALA) | LA:ALA ratio | Linoleic acid (LA) | RAT-LIVER | CONVERSION | BIOCHEMISTRY & MOLECULAR BIOLOGY | HUMANS | CELL BIOLOGY | TERM INFANTS | VISUAL-ACUITY DEVELOPMENT | PLASMA | BIOSYNTHESIS | GROWTH | ENDOCRINOLOGY & METABOLISM | FISH-OIL | EICOSAPENTAENOIC ACID | Linoleic Acid - blood | Linoleic Acid - administration & dosage | Fatty Acids, Omega-6 - blood | Rats, Wistar | alpha-Linolenic Acid - analysis | Linoleic Acid - metabolism | Weaning | Safflower Oil - chemistry | Diet, High-Fat - adverse effects | Safflower Oil - metabolism | Male | Safflower Oil - administration & dosage | Linoleic Acid - adverse effects | Fatty Acids, Essential - deficiency | Fatty Acids, Essential - blood | Phospholipids - blood | Fatty Acids, Unsaturated - analysis | Phospholipids - metabolism | Plant Oils - administration & dosage | alpha-Linolenic Acid - administration & dosage | alpha-Linolenic Acid - blood | Fatty Acids, Essential - metabolism | Safflower Oil - adverse effects | Eicosapentaenoic Acid - metabolism | Phospholipids - chemistry | Rats | Fatty Acids, Omega-6 - metabolism | Linseed Oil - chemistry | Plant Oils - adverse effects | Eicosapentaenoic Acid - blood | Fatty Acids, Unsaturated - blood | Algorithms | Animals | Docosahexaenoic Acids - blood | Fatty Acids, Omega-6 - chemistry | Sunflower Oil | Linseed Oil - metabolism | Diet, Fat-Restricted | Fatty Acids, Unsaturated - adverse effects | Plant Oils - metabolism | alpha-Linolenic Acid - metabolism | Plant Oils - chemistry | Linseed Oil - administration & dosage | Docosahexaenoic Acids - metabolism | Fatty Acids, Omega-6 - adverse effects | Fatty Acids, Unsaturated - administration & dosage | Omega-3 fatty acids | Linolenic acids
Journal Article
Aquaculture Research, ISSN 1355-557X, 12/2016, Volume 47, Issue 12, pp. 3811 - 3825
Six isonitrogenous and isoenergetic purified diets were formulated to feed Songpu mirror carp for 60 days. The control diet (CD) was only supplemented with... 
α‐linolenic acid | fatty acid analysis | linoleic acid | Cyprinus Carpio | α-linolenic acid | alpha-linolenic acid | SEABREAM SPARUS-AURATA | DESATURASE | Cyprinus Carpiod | NUTRITIONAL REGULATION | ARACHIDONIC-ACID | REPLACEMENT | FISHERIES | METABOLISM | GROWTH | ONTOGENY | SALMON SALMO-SALAR | MARINE
Journal Article
The American Journal of Clinical Nutrition, ISSN 0002-9165, 09/2018, Volume 108, Issue 3, pp. 594 - 602
ABSTRACT BACKGROUND High-oleic (HO) seed oils are being introduced as replacements for trans fatty acid (TFA)–containing fats and oils. Negative health effects... 
trans fatty acids | fatty acids | dietary fat | soybean oil | canola oil | high-oleic canola oil | NHANES | high-oleic soybean oil | WWEIA | TRANS FAT | MEDITERRANEAN DIET | DISEASE RISK-FACTORS | AMERICAN-HEART-ASSOCIATION | ALL-CAUSE MORTALITY | NUTRITION & DIETETICS | REDUCTION | CARDIOVASCULAR-DISEASE | COHORT | Linoleic Acid - administration & dosage | alpha-Linolenic Acid - deficiency | Lactation | Nutrition Surveys | Fatty Acids, Monounsaturated - administration & dosage | Humans | Middle Aged | Male | Nutrition Policy | Linoleic Acid - deficiency | Trans Fatty Acids - analysis | Fatty Acids - administration & dosage | Adult | Female | Trans Fatty Acids - administration & dosage | Fatty Acids, Unsaturated - analysis | Oleic Acid - analysis | alpha-Linolenic Acid - administration & dosage | Rapeseed Oil - analysis | Oleic Acid - administration & dosage | Risk Factors | Fatty Acids - analysis | Pregnancy | Diet | Dietary Fats, Unsaturated - administration & dosage | Dietary Fats, Unsaturated - analysis | Soybean Oil - analysis | Aged | Fatty Acids, Unsaturated - administration & dosage | Analysis | Linolenic acids | Dietary fat | Models | Soybean | Saturated fatty acids | Trans fatty acids | Omega-3 fatty acids | Evaluation | Food substitutes | Oleic acid | Soy oil | Canola oil | Nutrition policy | Health aspects | Essential fatty acids | Standards
Journal Article
by Wu, Jason H Y and Marklund, Matti and Imamura, Fumiaki and Tintle, Nathan and Ardisson Korat, Andres V and de Goede, Janette and Zhou, Xia and Yang, Wei-Sin and de Oliveira Otto, Marcia C and Kröger, Janine and Qureshi, Waqas and Virtanen, Jyrki K and Bassett, Julie K and Frazier-Wood, Alexis C and Lankinen, Maria and Murphy, Rachel A and Rajaobelina, Kalina and Del Gobbo, Liana C and Forouhi, Nita G and Luben, Robert and Khaw, Kay-Tee and Wareham, Nick and Kalsbeek, Anya and Veenstra, Jenna and Luo, Juhua and Hu, Frank B and Lin, Hung-Ju and Siscovick, David S and Boeing, Heiner and Chen, Tzu-An and Steffen, Brian and Steffen, Lyn M and Hodge, Allison and Eriksdottir, Gudny and Smith, Albert V and Gudnason, Vilmunder and Harris, Tamara B and Brouwer, Ingeborg A and Berr, Claudine and Helmer, Catherine and Samieri, Cecilia and Laakso, Markku and Tsai, Michael Y and Giles, Graham G and Nurmi, Tarja and Wagenknecht, Lynne and Schulze, Matthias B and Lemaitre, Rozenn N and Chien, Kuo-Liong and Soedamah-Muthu, Sabita S and Geleijnse, Johanna M and Sun, Qi and Harris, William S and Lind, Lars and Ärnlöv, Johan and Riserus, Ulf and Micha, Renata and Mozaffarian, Dariush and Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) Fatty Acids and Outcomes Research Consortium (FORCE) and Cohorts Heart & Aging Res Genomic and Medicinska fakulteten and Medicinska och farmaceutiska vetenskapsområdet and Kardiovaskulär epidemiologi and Uppsala universitet and Institutionen för medicinska vetenskaper and Institutionen för folkhälso- och vårdvetenskap and Klinisk nutrition och metabolism
The Lancet Diabetes & Endocrinology, ISSN 2213-8587, 12/2017, Volume 5, Issue 12, pp. 965 - 974
Journal Article
PLoS Medicine, ISSN 1549-1277, 10/2017, Volume 14, Issue 10, p. e1002409
BACKGROUND: Combinations of multiple fatty acids may influence cardiometabolic risk more than single fatty acids. The association of a combination of fatty... 
Journal Article | MEDICINE, GENERAL & INTERNAL | METAANALYSIS | LIFE-STYLE | BIOMARKER | DIET | INSULIN-RESISTANCE | CARDIOVASCULAR-DISEASE | RISK | COFFEE CONSUMPTION | ERYTHROCYTE | INDEX | Type 2 diabetes | Monounsaturated fatty acids | Analysis | Linolenic acids | Insulin resistance | Lipids | Saturated fatty acids | Risk factors | Error analysis | C-reactive protein | Adipose tissue | Biomedical research | Low concentrations | Laboratories | Liver | Chains | Phospholipids | Coffee | Palmitic acid | Epidemiology | Incidence | Alcohols | Measurement methods | Population | Stearic acid | Beverages | Public health | Soft drinks | Medical research | Diabetes mellitus | Health risks | Principal components analysis | Triglycerides | Dietary intake | Regression analysis | Risk analysis | Insulin | Fatty acids | Primary care | Cholesterol | Linoleic acid | Meta-analysis | Medicine | Gas chromatography | Nutrition research | Hospitals | Linolenic acid | Diet | Councils | Alcoholic beverages | Adults | Diabetes | Clinical medicine | Dietary fiber | Cancer | Hälsovetenskaper | Näringslära | Medical and Health Sciences | Medicin och hälsovetenskap | Nutrition and Dietetics | Health Sciences | HNE Voeding en Gezondheid in de Levenscyclus | Wereldvoeding | VLAG | Chair Nutrition and Health over the Lifecourse | Global Nutrition | HNE Nutrition and Health over the Lifecourse
Journal Article
Journal of Psychiatric Research, ISSN 0022-3956, 2014, Volume 57, Issue 1, pp. 58 - 64
Journal Article