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Bioresource Technology, ISSN 0960-8524, 2017, Volume 227, pp. 142 - 146
Arachidonic acid (ARA) is one of the most abundant polyunsaturated fatty acids (PUFAs) in the mammalian brain. Many enzymatically- and... 
Mortierella alpina | Micro-scale culture | Carbon isotope labeling | Arachidonic acid
Journal Article
Bioscience, Biotechnology, and Biochemistry, ISSN 0916-8451, 04/2019, Volume 83, Issue 4, pp. 774 - 780
Cyclooxygenases are responsible for the production of prostaglandin H 2 (PGH 2 ) from arachidonic acid. PGH 2 can be converted into some bioactive... 
Mortierella alpina | cyclooxygenase | Agrobacterium tumefaciens-mediated transformation | prostaglandin F |
Journal Article
by Rong, CC and Chen, HQ and Tang, X and Gu, ZN and Zhao, JX and Zhang, H and Chen, W and Chen, YQ
RSC ADVANCES, ISSN 2046-2069, 2019, Volume 9, Issue 12, pp. 6871 - 6880
Fatty acid desaturases are key enzymes in the biosynthesis of n-3 polyunsaturated fatty acids (PUFAs) via conversion of n-6 polyunsaturates to their n-3... 
SUBSTRATE-SPECIFICITY | EVOLUTION | MORTIERELLA-ALPINA | RATIO | REGIOSELECTIVITY | IDENTIFICATION | EXPRESSION | CHEMISTRY, MULTIDISCIPLINARY | OMEGA-3-FATTY-ACID DESATURASES
Journal Article
European Journal of Lipid Science and Technology, ISSN 1438-7697, 12/2015, Volume 117, Issue 12, pp. 1919 - 1927
The oleaginous fungus Mortierella alpina is known to accumulate eicosapentaenoic acid (EPA) only when cultivated at a low temperature (below 15°C). Here, we... 
ω3 Polyunsaturated fatty acid | Mortierella alpina | Ordinary temperature | Saprolegnia diclina
Journal Article
Biocatalysis and Agricultural Biotechnology, ISSN 1878-8181, 10/2016, Volume 8, pp. 167 - 170
Oleaginous fungus 1S-4 accumulates arachidonic acid (20:4ω6) as a major polyunsaturated fatty acid. However, 20:4ω6 is not essential for the growth of 1S-4,... 
Mortierella alpina | Polyunsaturated fatty acid | Inhibitor
Journal Article
Journal of Pharmacological and Toxicological Methods, ISSN 1056-8719, 07/2018, Volume 92, pp. 1 - 12
Heavy and radioisotope labeling are commonly used methods to trace the pharmacological activity and metabolic fate of a biochemical or pharmaceutical . Recent... 
Mortierella alpina | Stable isotope labeling | Radioisotope labeling | Metabolic tracers | Arachidonic acid | Polyunsaturated fatty acids
Journal Article
Bioresource Technology, ISSN 0960-8524, 10/2019, Volume 289, p. 121672
The oleaginous yeast was previously isolated because of its excellent suitability to convert lignocellulosic hydrolysates into triacyl glycerides: it is able... 
FAD2 | Fatty acid desaturase | Schwanniomyces occidentalis | Linoleic acid | ENERGY & FUELS | MICROBIAL OIL PRODUCTION | STABILITY | FATTY | IDENTIFICATION | ENZYME | AGRICULTURAL ENGINEERING | CLONING | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | MORTIERELLA-ALPINA | GENE-EXPRESSION | OLEAGINOUS MICROORGANISMS | HISTIDINE-RESIDUES
Journal Article
Gene, ISSN 0378-1119, 07/2019, Volume 706, pp. 106 - 114
Biological significance of 18-carbon polyunsaturated fatty acids, γ-linolenic acid (GLA; C18:3 ) and dihomo-γ-linolenic acid (DGLA; C20:3 ) has gained much... 
Dihomo-gamma-linolenic acid | Lipid accumulation | Oleaginous fungi | Diacylglycerol acyltransferase | Aspergillus oryzae | Triacylglycerol | STORAGE | OLEAGINOUS FUNGUS | YEAST | NEUTRAL LIPIDS | EXTRACTION | ENZYMES | MORTIERELLA-ALPINA | GENETICS & HEREDITY | POLYUNSATURATED FATTY-ACIDS | ACCUMULATION | EXPRESSION
Journal Article
Enzyme and Microbial Technology, ISSN 0141-0229, 12/2019, Volume 131, p. 109381
Phytohormones are chemical messengers that have a positive effect at low concentrations on the biosynthesis of high-value compounds. Therefore, the effects of... 
Mortierella alpina | Phytohormone | 6-benzyl adenine | Arachidonic acid (ARA) | Lipid | FATTY-ACIDS | DHA ACCUMULATION | METABOLOMICS ANALYSIS | PLANT HORMONES | AUXIN | MALIC ENZYME | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | RICH OIL PRODUCTION | GROWTH
Journal Article
Environmental Science & Technology, ISSN 0013-936X, 11/2018, Volume 52, Issue 21, p. 12358
Ice-nucleating particles (INPs) associated with fresh waters are a neglected, but integral component of the water cycle. Abundant INPs were identified from... 
Mortierella alpina | Temperature | Turbulence | Nucleation | Turbulent flow | Agricultural watersheds | Macromolecules | Terrestrial environments | Denaturation | Watersheds | Atoms & subatomic particles | Aerodynamics | Ice | Rivers | Fungi | Hydrologic cycle | River flow | Water sampling | Soil microorganisms | River discharge | Surface water | Lakes | Aerosols
Journal Article
European Journal of Lipid Science and Technology, ISSN 1438-7697, 05/2016, Volume 118, Issue 5, pp. 753 - 760
The fatty acid desaturase (FADS9‐III) gene from M. alpina ATCC 32222 was cloned and overexpressed in a homologous system. Lipid analysis via GC‐MS revealed... 
Mortierella alpina | Overexpression | Substrate specificity | Δ9‐III Fatty acid desaturase | Δ9-III Fatty acid desaturase
Journal Article
Journal of the Chinese Cereals and Oils Association, ISSN 1003-0174, 2014, Volume 29, Issue 7, pp. 92 - 95
Journal Article