American Journal of Clinical Nutrition, ISSN 0002-9165, 01/2011, Volume 93, Issue 2, pp. 322 - 331
Background: Sarcopenia seems to be attributed to a blunted muscle protein synthetic response to food intake and exercise. This blunted response could be the...
SKELETAL-MUSCLE | NUTRITION & DIETETICS | DOSE-RESPONSE | RESISTANCE EXERCISE | INGESTION | IN-VIVO | OLD MEN | HUMANS | WHOLE-BODY | LEUCINE | LABELED MILK PROTEIN | Dietary Proteins - administration & dosage | Phenylalanine - metabolism | Humans | Dietary Proteins - pharmacokinetics | Mathematical Concepts | Male | Digestion | Case-Control Studies | Intestinal Absorption | Muscle Proteins - biosynthesis | Young Adult | Amino Acids - metabolism | Dietary Proteins - metabolism | Rest | Sarcopenia - prevention & control | Postprandial Period | Amino Acids - pharmacokinetics | Aged | Exercise - physiology | Sarcopenia - metabolism | Aged men | Exercise | Phenylalanine | Proteins in human nutrition | Physiological aspects | Protein biosynthesis | Research | Health aspects
SKELETAL-MUSCLE | NUTRITION & DIETETICS | DOSE-RESPONSE | RESISTANCE EXERCISE | INGESTION | IN-VIVO | OLD MEN | HUMANS | WHOLE-BODY | LEUCINE | LABELED MILK PROTEIN | Dietary Proteins - administration & dosage | Phenylalanine - metabolism | Humans | Dietary Proteins - pharmacokinetics | Mathematical Concepts | Male | Digestion | Case-Control Studies | Intestinal Absorption | Muscle Proteins - biosynthesis | Young Adult | Amino Acids - metabolism | Dietary Proteins - metabolism | Rest | Sarcopenia - prevention & control | Postprandial Period | Amino Acids - pharmacokinetics | Aged | Exercise - physiology | Sarcopenia - metabolism | Aged men | Exercise | Phenylalanine | Proteins in human nutrition | Physiological aspects | Protein biosynthesis | Research | Health aspects
Journal Article
Diabetes Care, ISSN 0149-5992, 2013, Volume 36, Issue 7, pp. 2001 - 2008
OBJECTIVE-Dietary protein is an important modulator of glucose metabolism. However, studies regarding the association between dietary protein intake and...
FAT INTAKE | LIFE-STYLE | METABOLISM | ENDOCRINOLOGY & METABOLISM | PATTERNS | PHYSICAL-ACTIVITY | CORONARY-HEART-DISEASE | QUESTIONNAIRE | MEAT CONSUMPTION | REPRODUCIBILITY | PREGNANCY | Pregnancy | Young Adult | Dietary Proteins - administration & dosage | Prospective Studies | Humans | Risk Factors | Adolescent | Adult | Female | Diabetes, Gestational - epidemiology | Cohort Studies | Meat | Diet therapy | Chronic diseases | Physiological aspects | Research | Diabetes in pregnancy | Glucose | Risk factors | Dextrose | Carbohydrates | Dairy products | Poultry | Homeostasis | Cheese | Proteins | Womens health | Nurses | Questionnaires | Lifestyles | Diabetes | Beef | Metabolic disorders | Food | Milk | Validation studies | Original Research
FAT INTAKE | LIFE-STYLE | METABOLISM | ENDOCRINOLOGY & METABOLISM | PATTERNS | PHYSICAL-ACTIVITY | CORONARY-HEART-DISEASE | QUESTIONNAIRE | MEAT CONSUMPTION | REPRODUCIBILITY | PREGNANCY | Pregnancy | Young Adult | Dietary Proteins - administration & dosage | Prospective Studies | Humans | Risk Factors | Adolescent | Adult | Female | Diabetes, Gestational - epidemiology | Cohort Studies | Meat | Diet therapy | Chronic diseases | Physiological aspects | Research | Diabetes in pregnancy | Glucose | Risk factors | Dextrose | Carbohydrates | Dairy products | Poultry | Homeostasis | Cheese | Proteins | Womens health | Nurses | Questionnaires | Lifestyles | Diabetes | Beef | Metabolic disorders | Food | Milk | Validation studies | Original Research
Journal Article
2009, 2 ed., Food Science and Technology, ISBN 0123740398, xv, 535 p., [8] p. of plates
In recent years, there has been a great deal of progress in the understanding and management of milk proteins across the production chain. This book takes a...
Industrial chemistry & manufacturing technologies | Milk proteins | Dairy products | Composition | Dairy processing | Synthesis
Industrial chemistry & manufacturing technologies | Milk proteins | Dairy products | Composition | Dairy processing | Synthesis
Book
Journal of Dairy Science, ISSN 0022-0302, 12/2018, Volume 101, Issue 12, pp. 10819 - 10830
Denaturation and consequent aggregation in whey protein solutions is critical to product functionality during processing. Solutions of whey protein isolate...
whey protein | aggregation | concentration | denaturation | AGRICULTURE, DAIRY & ANIMAL SCIENCE | THERMAL-DENATURATION | KINETICS | BEHAVIOR | FOOD SCIENCE & TECHNOLOGY | MODEL | CASEIN MICELLE | BETA-LACTOGLOBULIN-A | Particle Size | Protein Aggregates | Whey Proteins - chemistry | Milk Proteins - analysis | Solutions | Rheology | Drug Stability | Food Handling - methods | Protein Denaturation | Hot Temperature | Hydrogen-Ion Concentration
whey protein | aggregation | concentration | denaturation | AGRICULTURE, DAIRY & ANIMAL SCIENCE | THERMAL-DENATURATION | KINETICS | BEHAVIOR | FOOD SCIENCE & TECHNOLOGY | MODEL | CASEIN MICELLE | BETA-LACTOGLOBULIN-A | Particle Size | Protein Aggregates | Whey Proteins - chemistry | Milk Proteins - analysis | Solutions | Rheology | Drug Stability | Food Handling - methods | Protein Denaturation | Hot Temperature | Hydrogen-Ion Concentration
Journal Article
1994, International Dairy Federation special issue, ISBN 929098018X, Volume no. 95-02., 127
Book
The Journal of Physiology, ISSN 0022-3751, 08/2011, Volume 589, Issue 16, pp. 4011 - 4025
Non‐technical summary A single bout of exercise stimulates the production of new muscle proteins. Furthermore, ingesting protein in close proximity to...
AMINO-ACID-METABOLISM | RECOVERY | PHYSIOLOGY | YOUNG | RESISTANCE EXERCISE | SIGNALING MOLECULE PHOSPHORYLATION | GENE-EXPRESSION | ADAPTATIONS | TIME-COURSE | SYNTHESIS RATES | NEUROSCIENCES | HUMAN SKELETAL-MUSCLE | Dietary Carbohydrates - administration & dosage | Single-Blind Method | Dietary Proteins - administration & dosage | Humans | Male | Mitochondrial Proteins - biosynthesis | Myofibrils - physiology | Physical Endurance - physiology | Muscle Proteins - biosynthesis | Cross-Over Studies | Young Adult | Adult | Myofibrils - metabolism | Beverages | Muscle Proteins - physiology | Urea | Cycling | Milk proteins | Phenylalanine | Physiological aspects | Protein C | Protein biosynthesis | Cyclists | Muscle proteins | Skeletal Muscle and Exercise
AMINO-ACID-METABOLISM | RECOVERY | PHYSIOLOGY | YOUNG | RESISTANCE EXERCISE | SIGNALING MOLECULE PHOSPHORYLATION | GENE-EXPRESSION | ADAPTATIONS | TIME-COURSE | SYNTHESIS RATES | NEUROSCIENCES | HUMAN SKELETAL-MUSCLE | Dietary Carbohydrates - administration & dosage | Single-Blind Method | Dietary Proteins - administration & dosage | Humans | Male | Mitochondrial Proteins - biosynthesis | Myofibrils - physiology | Physical Endurance - physiology | Muscle Proteins - biosynthesis | Cross-Over Studies | Young Adult | Adult | Myofibrils - metabolism | Beverages | Muscle Proteins - physiology | Urea | Cycling | Milk proteins | Phenylalanine | Physiological aspects | Protein C | Protein biosynthesis | Cyclists | Muscle proteins | Skeletal Muscle and Exercise
Journal Article
Food Research International, ISSN 0963-9969, 02/2019, Volume 116, pp. 103 - 113
Although whey proteins have high biological value, their application to UHT processed high protein neutral beverages is limited due to their low heat...
High protein beverages | Fouling | Ultra high temperature | Whey proteins | Caseins | PHYSICAL-PROPERTIES | DISPERSIONS | RECONSTITUTED SKIM MILK | FOOD SCIENCE & TECHNOLOGY | INDUCED AGGREGATION | MICELLES | BETA-LACTOGLOBULIN | PH-DEPENDENT DISSOCIATION | ASTRINGENCY | STERILIZATION | BOVINE CASEIN | Protein C | Casein | Beverages | Milk
High protein beverages | Fouling | Ultra high temperature | Whey proteins | Caseins | PHYSICAL-PROPERTIES | DISPERSIONS | RECONSTITUTED SKIM MILK | FOOD SCIENCE & TECHNOLOGY | INDUCED AGGREGATION | MICELLES | BETA-LACTOGLOBULIN | PH-DEPENDENT DISSOCIATION | ASTRINGENCY | STERILIZATION | BOVINE CASEIN | Protein C | Casein | Beverages | Milk
Journal Article
American Journal of Physiology - Endocrinology And Metabolism, ISSN 0193-1849, 04/2012, Volume 302, Issue 8, pp. 992 - 999
Whey protein ingestion has been shown to effectively stimulate postprandial muscle protein accretion in older adults. However, the impact of the amount of whey...
stable isotopes | TURNOVER | HUMANS | HYDROLYSATE | fractional synthetic rates | INTRINSICALLY LABELED MILK | DIGESTION | nutrition | METABOLISM | INGESTION | KINETICS | GLUCOSE | aging | LEUCINE | sarcopenia | Aging | Sarcopenia | Nutrition | Fractional synthetic rates | Stable isotopes | PHYSIOLOGY | ENDOCRINOLOGY & METABOLISM | Deuterium | Amino Acids - blood | Humans | Carbon Isotopes | Male | Tyrosine - blood | Insulin - blood | Intestinal Absorption | Muscle Proteins - biosynthesis | Milk Proteins - administration & dosage | Amino Acids - metabolism | Postprandial Period | Whey Proteins | Milk Proteins - metabolism | Phenylalanine - metabolism | Oxidation-Reduction | Blood Glucose | Digestion | Tyrosine - metabolism | Algorithms | Phenylalanine - blood | Aged | Kinetics | Quadriceps Muscle - metabolism | Aging - metabolism | Milk proteins | Absorption | Physiological aspects | Protein biosynthesis | Amino acids | Research | Muscle proteins
stable isotopes | TURNOVER | HUMANS | HYDROLYSATE | fractional synthetic rates | INTRINSICALLY LABELED MILK | DIGESTION | nutrition | METABOLISM | INGESTION | KINETICS | GLUCOSE | aging | LEUCINE | sarcopenia | Aging | Sarcopenia | Nutrition | Fractional synthetic rates | Stable isotopes | PHYSIOLOGY | ENDOCRINOLOGY & METABOLISM | Deuterium | Amino Acids - blood | Humans | Carbon Isotopes | Male | Tyrosine - blood | Insulin - blood | Intestinal Absorption | Muscle Proteins - biosynthesis | Milk Proteins - administration & dosage | Amino Acids - metabolism | Postprandial Period | Whey Proteins | Milk Proteins - metabolism | Phenylalanine - metabolism | Oxidation-Reduction | Blood Glucose | Digestion | Tyrosine - metabolism | Algorithms | Phenylalanine - blood | Aged | Kinetics | Quadriceps Muscle - metabolism | Aging - metabolism | Milk proteins | Absorption | Physiological aspects | Protein biosynthesis | Amino acids | Research | Muscle proteins
Journal Article
Food Research International, ISSN 0963-9969, 10/2016, Volume 88, Issue Pt A, pp. 42 - 51
Whey protein hydrolysate (WPH) ingredients are commonly used in the manufacture of partially-hydrolysed infant formulae. The heat stability of these...
Heat stability | Emulsion | Conjugation | Whey protein | Infant formula | CLSM | MAILLARD REACTION | FOOD PROTEINS | FOOD SCIENCE & TECHNOLOGY | FENUGREEK GUM | ISOLATE | MILK-PROTEINS | OIL | FUNCTIONALITY | EMULSIFYING PROPERTIES | HEAT-INDUCED AGGREGATION | IN-WATER EMULSIONS | Milk proteins | Protein hydrolysates | Dextrins
Heat stability | Emulsion | Conjugation | Whey protein | Infant formula | CLSM | MAILLARD REACTION | FOOD PROTEINS | FOOD SCIENCE & TECHNOLOGY | FENUGREEK GUM | ISOLATE | MILK-PROTEINS | OIL | FUNCTIONALITY | EMULSIFYING PROPERTIES | HEAT-INDUCED AGGREGATION | IN-WATER EMULSIONS | Milk proteins | Protein hydrolysates | Dextrins
Journal Article
Journal of Allergy and Clinical Immunology, The, ISSN 0091-6749, 2017, Volume 140, Issue 5, pp. 1323 - 1330
Background Food protein–induced enterocolitis syndrome (FPIES) is a non–IgE-mediated gastrointestinal allergic disorder. Large population-based FPIES studies...
Allergy and Immunology | epidemiology | allergy | Food protein–induced enterocolitis syndrome | infants | incidence | SYNDROME FPIES | MANAGEMENT | Food protein-induced enterocolitis syndrome | FISH | EXPERIENCE | CLINICAL-FEATURES | IMMUNOLOGY | UNIT ANNUAL-REPORT | Allergens - adverse effects | Enterocolitis - immunology | Humans | Risk Factors | Infant | Male | Oryza - adverse effects | Food Hypersensitivity - epidemiology | Australia - epidemiology | Syndrome | Incidence | Animals | Food Hypersensitivity - immunology | Allergens - immunology | Enterocolitis - epidemiology | Cattle | Age of Onset | Female | Population Groups | Infant, Newborn | Medical research | Analysis | Medicine, Experimental | Infants | Enterocolitis | Breast feeding | Epidemiology | Pediatrics | Vegetables | Diarrhea | Immunoglobulin E | Population studies | Allergies | Fruits | Children & youth | Annual reports | Proteins | Studies | Babies | Cow's milk | Surveillance | Vomiting | Population | Food hypersensitivity | Age | Siblings | Food | Milk
Allergy and Immunology | epidemiology | allergy | Food protein–induced enterocolitis syndrome | infants | incidence | SYNDROME FPIES | MANAGEMENT | Food protein-induced enterocolitis syndrome | FISH | EXPERIENCE | CLINICAL-FEATURES | IMMUNOLOGY | UNIT ANNUAL-REPORT | Allergens - adverse effects | Enterocolitis - immunology | Humans | Risk Factors | Infant | Male | Oryza - adverse effects | Food Hypersensitivity - epidemiology | Australia - epidemiology | Syndrome | Incidence | Animals | Food Hypersensitivity - immunology | Allergens - immunology | Enterocolitis - epidemiology | Cattle | Age of Onset | Female | Population Groups | Infant, Newborn | Medical research | Analysis | Medicine, Experimental | Infants | Enterocolitis | Breast feeding | Epidemiology | Pediatrics | Vegetables | Diarrhea | Immunoglobulin E | Population studies | Allergies | Fruits | Children & youth | Annual reports | Proteins | Studies | Babies | Cow's milk | Surveillance | Vomiting | Population | Food hypersensitivity | Age | Siblings | Food | Milk
Journal Article
American Journal of Clinical Nutrition, ISSN 0002-9165, 01/2011, Volume 93, Issue 5, pp. 997 - 1005
Background: Sarcopenia has been attributed to a diminished muscle protein synthetic response to food intake. Differences in digestion and absorption kinetics...
DEFINITION | ANABOLIC RESPONSE | NUTRITION & DIETETICS | YOUNG | DIGESTION RATE | INGESTION | ESSENTIAL AMINO-ACIDS | ELDERLY-MEN | LEUCINE | LABELED MILK PROTEIN | HYPERAMINOACIDEMIA | Humans | Leucine - therapeutic use | Male | Muscle, Skeletal - metabolism | Intestinal Absorption | Milk Proteins - chemistry | Caseins - chemistry | Muscle Proteins - metabolism | Postprandial Period | Milk Proteins - therapeutic use | Whey Proteins | Beverages | Sarcopenia - metabolism | Phenylalanine - metabolism | Protein Hydrolysates - chemistry | Protein Hydrolysates - therapeutic use | Leucine - blood | Leucine - analysis | Digestion | Algorithms | Caseins - therapeutic use | Phenylalanine - blood | Aged | Biopsy, Needle | Kinetics | Sarcopenia - diet therapy | Prevention | Sarcopenia | Casein | Phenylalanine | Physiological aspects | Research | Muscle proteins | Middle aged men
DEFINITION | ANABOLIC RESPONSE | NUTRITION & DIETETICS | YOUNG | DIGESTION RATE | INGESTION | ESSENTIAL AMINO-ACIDS | ELDERLY-MEN | LEUCINE | LABELED MILK PROTEIN | HYPERAMINOACIDEMIA | Humans | Leucine - therapeutic use | Male | Muscle, Skeletal - metabolism | Intestinal Absorption | Milk Proteins - chemistry | Caseins - chemistry | Muscle Proteins - metabolism | Postprandial Period | Milk Proteins - therapeutic use | Whey Proteins | Beverages | Sarcopenia - metabolism | Phenylalanine - metabolism | Protein Hydrolysates - chemistry | Protein Hydrolysates - therapeutic use | Leucine - blood | Leucine - analysis | Digestion | Algorithms | Caseins - therapeutic use | Phenylalanine - blood | Aged | Biopsy, Needle | Kinetics | Sarcopenia - diet therapy | Prevention | Sarcopenia | Casein | Phenylalanine | Physiological aspects | Research | Muscle proteins | Middle aged men
Journal Article
Journal of Nutrition, ISSN 0022-3166, 12/2016, Volume 146, Issue 12, pp. 2468 - 2475
Background: Previous work demonstrated that a soy-dairy protein blend (PB) prolongs hyperaminoacidemia and muscle protein synthesis in young adults after...
Aging | Muscle protein turnover | Sarcopenia | Leucine | Protein supplementation | leucine | ANABOLIC RESPONSE | ACTIVATION | HEALTHY | HUMAN SKELETAL-MUSCLE | muscle protein turnover | NUTRITION & DIETETICS | YOUNG | RESISTANCE EXERCISE | CASEIN | aging | protein supplementation | ESSENTIAL AMINO-ACIDS | MILK PROTEIN | sarcopenia | Double-Blind Method | TOR Serine-Threonine Kinases - metabolism | Humans | Middle Aged | Gene Expression Regulation - physiology | Male | Multiprotein Complexes - genetics | Muscle, Skeletal - metabolism | Soybean Proteins - chemistry | Mechanistic Target of Rapamycin Complex 1 | Soybean Proteins - pharmacology | Gene Expression Regulation - drug effects | Multiprotein Complexes - metabolism | Whey Proteins - pharmacology | Exercise | TOR Serine-Threonine Kinases - genetics | Muscle, Skeletal - drug effects | Signal Transduction - physiology | Aged | Beverages - analysis | Proteins | Physiological aspects | Protein biosynthesis | Exercise for the aged | Observations
Aging | Muscle protein turnover | Sarcopenia | Leucine | Protein supplementation | leucine | ANABOLIC RESPONSE | ACTIVATION | HEALTHY | HUMAN SKELETAL-MUSCLE | muscle protein turnover | NUTRITION & DIETETICS | YOUNG | RESISTANCE EXERCISE | CASEIN | aging | protein supplementation | ESSENTIAL AMINO-ACIDS | MILK PROTEIN | sarcopenia | Double-Blind Method | TOR Serine-Threonine Kinases - metabolism | Humans | Middle Aged | Gene Expression Regulation - physiology | Male | Multiprotein Complexes - genetics | Muscle, Skeletal - metabolism | Soybean Proteins - chemistry | Mechanistic Target of Rapamycin Complex 1 | Soybean Proteins - pharmacology | Gene Expression Regulation - drug effects | Multiprotein Complexes - metabolism | Whey Proteins - pharmacology | Exercise | TOR Serine-Threonine Kinases - genetics | Muscle, Skeletal - drug effects | Signal Transduction - physiology | Aged | Beverages - analysis | Proteins | Physiological aspects | Protein biosynthesis | Exercise for the aged | Observations
Journal Article