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1. Advances in conjugated linoleic acid research
by Yurawecz, Martin P
1999, ISBN 9781893997028, vii, 480
Metabolism | Linoléique, Acide | Métabolisme | Linoleic acid
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2. Full Text Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids
by Gibson, R.A and Neumann, M.A and Lien, E.L and Boyd, K.A and Tu, W.C
Prostaglandins, leukotrienes and essential fatty acids, ISSN 0952-3278, 2012, Volume 88, Issue 1, pp. 139 - 146
Endocrinology & Metabolism | Advanced Basic Science | Docosahexaenoic acid (DHA) | Alpha linolenic acid (ALA) | LA:ALA ratio | Linoleic acid (LA) | Linoleic Acid - blood | Linoleic Acid - administration & dosage | Fatty Acids, Omega-6 - blood | Rats, Wistar | alpha-Linolenic Acid - analysis | Linoleic Acid - metabolism | Weaning | Safflower Oil - chemistry | Diet, High-Fat - adverse effects | Safflower Oil - metabolism | Male | Safflower Oil - administration & dosage | Linoleic Acid - adverse effects | Fatty Acids, Essential - deficiency | Fatty Acids, Essential - blood | Phospholipids - blood | Fatty Acids, Unsaturated - analysis | Phospholipids - metabolism | Plant Oils - administration & dosage | alpha-Linolenic Acid - administration & dosage | alpha-Linolenic Acid - blood | Fatty Acids, Essential - metabolism | Safflower Oil - adverse effects | Eicosapentaenoic Acid - metabolism | Phospholipids - chemistry | Rats | Fatty Acids, Omega-6 - metabolism | Linseed Oil - chemistry | Plant Oils - adverse effects | Eicosapentaenoic Acid - blood | Fatty Acids, Unsaturated - blood | Algorithms | Animals | Docosahexaenoic Acids - blood | Fatty Acids, Omega-6 - chemistry | Sunflower Oil | Linseed Oil - metabolism | Diet, Fat-Restricted | Fatty Acids, Unsaturated - adverse effects | Plant Oils - metabolism | alpha-Linolenic Acid - metabolism | Plant Oils - chemistry | Linseed Oil - administration & dosage | Docosahexaenoic Acids - metabolism | Fatty Acids, Omega-6 - adverse effects | Fatty Acids, Unsaturated - administration & dosage | Omega-3 fatty acids | Linolenic acids | Index Medicus
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3. Full Text Discovery of Novel Lipid Profiles in PCOS: Do Insulin and Androgen Oppositely Regulate Bioactive Lipid Production?
by Li, Shengxian and Chu, Qianqian and Ma, Jing and Sun, Yun and Tao, Tao and Huang, Rong and Liao, Yu and Yue, Jiang and Zheng, Jun and Wang, Lihua and Xue, Xinli and Zhu, Mingjiang and Kang, Xiaonan and Yin, Huiyong and Liu, Wei
The journal of clinical endocrinology and metabolism, ISSN 0021-972X, 03/2017, Volume 102, Issue 3, pp. 810 - 821
Life Sciences & Biomedicine | Endocrinology & Metabolism | Science & Technology | Arachidonic Acid - metabolism | Gas Chromatography-Mass Spectrometry | Linoleic Acid - metabolism | Humans | Dehydroepiandrosterone Sulfate - metabolism | Case-Control Studies | Young Adult | Testosterone - metabolism | Polycystic Ovary Syndrome - complications | Diet, High-Fat | Mass Spectrometry | Chromatography, Liquid | Adult | Female | Hyperandrogenism - metabolism | Fatty Acids - metabolism | Phosphatidylglycerols - metabolism | Disease Models, Animal | Hyperinsulinism - metabolism | Ceramides - metabolism | Hyperinsulinism - complications | Polycystic Ovary Syndrome - metabolism | Cholesterol, HDL - metabolism | Obesity - complications | Eicosapentaenoic Acid - metabolism | Rats | Sex Hormone-Binding Globulin - metabolism | Lipid Metabolism | Fatty Acids, Unsaturated - metabolism | Rats, Sprague-Dawley | Obesity - metabolism | Triglycerides - metabolism | Hyperandrogenism - complications | Insulin - metabolism | Animals | Cholesterol, LDL - metabolism | Phosphatidic Acids - metabolism | Androgens - metabolism | Blood Glucose - metabolism | Docosahexaenoic Acids - metabolism | Polycystic ovary syndrome | Obesity | Hyperinsulinemia | Lecithin | Polyunsaturated fatty acids | Lipids | Mass spectroscopy | Liquid chromatography | Phospholipids | Metabolism | Arachidonic acid | Insulin | Fatty acids | Patients | Chromatography | Biological activity | Subgroups | Gas chromatography | Androgens | Molecular modelling | Metabolites | Lipid metabolism | Mass spectrometry | Metabolic disorders | Index Medicus | Abridged Index Medicus
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4. Full Text Role of adipose tissue in methionine–choline-deficient model of non-alcoholic steatohepatitis (NASH)
by Jha, Pooja and Knopf, Astrid and Koefeler, Harald and Mueller, Michaela and Lackner, Carolin and Hoefler, Gerald and Claudel, Thierry and Trauner, Michael
Biochimica et biophysica acta. Molecular basis of disease, ISSN 0925-4439, 07/2014, Volume 1842, Issue 7, pp. 959 - 970
HSL | NAFLD | Liver | ATGL | Lipolysis | FGF21 | Biochemistry & Molecular Biology | Biophysics | Life Sciences & Biomedicine | Science & Technology | Cell Biology | Choline - metabolism | Inflammation - pathology | Liver - pathology | Fatty Liver - pathology | Adipogenesis - physiology | Adipose Tissue - metabolism | Fatty Acids, Nonesterified - metabolism | Fibroblast Growth Factors - metabolism | Inflammation - metabolism | Non-alcoholic Fatty Liver Disease | Lipolysis - physiology | Fatty Acids - metabolism | Disease Models, Animal | Methionine - deficiency | Fatty Liver - metabolism | Oxidation-Reduction | Methionine - metabolism | Liver - metabolism | Adipose Tissue - pathology | Lipase - metabolism | Obesity - metabolism | Obesity - pathology | Animals | Mice | Lipid Metabolism - physiology | Adipose tissues | Analysis | Choline | Physiological aspects | Amino acids | Triglycerides | Lipase | Fatty acids
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5. Full Text 10‐oxo‐12(Z)‐octadecenoic acid, a linoleic acid metabolite produced by gut lactic acid bacteria, enhances energy metabolism by activation of TRPV1
by Kim, Minji and Furuzono, Tomoya and Yamakuni, Kanae and Li, Yongjia and Kim, Young‐Il and Takahashi, Haruya and Ohue‐Kitano, Ryuji and Jheng, Huei‐Fen and Takahashi, Nobuyuki and Kano, Yuriko and Yu, Rina and Kishino, Shigenobu and Ogawa, Jun and Uchida, Kunitoshi and Yamazaki, Jun and Tominaga, Makoto and Kawada, Teruo and Goto, Tsuyoshi
The FASEB journal, ISSN 0892-6638, 11/2017, Volume 31, Issue 11, pp. 5036 - 5048
UCP1 | fatty acids | beige cells | gut microbiota | obesity | Biochemistry & Molecular Biology | Biology | Life Sciences & Biomedicine - Other Topics | Life Sciences & Biomedicine | Science & Technology | Cell Biology | Up-Regulation | Bacteria - metabolism | Adipocytes, Brown - metabolism | Linoleic Acid - metabolism | Uncoupling Protein 1 - metabolism | Gastrointestinal Microbiome | Adipose Tissue, White - metabolism | Male | Mice, Knockout | Oleic Acids - metabolism | TRPV Cation Channels - metabolism | Animals | Energy Metabolism | Mice | Energy metabolism | Lactic acid bacteria | Adipose tissue | Capsaicin receptors | Transient receptor potential proteins | Microbiota | Energy | Metabolites | Uncoupling protein 1 | Rodents | Animal tissues | Bacteria | Intestinal microflora | Activation energy | Obesity | Diabetes mellitus | Calcium imaging | Energy expenditure | Dietary intake | Metabolism | Linoleic acid | Browning | Acids | Diet | Adrenergic receptors | Lactic acid | Metabolic disorders | Index Medicus
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6. Full Text Omega-3 and omega-6 polyunsaturated fatty acids: Dietary sources, metabolism, and significance — A review
by Saini, Ramesh Kumar and Keum, Young-Soo
Life sciences (1973), ISSN 0024-3205, 06/2018, Volume 203, pp. 255 - 267
Eicosanoids | Docosahexaenoic acid (DHA) | Fish oil | Eicosapentaenoic acid (EPA) | Pharmacology & Pharmacy | Life Sciences & Biomedicine | Medicine, Research & Experimental | Science & Technology | Research & Experimental Medicine | Chronic diseases | Physiological aspects | Unsaturated fatty acids | Consumption (Economics) | Essential fatty acids | Brain | Polyunsaturated fatty acids | Homeostasis | Lipids | Metabolism | Arachidonic acid | Docosahexaenoic acid | Fatty acids | Inflammatory diseases | Linoleic acid | Bone cancer | Linolenic acid | Diet | Cardiovascular diseases | Eicosapentaenoic acid | Cancer | Index Medicus
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7. Full Text Dietary n − 6 and n − 3 polyunsaturated fatty acids: From biochemistry to clinical implications in cardiovascular prevention
by Russo, Gian Luigi
Biochemical pharmacology, ISSN 0006-2952, 2009, Volume 77, Issue 6, pp. 937 - 946
n − 6 (omega-6) fatty acids | n − 3 (omega-3) fatty acids docosahexaenoic acid | Polyunsaturated fatty acids | Alpha-linolenic acid | Cardiovascular disease | Arachidonic acid | Eicosapentaenoic acid | Essential fatty acids | Linoleic acid | n - 3 (omega-3) fatty acids docosahexaenoic acid | n - 6 (omega-6) fatty acids | Life Sciences & Biomedicine | Pharmacology & Pharmacy | Science & Technology | Public health. Hygiene-occupational medicine | Public health. Hygiene | General and cellular metabolism. Vitamins | Pharmacology. Drug treatments | Environment. Living conditions | Biological and medical sciences | Metabolic diseases | Medical sciences | Air. Soil. Water. Waste. Feeding | Dietary Fats - metabolism | Cardiovascular Diseases - diet therapy | Fatty Acids, Omega-3 - metabolism | Cardiovascular Diseases - metabolism | Cardiovascular Diseases - prevention & control | Humans | Fatty Acids, Omega-3 - chemistry | Fatty Acids, Unsaturated - metabolism | Fatty Acids, Omega-6 - metabolism | Fatty Acids, Omega-6 - administration & dosage | Animals | Fatty Acids, Omega-6 - chemistry | Fatty Acids, Unsaturated - chemistry | Dietary Fats - administration & dosage | Fatty Acids, Omega-3 - administration & dosage | Fatty Acids, Unsaturated - administration & dosage | Prevention | Oleic acid | Low density lipoproteins | Dietary supplements | Physiological aspects | Lipids | Biochemistry | Coronary heart disease | Index Medicus
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8. Full Text Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century
by Blasbalg, Tanya L and Hibbeln, Joseph R and Ramsden, Christopher E and Majchrzak, Sharon F and Rawlings, Robert R
The American journal of clinical nutrition, ISSN 0002-9165, 05/2011, Volume 93, Issue 5, pp. 950 - 962
Life Sciences & Biomedicine | Nutrition & Dietetics | Science & Technology | Fundamental and applied biological sciences. Psychology | Feeding. Feeding behavior | Biological and medical sciences | Vertebrates: anatomy and physiology, studies on body, several organs or systems | Diet - economics | Linoleic Acid - administration & dosage | Nutrition Surveys | Linoleic Acid - metabolism | United States | Humans | Soybean Oil - chemistry | Eicosapentaenoic Acid - administration & dosage | Fatty Acids, Omega-3 - analysis | Fatty Acids, Omega-6 - administration & dosage | Linoleic Acid - analysis | Food Analysis | Food Supply - history | Soybean Oil - administration & dosage | Fatty Acids, Omega-6 - analysis | Nutritional Status | Databases, Factual | Fatty Acids, Omega-3 - administration & dosage | Fatty Acids, Omega-3 - metabolism | History, 20th Century | Eicosapentaenoic Acid - metabolism | Diet - trends | Diet - history | Docosahexaenoic Acids - administration & dosage | Energy Intake | Fatty Acids, Omega-6 - metabolism | Docosahexaenoic Acids - analysis | Algorithms | Soybean Oil - economics | Eicosapentaenoic Acid - analysis | Docosahexaenoic Acids - metabolism | Health aspects | Omega-3 fatty acids | Research | Vegetable oils | Diet | Nutrition | Fatty acids | Index Medicus | Abridged Index Medicus
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